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picture of recipeFresh Salsa Recipe | SparkRecipes
coriander leaf,    green chili,    lime,    onion,    garlic,    tomato,    salt
This is a half recipe, double the amounts for party size. Cut the cilantro amount in half to 1 1/2 Tbl. spoon for a less bold flavor.
Serving Size: 8 Number of Servings: 8   Recipe submitted by SparkPe...


picture of recipeToo Many Cherry Tomatoes Sauce Recipe - Food.com
olive oil,    basil,    mushrooms,    onion,    garlic,    tomato,    sweet pepper,    aubergine/eggplant,    salt
When the garden is producing more than I can eat... I turn to this sauce. Usually there are other things from the garden that are outnumbering me. So I throw them in too. The eggplant is a good additi...


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picture of recipePesto Sauce Recipe
olive oil,    pine nut,    basil,    garlic,    parmesan cheese
Light refreshing pasta.
Blend in food food processor basil, nuts and garlic until pureed. Add cheese and blend. Slowly add oil, blending on low speed. Serve over cooked pasta. Serves 6. If you do not ...

recipes with the same ingredients...
Pesto Sauce Recipe - Food.com


picture of recipeGiada's Marinara Sauce Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    tomato,    salt
This recipe is easy and delicious, and it looks cool that you can make your own sauce
Serving Size: 1 (177) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 125.9   Calories from Fa...

recipes with the same ingredients...
Ammoglio Recipe - Food.com


picture of recipeBasil Pesto Sauce Recipe | SparkRecipes
olive oil,    pine nut,    pepper,    basil,    garlic,    salt,    parmesan cheese
Add a lot of flavor and a little healthy fat to your meal.
Blend all ingredients EXCEPT parmesan cheese in food processor. Once pureed, add parmesan slowly and continue blending. If needed, you can a...


picture of recipeGazpacho Dip Recipe - Food.com
italian dressing,    red onion,    green bell pepper,    tomato,    cucumber
Posted as I prepare for the upcoming World Tour 4, this is a take-off of a traditional Italian soup. Preparation time does not inclued time needed to chill & meld the flavors.
Serving Size: 1 (20)...


picture of recipeTartar Sauce Recipe - Food.com
tarragon,    parsley,    chives,    caper,    gherkin,    mayonnaise,    lemon juice
Serve this sauce with fried fish dishes
Serving Size: 1 (202) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 23.2   Calories from Fat 4 g 19 %   Total Fat 0.5 g 0 %   Saturated Fat ...


picture of recipeParsley Sauce Recipe - Food.com
butter,    pepper,    parsley,    salt,    milk,    flour
Versatile sauce that I have very slightly modified from a traditional Welsh recipe. I love this stuff on hot Canadian bacon for brunch.
Serving Size: 1 (56) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipeAlfredo Sauce Recipe - Food.com
butter,    heavy cream,    pepper,    salt,    parmesan cheese,    cream
Serving Size: 1 (107) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 489.9   Calories from Fat 453 g 93 %   Total Fat 50.4 g 77 %   Saturated Fat 31.5 g 157 %   Cholesterol 159 mg 53...


picture of recipeAlfredo Sauce Recipe - Food.com
butter,    garlic,    salt,    mozzarella cheese,    cheddar cheese,    whipped cream
quick and easy and so yummy
Serving Size: 1 (147) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 561.7   Calories from Fat 534 g 95 %   Total Fat 59.4 g 91 %   Saturated Fat 37.1 g ...


picture of recipeAlfredo Sauce Recipe
butter,    heavy cream,    dried garlic,    parmesan cheese,    cream cheese
An incredible Alfredo sauce.
In a saucepan combine the butter, heavy cream and cream cheese.   Simmer until all is melted and mixed well.   Add the Parmesan cheese and garlic powder.   Simmer for 15 - 20...


picture of recipeMarinara Sauce Recipe
olive oil,    oregano,    basil,    garlic,    tomato,    water
Easy Marinara Sauce
In a sauce pan add the olive oil on medium heat.   Add the garlic and saute until golden brown.   Add the oregano.   Add the tomatoes.   Add the basil.   Add the water and stir it.   Let...


picture of recipeMarinara Sauce Recipe
pesto,    olive oil,    onion,    garlic,    tomato
A great sauce for just about any pasta dish, eggplant or over steak
cut up onion and garlic   cut up all the tomatoes that you have (10-12 large)   add oil to pan and heat before adding the onion and ga...


picture of recipeHollandaise Sauce
butter,    egg yolks,    salt,    lemon juice,    water
Hollandaise is a velvety, irresistible sauce that dresses up vegetables or poached salmon. The traditional recipe uses undercooked eggs, but our updated version cooks them long enough to make them saf...

recipes with the same ingredients...
Hollandaise Sauce
Hollandaise Sauce Recipe - Food.com


picture of recipeWarm French Onion Dip Recipe - Food.com
dip,    swiss cheese,    onion soup,    cream cheese,    bread
I got the original recipe from 4 Ingredients or Less Campbell's cookbook but modified the recipe. The original recipe calls for mozzarella cheese, but we like this dip with Swiss cheese.
Serving S...


picture of recipePesto Sauce Recipe
romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    parmesan cheese
A perfect pesto sauce for your pasta or even a savory sauce for you meat. Great for all occasions.
In a blender combine basil, garlic and pine nuts and process while adding olive oil, until slightly g...


picture of recipePesto Sauce | Recipes Wiki | Fandom
olive oil,    walnut,    pine nut,    basil,    garlic,    parmesan cheese
Farmers' Market Recipes by the Commonwealth of Massachusetts Department of Agricultural Resources, public domain government resource—original source of recipe Pesto Recipes large collection ...

recipes with the same ingredients...
Pesto Sauce Recipe


picture of recipeApricot Sauce Recipe - Food.com
butter,    cinnamon,    lemon,    apricot,    sugar,    lemon juice,    water
This is a wonderful, golden sauce, served over meringues in Portugal. Actually, it is good over almost anything. Another treasure from Jean Anderson's Food of Portugal Most of the time is totally ...


picture of recipeBasic Salsa Recipe | SparkRecipes
coriander,    jalapeno,    onion,    garlic,    tomato,    salt
Easy, delicious and healthy Basic Salsa recipe from SparkRecipes. See our top-rated recipes for Basic Salsa.
Makes 15 1/4 cup servings. Rough chop the Jalapenos and onions, process together with the g...


picture of recipeBechamel Sauce Recipe - Food.com
butter,    nutmeg,    salt,    milk,    flour
Try Bechamel Sauce from Food.com. - 62371
Serving Size: 1 (800) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 265.2   Calories from Fat 150 g 57 %   Total Fat 16.7 g 25 %   Saturat...


picture of recipePistou Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    tomato,    salt,    parmesan cheese
All summer I made pesto with recipes from various sources, freezing them in 1/2 cup portions. When guests come by I cut up a baguette and set out a few. This one goes first, never a bit left. From Pro...


picture of recipeEasy Spaghetti Sauce Recipe - Food.com
tomato sauce,    tomato paste,    oregano,    bay leaf,    basil,    tomato
I was buying Ragu my entire life and it was never quite enough or too much. It was also expensive compared to a can of tomato sauce. So I thought I'd try to make my own. I found out that it was su...


picture of recipeAlfredo Sauce Recipe - Food.com
butter,    heavy cream,    white peppercorn,    dried garlic,    parmesan cheese,    mozzarella cheese,    vegetable fat spread
Beauty in simplicity. Great taste in simplicity. However you want to say it. No fancy cheeses you never heard of. Just... I'm sorry I'm not more creative in my words, but taste this see what I...


picture of recipePractically No Fail Hollandaise Sauce Recipe - Food.com
butter,    egg yolks,    lemon juice,    water
My Mother in law loves Eggs Benedict, so every couple of months, for a treat, I make it for the whole family. After reading alot of books and having several sauces fall apart, I finally found a formul...


picture of recipeAlfredo Sauce Recipe - Food.com
butter,    heavy cream,    white peppercorn,    dried garlic,    parmesan cheese,    mozzarella cheese,    pasta
Try Alfredo Sauce from Food.com. - 8215
Serving Size: 1 (174) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1042.9   Calories from Fat 586 g 56 %   Total Fat 65.2 g 100 %   Saturat...


picture of recipeRoquefort Sauce Recipe - Food.com
butter,    roquefort cheese,    shallot,    brandy,    double cream
A lovely sauce to go with steak, or even just to dip chips (French Fries) into!
Serving Size: 1 (148) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 520.5   Calories from Fat 444 ...


picture of recipeVickie's Gazpacho Dip Recipe | MyRecipes
garlic salt,    olive oil,    pepper,    green chili,    avocado,    spring onion,    tomato,    apple cider vinegar,    salt
Fresh summer flavors burst from each scoop of this chunky dip. Tortilla chips are a good choice for dipping.
Instructions Checklist   Step 1   Combine tomatoes, avocados, onions and chiles in a large bo...


picture of recipeHeineken Beer Steak Marinade Recipe - Food.com
hot sauce,    oil,    thyme,    spring onion,    soy sauce,    beer/lager,    lemon juice
Before you drink up all of that cold Heineken beer in the refrigerator, set a little aside for one awesome Heineken beer steak marinade recipe. Taken from steakmarinade.org and posted for ZWT.
Serving...


picture of recipeYet Another Spaghetti Sauce Recipe - Food.com
tomato paste,    olive oil,    oregano,    basil,    onion,    garlic,    tomato,    water
VERY quick, VERY easy, and VERY good :) You can substitute fresh basil and/or oregano for this recipe by sauteing them with the onion.
Serving Size: 1 (367) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipeHollandaise Sauce Recipe | SparkRecipes
butter,    egg yolks,    pepper,    paprika,    salt,    lemon juice,    water
Get farmers' market eggs for the best and the freshest
Melt butter, skim the fat off the top, and set aside to cool. Add eggs, water, salt and pepper. Whisk about 30 seconds, until combined and a ...


picture of recipeHollandaise Sauce
butter,    egg yolks,    white peppercorn,    salt,    lemon juice,    water
Use this simple rich and creamy Hollandaise sauce recipe to cover classic eggs Benedict, steamed asparagus, and more.
Cut the butter into thirds and bring it to room temperature.   In the top of a doub...

recipes with the same ingredients...
Hollandaise Sauce - Recipe #6039 - Foodgeeks


picture of recipeGrandmother's Strawberry Jam Recipe - Food.com
strawberry,    sugar,    lemon juice
Old fashioned strawberry goodness! This delicious jam with its rich, fruity Strawberry flavor is lovely served on warm buttered recipe #428672 with Devon or Cornish cream (see my recipe #453683) for a...


picture of recipePomodoro Sauce Recipe - Food.com
olive oil,    carrot,    onion,    celery,    tomato
Also known as a basic tomato sauce.
Serving Size: 1 (152) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 36.9   Calories from Fat 2 g 7 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g...


picture of recipeFrench Onion Dip Recipe - Food.com
onion soup mix,    cream
Very easy to make and yummy. I have been making this for years and it never lasts long on the table.
Serving Size: 1 (20) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 58.6   Cal...


picture of recipeHomemade Basil Tomato Sauce Recipe - Food.com
olive oil,    basil,    garlic,    tomato,    salt
Food this on a Gluten-Free web site it turned out wonderful.
Serving Size: 1 (132) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 54   Calories from Fat 32 g 61 %   Total Fat 3.7 g...


picture of recipePesto Sauce Recipe | MyRecipes
olive oil,    basil,    garlic,    parmesan cheese
Use this sauce for Uova Benedetto (Poached Eggs on Polenta with Pesto and Crisp Prosciutto). Prep Time: about 10 minutes.
Instructions Checklist   Step 1   In a blender or food processor, combine basil ...


picture of recipeItalian Bread Dip Recipe - Food.com
olive oil,    pepper,    oregano,    garlic,    balsamic vinegar,    parmesan cheese,    bread
We've had this in the finer Italian restaurants here in Michigan and it's a must have when eating Italian recipes. If you are a garlic lover, you will love this and adjust the garlic to your p...


picture of recipeHollandaise Sauce Recipe - Food.com
butter,    egg yolks,    lemon,    salt,    cream
Try over Broccoli or a spinach souffle.
Serving Size: 1 (114) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 377.3   Calories from Fat 355 g 94 %   Total Fat 39.5 g 60 %   Saturated...


picture of recipeBrown Butter Sauce Recipe - Food.com
butter,    pepper,    white wine vinegar,    salt
This sauce is wonderful on poached eggs or white fish.
Serving Size: 1 (85) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 152.5   Calories from Fat 155 g 102 %   Total Fat 17.2 g ...


picture of recipeAuthentic Bechamel Sauce Recipe
butter,    white peppercorn,    nutmeg,    salt,    milk,    half and half,    flour
Very creamy and versatile sauce, use as is for a classic lasagna.
In med. sauce pan, melt butter over med. high heat.   Add flour and cook, stirring occasionally with a wooden spoon for about 2 minutes...





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