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picture of recipeTarte Au Sucre Brun Recipe - Food.com
butter,    eggs,    pastry,    brown sugar,    sugar,    cream
Brown sugar pie. A classic in the Walloon region in Belgium. Delicious, but very sweet.
Serving Size: 1 (82) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 461.6   Calories from F...


picture of recipeOur Favourite Belgian Waffles Recipe - Food.com
butter,    eggs,    salt,    sugar,    milk,    flour
This is our favourite type of waffles. They normally are eaten hot, but the leftovers are very good cold as well.
Serving Size: 1 (1815) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calo...


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picture of recipeBelgium Verviers Bread Recipe - Food.com
butter,    yeast,    eggs,    salt,    sugar,    milk,    water,    flour
The secret of this famous bread lies in the lumps of sugar that you add to the dough, which give the bread its sweet, crunch character.
Serving Size: 1 (1284) g   Servings Per Recipe: 1   AMT. PER SERV...

recipes with the same ingredients...
Belgian Verviers Bread - Recipe #20771 - Foodgeeks


picture of recipeFragrant Steamed Mussels in Vermouth With Herbs and Shallots Recipe - Food.com
butter,    olive oil,    tarragon,    pepper,    parsley,    shallot,    garlic,    mussel,    salt,    vermouth,    white wine
I love Moules/Mussels, plus they are low in fat and high in minerals, making them very healthy! This is my own version of the Traditional French Moules Mariniere. The vermouth adds a complex and sweet...


picture of recipeButtery Cupcakes Recipe - Food.com
butter,    vanilla sugar,    eggs,    baking powder,    vegetable fat spread,    sugar,    flour
We like these little cupcakes very much, and they always disappear very quickly. In Belgium we don't tend to frost cupcakes, but I suppose you could.
Serving Size: 1 (887) g   Servings Per Recipe: ...


picture of recipeJan's Belgian Waffles Recipe - Food.com
butter,    vanilla,    cinnamon,    eggs,    salt,    sugar,    lemon juice,    milk,    flour
This is a great recipie, but it barely makes 4 waffles. I've quadrupled it before and it turned out great!
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeBelgian Waffles Recipe | SparkRecipes
oil,    eggs,    salt,    baking powder,    sugar,    milk,    flour
This recipe makes about 6 waffles, but one half of one is more than filling. The best Belgian waffle recipe I've found...not necessarily the lowest in fat, unfortunately.
In a large bowl, add the ...


picture of recipeBelgian Waffles Recipe - Food.com
butter,    cake flour,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    milk
Serving Size: 1 (105) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 210.6   Calories from Fat 76 g 36 %   Total Fat 8.5 g 13 %   Saturated Fat 4.7 g 23 %   Cholesterol 93.4 mg 31 %...


picture of recipeBelgian Waffle Cookies Recipe - Food.com
butter,    vanilla,    eggs,    salt,    vegetable fat spread,    sugar,    flour
Crisp, yummy cookies which a lot of people seem to exchange around the holidays. I think the Italian verson contains anise.
Serving Size: 1 (824) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VA...


picture of recipeMocha Cheesecake Recipe - Food.com
butter,    eggs,    salt,    cream cheese,    chocolate wafers,    sugar,    chocolate,    coffee,    cream
Very elegant! If you don't care for mocha, leave out the coffee.
Serving Size: 1 (159) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 457.9   Calories from Fat 330 g 72 %   Tot...


picture of recipeBelgian Brownie Cocktail Recipe - Food.com
heavy cream,    gin,    brandy,    chocolate liqueur,    cognac,    ice
Posted for ZWT6.The original recipe calls for 1 oz. Genever,but gin is ok if not available.
Serving Size: 1 (104) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 75.1   Calories fr...


picture of recipeBrussels Cookies Recipe - Food.com
butter,    egg whites,    orange flavoring,    orange peel,    bicarbonate of soda,    oats,    almond,    vanilla,    cream of tartar,    sugar,    chocolate,    flour
This is a nice gourmet style cooke nice for a dinner party or holiday. it has a delicate hint of orange, but you can leave the orange out if you prefer a plain chocolate taste
Serving Size: 1 (55) g   ...


picture of recipeBelgian Waffles Recipe - Food.com
oil,    eggs,    baking powder,    sugar,    milk,    flour
My dad and I made these when I was little.
Serving Size: 1 (283) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 666.5   Calories from Fat 309 g 46 %   Total Fat 34.4 g 52 %   Satura...


picture of recipeCaper Vinaigrette Recipe - Food.com
tarragon vinegar,    olive oil,    pepper,    caper,    mustard,    white wine vinegar,    salt
Capers make this a pequant dressing that doubles as a fine marinade for fish. Origins from France.
Serving Size: 1 (223) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1502.1   Ca...


picture of recipeBrussels Waffles Recipe - Food.com
butter,    egg yolks,    yeast,    salt,    sugar,    milk,    flour
Posted for ZWT6 for Benelux leg of tour. The wait time is not included in the prep and cooking times.
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 920.2   ...


picture of recipeCoffee Pecan Toffee Recipe - Food.com
butter,    pecan,    vanilla,    molasses,    sugar,    chocolate,    coffee
Old fashioned chocolate dipped Coffee Pecan Toffee! This makes a great gift! From Better Homes and Gardens.
Serving Size: 1 (1566) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeChocolate Orange Cream Cocktail Recipe - Food.com
orange,    sugar,    cocoa powder,    grand marnier,    irish cream,    godiva dark chocolate(original),    chocolate liqueur,    ice
This is a drink that's as pretty as it is a sweet indulgence. In fact, we like to call it dessert in a martini glass. It tastes a bit like those Chocolate Orange Cream candy eggs, but a whole lot ...


picture of recipeOrange Blossom Recipe - Food.com
orange,    angostura bitters,    gin,    grapefruit juice,    almond syrup
A drink from the bar Archiduc, Bruxelles, Belgium. Taken in a book.
Serving Size: 1 (86) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 161.4   Calories from Fat 0 g 0 %   Total Fa...


picture of recipeGarlic and Mustard Roasted Brussel Sprouts Recipe - Food.com
olive oil,    lemon,    garlic,    brussels sprout,    mustard,    honey,    agave syrup
I found this on another site and tweeked it just a little, adding lemon juice. Great with a holiday meal, or any weeknight is great too.
Serving Size: 1 (153) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeBelgian Chocolate Lace Wafers Recipe - Food.com
butter,    almond,    corn syrup,    brown sugar,    chocolate,    flour
A nice recipe found on cooks dot com for ZWT6.
Serving Size: 1 (383) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 59.1   Calories from Fat 33 g 57 %   Total Fat 3.8 g 5 %   Satura...


picture of recipeBelgian Carrots Recipe - Food.com
butter,    pepper,    parsley,    carrot,    onion,    salt,    sugar
Posting for ZWT6 - Germany - Benelux
Serving Size: 1 (71) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 63.9   Calories from Fat 35 g 56 %   Total Fat 4 g 6 %   Saturated Fat 2.5 g...


picture of recipeMilky Carrots Recipe - Food.com
butter,    pepper,    carrot,    onion,    vegetable fat spread,    milk
We always eat carrots this way, my mum came up with this recipe. We like them a lot.
Serving Size: 1 (168) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 88.4   Calories from Fat ...


picture of recipeBelgian Loaf | Recipes Wiki | Fandom
bicarbonate of soda,    raisin,    eggs,    salt,    baking powder,    fat,    sugar,    milk,    flour
A pleasure to eat and make type of small bread. It has a sweet long lasting taste and you might want to add a small layer of Honey on top. Try it with tea or milk ! 1 cup sugar 1 cup raisins 1 cup mil...


picture of recipeSpicy Mango Ginger Chutney Recipe - Food.com
ginger root,    chili pepper,    mango,    raisin,    currant (zante),    onion,    garlic,    vinegar,    salt,    brown sugar
Here is a good recipe for chutney posted by request. This has a nice gingery flavor. Great with rice and Indian curries! Chutneys are very popular in England too.
Serving Size: 1 (7538) g   Servings Pe...


picture of recipePain D'amandes - Brussels Almond Bread Cookies Recipe - Food.com
butter,    almond,    cinnamon,    salt,    baking powder,    brown sugar,    brandy,    milk,    flour
Similar to a shortbread cookie, these would be delicious with coffee or tea.
Serving Size: 1 (665) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 95.6   Calories from Fat 50 g 53 ...


picture of recipeBelgian Waffles Recipe - Food.com
oil,    vanilla,    eggs,    salt,    baking powder,    sugar,    whipped cream,    milk,    flour
This belgian waffle recipe is delicious! Top with your favorite fruit.
Serving Size: 1 (116) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 206   Calories from Fat 54 g 26 %   Tota...


picture of recipeHerb Garlic Bread - Belgian Style Recipe - Food.com
butter,    thyme,    tarragon,    pepper,    parsley,    chervil,    garlic,    salt,    bread
This is a nice garlic loaf to serve with pasta or your next grilled steak.
Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 517.1   Calories from Fat 238 g 46 ...


picture of recipeLeeks in Cheese Sauce Recipe - Food.com
butter,    nutmeg,    mustard powder,    dried garlic,    bay leaf,    leek,    salt,    cheddar cheese,    milk,    flour
We eat alot of leeks here in Belgium. This has to be one of my favorite ways to prepare and eat them. The cheese sauce doesn't overpower or mask their flavor, it simply complements it.
Serving Siz...


picture of recipeBelgian-Style Yeast Waffles from Kaf Recipe - Food.com
butter,    yeast,    vanilla extract,    eggs,    salt,    maple syrup,    milk,    flour
Recieved this from King Auther Flour and love the idea of yeast waffles.
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 482.4   Calories from Fat 213 g 44 % ...


picture of recipeAbc's Sauteed Apple, Brussels Sprouts and Cabbage Recipe - Food.com
butter,    walnut oil,    pepper,    parsley,    nutmeg,    apple,    onion,    garlic,    cabbage,    brussels sprout,    salt,    apple juice
A healthy side nicely seasoned with onion, garlic, nutmeg and parsley.
Serving Size: 1 (180) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 105.3   Calories from Fat 43 g 42 %   To...


picture of recipeScott's Belgian Waffles Recipe - Food.com
butter,    eggs,    salt,    baking powder,    sugar,    buttermilk,    water,    flour
My husband's adaptation of a waffle recipe we found somewhere on the internet.
Serving Size: 1 (176) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 377.2   Calories from Fat 1...


picture of recipeSour Cream Belgian Waffles Recipe
butter,    vanilla extract,    eggs,    baking powder,    sugar,    sour cream,    milk,    flour
Sour Cream Belgian Waffles recipe
Mix butter, milk, vanilla, sugar, eggs and sour cream.   (For the same taste, but lighter waffles, separate eggs, beat whites until stiff and add separately).   Add dry...


picture of recipeBeer-Infused Belgian Waffles Recipe - Food.com
butter,    evaporated milk,    vanilla,    eggs,    salt,    baking powder,    honey,    brown sugar,    sugar,    beer/lager,    flour
This recipe is combination of Brussels waffles and Liege waffles. The sugar chunks caramelize as you cook, which makes them crunch and delicious. Light enough to serve with syrup for breakfast, but ri...


picture of recipeBelgian Waffles Recipe
butter,    yeast,    vanilla,    eggs,    salt,    sugar,    milk,    flour
My mom's recipe for Belgian waffles, one of my favorite breakfast dishes. Cooking times and amount per waffle will vary depending on your waffle iron.
Sprinkle yeast over milk; stir to dissolve.   ...


picture of recipeOmelet With Belgian Endives and Shrimps Recipe - Food.com
butter,    pepper,    chives,    endive,    shrimp,    eggs,    salt
Belgian endives and shrimps are a great combo.
Serving Size: 1 (643) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 282.8   Calories from Fat 117 g 42 %   Total Fat 13.1 g 20 %   Sa...


picture of recipeBelgium Pancakes A.k.a. Crepes Recipe - Food.com
butter,    vanilla,    eggs,    salt,    milk,    water,    flour
In Belgium when you are invited for a pancake
Serving Size: 1 (55) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 100.5   Calories from Fat 40 g 40 %   Total Fat 4.5 g 6 %   Satura...


picture of recipeReal Belgian Stiff Dough Waffles-No Sugar Added Recipe - Food.com
butter,    sweetener,    eggs,    salt,    baking powder,    water,    flour
These came from a grandmother to one of the girls in our youth group. She was born in Belgium and this is her family recipe - they are rich and lovely. I use splenda now for the recipe as my son is di...


picture of recipeBelgian Waffles Recipe - Food.com
butter,    egg yolks,    yeast,    vanilla extract,    eggs,    salt,    sugar,    malted milk,    milk,    flour
Belgian style Belgian waffles made from yeast dough. Not the pourable kind Americans are used to but the dough ball type made in Europe. the 4 2/3 cups of flour is only a minimum starting point. Then ...


picture of recipeSugar Waffles Recipe - Food.com
butter,    vanilla sugar,    eggs,    sugar,    flour
I mostly make these waffles for my kids to take to school on there birthdays, or just when I have friends coming around for a cup of coffee.
Serving Size: 1 (1548) g   Servings Per Recipe: 1   AMT. PER ...


picture of recipeBrussels Beer Waffles Recipe - Food.com
lemon peel,    oil,    vanilla extract,    eggs,    salt,    beer/lager,    lemon juice,    flour
ZWT 6. The beer acts as a leavening agent and leaves no trace whatsoever after cooking. Good with sour cream and brown sugar. If you are going to serve these for breakfast, you can prepare the batter ...





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