Fast and Easy Tofu Lo-Mein Recipe - Food.com vegetables,    sesame seed oil,    olive oil,    onion,    garlic,    soy sauce,    firm tofu,    noodles,    water This is a fast and tasty weeknight Asian dinner. Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 142.1   Calories from Fat 93 g 66 %   Total Fat 10.4 g 15 %   S...

Hoisin Tofu With Vegetables Recipe - Food.com chili garlic sauce,    hoisin sauce,    dry sherry,    sesame seed oil,    ginger root,    mushrooms,    garlic,    sweet pepper,    bok choy,    soy sauce,    firm tofu My adaptation of a Weight Watchers recipe. The 30 minutes preparation time represents the time needed to press the tofu before cook, as the actual effort involved is minimal. Generous portions and big...

Asian Garlic-sesame Sole Recipe seafood stock,    cornstarch,    sesame seed oil,    pepper,    spring onion,    garlic,    sole,    soy sauce,    salt,    rice vinegar,    honey,    water This delicious fish dish is excellent with steamed rice or soba noodles. You can serve the fish over wilted spinach, baby bok choy or snow peas too if you’re still going low-carb! There are abou...

Noodles With Ultra-fresh Bok Choy Recipe hoisin sauce,    sesame seed oil,    ginger root,    spring onion,    bok choy,    soy sauce,    noodles,    sugar This is a light, very tasy recipe from Melissa's in Minutes. Very quick and easy to prepare. Cook the noodles in a large pot of boiling water according to the package directions.   Prepare the seas...

Spicy Dried Noodle Recipe sesame seed oil,    pepper,    shallot,    soy sauce,    salt,    fish sauce,    noodles,    water My fav yummy noodle, though it looks not so nice, but taste really nice Mix all the A ingredients and leave aside.   Boil the water and boil the noodle in it for about 2mins.   Drain noodle. Toss noodle...

Sweet and Sour Crock-Pot Seitan Recipe - Food.com seitan,    red bell pepper,    green bell pepper,    chili dried/powder,    cornstarch,    pineapple,    carrot,    onion,    garlic,    soy sauce,    brown sugar,    water A very flavorful, simple to throw together meal. Makes the house smell amazing! This is based on a beef recipe we used to make all the time before going vegan. It is absolutely just as tasty with seit...

Glazed Tofu with Bok Choy Recipe | MyRecipes vegetable stock,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    garlic,    bok choy,    soy sauce,    fish sauce,    firm tofu,    brown sugar Learn how to make Glazed Tofu with Bok Choy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Drain the tofu on paper towels. Heat half the... recipes with the same ingredients... Glazed Tofu With Bok Choy Recipe | Real Simple Glazed Tofu With Bok Choy Recipe - Food.com

Szechuan Tofu and Red Bellpepper Recipe - Food.com chili garlic sauce,    red bell pepper,    oil,    white peppercorn,    ginger root,    garlic,    soy sauce,    rice vinegar,    firm tofu,    sugar This stuff is so tasty and easy to cook. You can use red pepper flakes instead of chile garlic sauce or sriracha chile sauce if you don't have any. Serving Size: 1 (137) g   Servings Per Recipe: 4 ...

Chinese-style Omelette Recipe - Food.com oyster sauce,    peanut oil,    coriander leaf,    spring onion,    bean sprouts,    eggs,    salt,    water This simple omelette is so delicious and so quick that it's 'after-work friendly'. I serve this with steamed rice and a salad. Serving Size: 1 (315) g   Servings Per Recipe: 2   AMT. PER SER...

Chow Mein With Veggies Recipe teriyaki sauce,    hoisin sauce,    canola oil,    almond,    pepper,    chives,    lemon,    carrot,    onion,    garlic,    green beans,    zucchini/courgette,    white wine vinegar,    soy sauce,    salt,    rice,    pasta This chow mein is filling and relatively healthy. I serve it with lots of veggies and chicken or fried tofu. In a small bowl, whisk together hoisin, teriyaki, soy, white wine vinegar, 1/2 of the lemon...

Steamed Snapper With Ginger And Spring Onions Recipe red snapper,    oyster sauce,    light soy sauce,    cooking wine,    shaoxing wine,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    salt,    sugar,    water In my opinion,the best way of cooking fresh fish is just simply steaming it. This simple and healthy fish recipe takes less than 15 minutes to cook. Clean and cut 2 slits on each side of the fish.   Ar...

Chinese Pot Roast Recipe - Food.com cornstarch,    canola oil,    five-spice powder,    ginger root,    potato,    carrot,    spring onion,    onion,    garlic,    soy sauce,    salt,    brown sugar,    sherry,    water The aroma while this is cooking is heavenly! I use my pressure cooker for this, but the recipe is the original one calling for that tried and true Dutch oven. The recipe came from one of those America...

Cellophane Noodle With Asian Sprout Recipe - Food.com vegetable stock,    oil,    mung bean,    spring onion,    garlic,    salt,    noodles No meat eater dish Serving Size: 1 (141) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 90   Calories from Fat 2 g 2 %   Total Fat 0.2 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol 0...

Marie's Chinese Omelet Recipe - Food.com butter,    peas,    onion,    broccoli,    eggs,    soy sauce,    rice Many years ago in Santa Ana, CA, my husband and I (who was my boyfriend back then) use to go to a small hole in the wall place called the Cup and Saucer on Main St., owned by a Chinese family. They we...

Quick Vegetarian Lo Mein Recipe - Food.com chili dried/powder,    snap/snow peas,    sesame seed oil,    oil,    spring onion,    onion,    bean sprouts,    soy sauce,    salt,    pasta I adapted this from Rachael Ray's recipe. It's easy and fast, and can vary a lot with different vegetables. Serving Size: 1 (146) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...

Ww Vegetable Chow Mein Recipe - Food.com ginger root,    coriander,    mushrooms,    water chestnut,    carrot,    leek,    garlic,    zucchini/courgette,    firm tofu,    pasta Serving Size: 1 (416) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 381.4   Calories from Fat 52 g 14 %   Total Fat 5.8 g 8 %   Saturated Fat 1.2 g 5 %   Cholesterol 0 mg 0 %   Sodiu...

Chinese Noodles With Greens Recipe - Food.com cornstarch,    sesame seed oil,    ginger root,    spring onion,    garlic,    spinach,    bok choy,    soy sauce,    rice vinegar,    noodles,    pasta,    honey The Six O’Clock Scramble Serving Size: 1 (118) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 364.1   Calories from Fat 190 g 52 %   Total Fat 21.1 g 32 %   Saturated Fat 3 g ...

Steamed Tofu With Fiery Sauce Recipe - Food.com light soy sauce,    sesame seed oil,    oil,    coriander leaf,    red chili,    spring onion,    tofu,    rice Vegans and oriental food fans will enjoy this virtuous supper of steamed tofu with fiery chilli sauce. Serving Size: 1 (193) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 237.6 ...

Chinese Coin-Purse Eggs With Ginger Spinach Recipe - Food.com chili dried/powder,    dry sherry,    sesame seed oil,    peanut oil,    oil,    pepper,    ginger root,    garlic,    spinach,    eggs,    soy sauce,    salt This is a quick, easy and fun recipe that's good for a brunch or even lunch or dinner. Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 229.3   Calories fr...

Tsaos Tofu And Broccoli Lite Recipe chili dried/powder,    brown rice,    vegetable stock,    sweetener,    cornstarch,    ginger root,    spring onion,    garlic,    broccoli,    soy sauce,    rice vinegar,    firm tofu Delicious, insanely easy and a great vegetarian main dish that's both sweet and spicy. Use regular sugar for the Splenda if you don't care for it, my family contains diabetics so we use it. Wh...

Spiced Bok Choy and Tofu Recipe - Food.com shiitake mushroom,    sesame seed oil,    oil,    ginger root,    jalapeno,    spring onion,    garlic,    bok choy,    soy sauce,    firm tofu,    artificial sugar,    water Vegetarian Times Serving Size: 1 (470) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 259.3   Calories from Fat 110 g 43 %   Total Fat 12.3 g 18 %   Saturated Fat 2 g 10 %   Choleste...

Bean Curd With Broccoli Recipe - Food.com vegetable stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    broccoli,    soy sauce,    salt,    firm tofu A wonderful vegetarian stir-fry dish, and healthy to boot! Serving Size: 1 (177) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 465.6   Calories from Fat 352 g 76 %   Total Fat 39.... recipes with the same ingredients... BEAN CURD WITH BROCCOLI - The Recipe Place

Egg Fu Yung With Soy Sauce Gravy Recipe cornstarch,    pepper,    spring onion,    bean sprouts,    eggs,    soy sauce,    salt,    rice,    water Can't remember where this recipe came from... all I know is that my grown kids consider it comfort food. PATTIES:   1. Prepare rice mix as directed; chill for an hour or two.   2. Beat eggs with soy...

Mushrooms in Hot Garlic Sauce Recipe - Food.com red pepper,    cornstarch,    oil,    button mushroom/champignon,    spring onion,    onion,    garlic,    vinegar,    soy sauce,    salt,    sugar,    water This recipe is really good. I saw it on TV. Serving Size: 1 (391) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 265.1   Calories from Fat 131 g 49 %   Total Fat 14.6 g 22 %   Satur...

Hot and Cold Sesame Noodles Recipe - Food.com hot sauce,    sesame seed oil,    sesame seed,    carrot,    bean sprouts,    cabbage,    peanut butter,    apple cider vinegar,    soy sauce,    pasta Based closely on Rachael Ray Cooking 'Round the Clock. There are a bunch of other sesame noodle recipes here so I wasn't going to post it but I really loved this. It tastes better cold, the ne...

Chinese Noodles in Peanut Sesame Sauce Recipe - Food.com sesame seed oil,    oil,    spring onion,    peanut butter,    soy sauce,    rice vinegar,    noodles,    sugar,    water Serving Size: 1 (320) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1528.3   Calories from Fat 1059 g 69 %   Total Fat 117.7 g 181 %   Saturated Fat 18.3 g 91 %   Cholesterol 0 mg 0...

Ginger-garlic fish in parchment shiitake mushroom,    pepper,    ginger root,    spring onion,    garlic,    bass,    soy sauce,    salt,    rice vinegar,    honey Preheat oven to 190C/Gas 5. 1) Rip off 4 pieces of greaseproof paper to form packets each about 30-cm long. Season fish with salt and pepper. Place a piece of greaseproof paper in a shallow dish then ...

Rissoto De Hongos Recipe mushrooms,    onion,    rice 1.- chop the onions   2.- fry the onions into a pan   3.- add the mushrooms clean   People Who Like This Dish 0   feri155 Nowhere, Us   Show up here? Review or Bookmark it! ✔   Reviews & Comments...

Vegetable Chow Mien Recipe - Food.com added vitamins/minerals/fats,    oyster sauce,    red onion,    red pepper,    snap/snow peas,    sesame seed oil,    oil,    pepper,    spring onion,    celery,    bean sprouts,    soy sauce,    noodles actually this recipe was my aunts and she gave it to me and now its up here soo you guys can all learn how to make chow mien. Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

Spicy Vegetable Lo Mein Recipe - Food.com chili flavored oil,    red bell pepper,    snap/snow peas,    vegetable stock,    sesame seed oil,    cashew,    peanut,    ginger root,    mushrooms,    garlic,    bok choy,    soy sauce,    rice vinegar,    noodles I found this on recipe circus many years ago. Serving Size: 1 (144) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.7   Calories from Fat 37 g 14 %   Total Fat 4.2 g 6 %   Satura...

Mu Shu Vegetables Recipe - Food.com coleslaw,    hoisin sauce,    canola oil,    oil,    dried onion,    dried ginger,    mushrooms,    carrot,    garlic,    cabbage,    eggs,    soy sauce,    rice vinegar,    tortilla Yummy! Very similar to how I remember Mu Shu Pork in Chinese Restaurants. Using the coleslaw it is simple and quick! Serving Size: 1 (346) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Sesame Tofu Recipe - Food.com teriyaki sauce,    green bell pepper,    chili dried/powder,    cornstarch,    oil,    five-spice powder,    sesame seed,    pepper,    onion,    firm tofu,    honey,    water,    flour This recipe has a lighter and more complex flavor than your typical Chinese take-out. As my meat eating husband says, This is one for the books! Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. P...

Baked Veggie Spring Rolls Recipe yellow/orange bell pepper,    red bell pepper,    sweet and sour sauce,    snap/snow peas,    sesame seed oil,    oil,    ginger root,    olive,    water chestnut,    carrot,    spring onion,    garlic,    bean sprouts,    mustard greens,    cabbage,    soy sauce,    salt,    noodles,    spring roll,    brown sugar I love spring rolls! I have great memories from during my teenage years when I'd get them at a restaurant in Woodburn, Oregon, for my lunches. This is one of my comfort foods. I'd rather bake ...

Chinese Style Casserole Recipe by Microwaverina | ifood.tv cherry pepper,    green pepper,    water chestnut,    onion,    bean sprouts,    eggs,    salt 1. Prepare Sauce.   2. Mix bean sprouts, water chestnuts, green pepper and onion in 1 1/2-quart casserole. Cover tightly and microwave on high (100%) 3 minutes; stir. Cover and microwave until vegetabl...

Steamed Vegetables With Ginger Recipe by Healthycooking | ifood.tv ginger root,    carrot,    zucchini/courgette,    cauliflower,    broccoli In the bottom of a medium saucepan, place steamer basket and water to a depth of 1 inch.   Bring to a boil.   Layer steamer basket, in order, with carrots, cauliflower, broccoli, zucchini and ginger.   C...

Bean Sprouts Oriental Style Recipe by admin | ifood.tv mushrooms,    onion,    bean sprouts,    soy sauce,    water GETTING READY   1. Wash bean sprouts.   2. Dice mushrooms and onions.   MAKING   3. In a saucepan, boil water and add soy sauce.   4. Add diced onion and mushrooms; simmer for 5 minutes.   5. Add sprouts an...

Steamed sea bass with spring onions and ginger sesame seed oil,    peanut oil,    pepper,    ginger root,    spring onion,    bass,    soy sauce,    salt,    sugar 1) Put the fish in a shallow heatproof dish, such as a large baking pan. Season lightly with salt and pepper, inside and out. Disperse the spring onions and ginger on top, underneath and inside the fi...

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