Mushroom Duxelle - My Way! Recipe - Food.com yellow/orange pepper, green pepper, red pepper, grape seed oil, pepper, mushrooms, shallot, garlic, salt My first time tasting a mushroom duxelle was in a French restaurant many years ago. Since then, it has become an intrical part of my cooking. This recipe has been changed from the original to become m...
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| fried gefilte fish Recipe - Food.com matzah meal, oil, pepper, carrot, onion, salmon, fish, eggs, salt an alternative to the old standby this is quick and easy Serving Size: 1 (1562) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 130.1 Calories from Fat 60 g 47 % Total Fat 6.7 g...
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| Stir Fried Tempeh and Vegetables Recipe - Food.com tempeh, hot sauce, olive oil, oil, thyme, parsley, oregano, basil, mushrooms, onion, garlic, green beans, balsamic vinegar, soy sauce I was looking for ways to cook tempeh and didn't find a lot. This was inspired by many sources. I know it looks like a lot of spices, but I've tried it with less and the tempeh is just too bla...
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