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 Italian Salmon Burgers Recipe - Food.com
egg whites, pepper, garlic, salmon, eggs, salt, seasoning, bread crumbs, lemon juice
Good variation on the standard Salmon Patty. I like to top it with a mixture low fat mayonnaise, mustard, and lemon juice.
Serving Size: 1 (106) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VAL...
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|  Celeriac (Celery Root) and Lentil Veggie Burgers Recipe | SparkRecipes
olive oil, thyme, pepper, parsley, lentil, onion, celery, eggs, salt, bread crumbs, red wine
A delicious, and easy, veggie burger that is low in fat and high in protein. I do not take credit for the idea or most of the recipe - I found it here, http://myitaliansmorgasbord.wordpress.com/2012/0...
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Tuna burgers with tapenade
kalamata olive, red onion, bell pepper, lemon peel, olive oil, pepper, parsley, caper, olive, lettuce, tuna, anchovy, mustard, salt, mayonnaise, bread, lemon juice
1) Prepare the barbecue (medium-high heat). Grill the baguette pieces, cut side down, until lightly toasted, about two minutes. Remove and set aside. 2) Combine the olives, capers, one tablespoon of o...
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