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 Vegetable Momo Filling, (Tse Momo) Recipe - Food.com
oil, szechuan pepper, paprika, mint, ginger root, spring onion, onion, celery, spinach, cabbage, soy sauce, salt
Vegetable momos are unusual in Tibet. However, this recipe was developed at one of thr Tibetan farming settlements in south India, where meat is an expensive luxury. Recipe from the Lhasa Moon Tibetan...
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