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china: vegetarian other-vegetable-dishes recipes (page 1) - FoodFerret

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picture of recipeBrussels Sprouts with Sauce Recipe by deasia | ifood.tv
butter,    chestnut,    brussels sprout,    salt,    vegetable fat spread
GETTING READY   1. Cut off stem end of Brussels sprouts, soak in cold water 15 minutes and drain.   MAKING   2. Place in medium saucepan with 3 cups water and the salt and bring to boiling.   3. Lower hea...


picture of recipeAsparagus With Cashews Recipe - Food.com
shiitake mushroom,    sesame seed oil,    olive oil,    cashew,    ginger root,    asparagus,    soy sauce
This is best prepared in a wok, but can be made in a skillet with high sloped sides. This dish combines a delicious array of flavors that will compliment almost any dinner.
Serving Size: 1 (134) g   Se...


 
 
picture of recipe'Chinese Buffet' Green Beans Recipe - Food.com
oyster sauce,    sesame seed oil,    peanut oil,    garlic,    green beans,    soy sauce,    sugar
From allrecipes.com, but I need to post it here for safekeeping, because this recipe is amazing!
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 85.8   Calori...


picture of recipeSesame Broccoli Recipe - Food.com
sesame seed oil,    sesame seed,    broccoli,    salt
From Andrea Immer.
Serving Size: 1 (157) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 94.6   Calories from Fat 45 g 48 %   Total Fat 5.1 g 7 %   Saturated Fat 0.7 g 3 %   Cholester...


picture of recipeChinese Restaurant-style Sauteed Green Beans Recipe
butter,    olive oil,    garlic,    green beans,    soy sauce,    salt,    honey
Serve these flavorful beans with roast pork or even as a substantial part of a vegetarian meal
Combine soy sauce,honey and 1Tbs water in a small dish and set near the stove. Set a shallow serving dish...


picture of recipeBraised Baby Bok Choy Recipe
red onion,    olive oil,    white peppercorn,    bok choy,    salt,    rice vinegar
Tender baby vegetables are one of the pleasures of the Spring season. Baby bok choy, a milder, sweeter Asian version of cabbage, is available in many markets now, and this recipe is simplicity itself-...


picture of recipeFresh Asparagus in Oyster Sauce Recipe - Food.com
oyster sauce,    light soy sauce,    sesame seed,    asparagus,    vinegar,    sugar
A healthy and delicious method to serving asparagus as part of an asian meal. Use vegetarian oyster sauce for a vegan meal.
Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeSesame Broccoli Recipe | SparkRecipes
sesame seed oil,    sesame seed,    broccoli,    soy sauce
Another great recipe that is helping me get in my veggies.
1Prepare the broccoli for cooking. Boil, steam and drain. Please DO NOT over cook! Generally 6-8 minutes to steam or boil is about right for ...


picture of recipeTaiwanese Pickeled Cabage Recipe
chili pepper,    carrot,    vinegar,    salt,    sugar,    water
In taiwan when you eat fried smelly toufu they will put this cabage pickle it's light and refreshing
Cut cabage into bite size or just tear it with your hand like when you prepare salad greens   p...


picture of recipeAsian Peas Recipe
butter,    peas,    mushrooms,    water chestnut,    onion,    soy sauce
Easy and tasty way to put a little variety in your side dishes. Serves 4.
Saute the onion, mushrooms, and water chestnuts in the butter.   Allow the moisture in the pan to evaporate then add the soy sa...


picture of recipeEgg Foo Yung Ramen Noodle Style Recipe
butter,    sesame seed oil,    spring onion,    eggs,    soy sauce,    noodles
Basic recipe that you can add to as your taste dictates, ham, shrimp, water chestmuts, etc. Very easy on the budget and quite tasty. Hope you like it as much as we do.
Cook ramen noodles per package d...


picture of recipeAsparagus With Ginger Recipe | MyRecipes
sesame seed oil,    oil,    pepper,    ginger root,    asparagus,    salt,    sugar
Lightly saute fresh asparagus with minced fresh ginger for a flavorful, Asian-inspired side dish that's perfect for spring and early summer.
Instructions Checklist   Step 1   Saute asparagus in 2 te...

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Asparagus With Ginger Recipe


picture of recipeAsian Spring Asparagus Recipe - Food.com
oil,    almond,    pepper,    dried ginger,    asparagus,    soy sauce
The Asian flavors of this dish really make the natural flavors of the asparagus taste amazing.
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 127.3   Calorie...


picture of recipeMarinated Lotus Root Recipe by admin | ifood.tv
lotus root,    sesame seed oil,    white vinegar,    soy sauce,    salt,    sugar
Marinated Lotus Root has a savory taste. Marinated Lotus Root gets its taste from lotus root soaked in vinegar and soy sauce. Marinated Lotus Root is served as side dish.
Peel lotus root, discard both...


picture of recipeChinese Vermicelli Recipe - Food.com
chili flavored oil,    sesame seed oil,    sesame seed,    spring onion,    balsamic vinegar,    soy sauce,    pasta,    sugar
A spicy Asian pasta salad.
Serving Size: 1 (216) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 844.7   Calories from Fat 266 g 32 %   Total Fat 29.7 g 45 %   Saturated Fat 4.3 g 21...


picture of recipeChinese Peppered Green Beans Recipe - Food.com
olive oil,    green peppercorn,    coriander leaf,    red chili,    garlic,    bean,    brown sugar,    water
I get a kick out of serving these long beans to those who've never seen them as they're fairly new in our supermarket. This particular recipe was in one of those Supermarket CDs.
Serving Size:...


picture of recipeTempeh Pepper steak Recipe - Food.com
tempeh,    red bell pepper,    green bell pepper,    brown rice,    sesame seed oil,    oil,    ginger root,    onion,    garlic,    soy sauce
Another from The Whole Soy Cookbook.
Serving Size: 1 (244) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 319.1   Calories from Fat 122 g 38 %   Total Fat 13.6 g 20 %   Saturated Fa...


picture of recipeFast and Easy Tofu Lo-Mein Recipe - Food.com
vegetables,    sesame seed oil,    olive oil,    onion,    garlic,    soy sauce,    firm tofu,    noodles,    water
This is a fast and tasty weeknight Asian dinner.
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 142.1   Calories from Fat 93 g 66 %   Total Fat 10.4 g 15 %   S...


picture of recipeHot Szechuan-Style Green Beans Recipe - Food.com
chili dried/powder,    canola oil,    white peppercorn,    ginger root,    garlic,    green beans,    soy sauce,    rice vinegar,    sugar
This recipe can be made up to 2 hours ahead of time;let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes this dish will be quite HOT. The recipe comes ...


picture of recipeHoisin Tofu With Vegetables Recipe - Food.com
chili garlic sauce,    hoisin sauce,    dry sherry,    sesame seed oil,    ginger root,    mushrooms,    garlic,    sweet pepper,    bok choy,    soy sauce,    firm tofu
My adaptation of a Weight Watchers recipe. The 30 minutes preparation time represents the time needed to press the tofu before cook, as the actual effort involved is minimal. Generous portions and big...


picture of recipeSpicy Chinese Green Beans Recipe - Food.com
chili dried/powder,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    red peppercorn,    ginger root,    garlic,    green beans,    soy sauce,    sugar,    water
Recipe is from the Favorite Recipe Book. This Asian-style stir-fry sounds delicious with the fresh green beans.
Serving Size: 1 (171) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeAsian Garlic-sesame Sole Recipe
seafood stock,    cornstarch,    sesame seed oil,    pepper,    spring onion,    garlic,    sole,    soy sauce,    salt,    rice vinegar,    honey,    water
This delicious fish dish is excellent with steamed rice or soba noodles. You can serve the fish over wilted spinach, baby bok choy or snow peas too if you’re still going low-carb! There are abou...


picture of recipeSesame Bok Choy Recipe - Food.com
light soy sauce,    rice wine,    canola oil,    sesame seed,    dried ginger,    spring onion,    bok choy,    soy sauce,    brown sugar
I just love bok choy. This is a great bok choy side dish.
Serving Size: 1 (235) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 75.6   Calories from Fat 24 g 32 %   Total Fat 2.7 g ...


picture of recipeNoodles With Ultra-fresh Bok Choy Recipe
hoisin sauce,    sesame seed oil,    ginger root,    spring onion,    bok choy,    soy sauce,    noodles,    sugar
This is a light, very tasy recipe from Melissa's in Minutes. Very quick and easy to prepare.
Cook the noodles in a large pot of boiling water according to the package directions.   Prepare the seas...


picture of recipeSpicy Dried Noodle Recipe
sesame seed oil,    pepper,    shallot,    soy sauce,    salt,    fish sauce,    noodles,    water
My fav yummy noodle, though it looks not so nice, but taste really nice
Mix all the A ingredients and leave aside.   Boil the water and boil the noodle in it for about 2mins.   Drain noodle. Toss noodle...


picture of recipeSweet and Sour Crock-Pot Seitan Recipe - Food.com
seitan,    red bell pepper,    green bell pepper,    chili dried/powder,    cornstarch,    pineapple,    carrot,    onion,    garlic,    soy sauce,    brown sugar,    water
A very flavorful, simple to throw together meal. Makes the house smell amazing! This is based on a beef recipe we used to make all the time before going vegan. It is absolutely just as tasty with seit...


picture of recipeGlazed Tofu with Bok Choy Recipe | MyRecipes
vegetable stock,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    garlic,    bok choy,    soy sauce,    fish sauce,    firm tofu,    brown sugar
Learn how to make Glazed Tofu with Bok Choy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Drain the tofu on paper towels. Heat half the...

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Glazed Tofu With Bok Choy Recipe | Real Simple
Glazed Tofu With Bok Choy Recipe - Food.com


picture of recipeSzechuan Tofu and Red Bellpepper Recipe - Food.com
chili garlic sauce,    red bell pepper,    oil,    white peppercorn,    ginger root,    garlic,    soy sauce,    rice vinegar,    firm tofu,    sugar
This stuff is so tasty and easy to cook. You can use red pepper flakes instead of chile garlic sauce or sriracha chile sauce if you don't have any.
Serving Size: 1 (137) g   Servings Per Recipe: 4 ...


picture of recipeChinese Dry-Sauteed String Beans Recipe - Food.com
chili paste,    peanut oil,    oil,    pepper,    ginger root,    spring onion,    garlic,    green beans,    soy sauce,    salt,    sugar
An authentic Chinese dish, that happens to be one of my very favorites. I searched a long time for one that tasted restaurant quality and was easy to make! You can subsitute long beans cut into 3 inch...


picture of recipeAsian Bok Choy and Mushrooms Recipe - Food.com
sesame seed oil,    ginger root,    mushrooms,    garlic,    bok choy,    soy sauce,    salt,    lemon juice
I love Bok Choy and put this recipe together by combining parts of a few others and it turned out delicious. You're sure to love.
Serving Size: 1 (102) g   Servings Per Recipe: 4   AMT. PER SERVING ...


picture of recipeChinese Hot, Sweet & Sour Shredded Potatoes Recipe
light soy sauce,    sesame seed oil,    peanut oil,    red chili,    jalapeno,    potato,    spring onion,    garlic,    rice vinegar,    sugar
My friend who studied in China was super obsessed with Chinese Shredded Potatoes when she was there...made me real curious and I had to check load of recipes on the net before I came across two of the...


picture of recipeSaucy Asian Bok Choy Recipe - Food.com
tomato paste,    vegetable stock,    oil,    ginger root,    dried ginger,    garlic,    bok choy,    soy sauce
I don't know much at all about cooking with Asian flavors, so I really got lucky with this creation. Try out different greens or a mixture with other vegetables (I bet broccoli and cauliflower wou...


picture of recipeSpicy Szechwan Noodles With Fresh Garden Vegetables Recipe
chili flavored oil,    red bell pepper,    sesame seed oil,    carrot,    spring onion,    garlic,    broccoli,    soy sauce,    rice vinegar,    noodles,    palm sugar
This is very easy to make, and very quick to disappear! If you like to have a little more spice in your life, increase the chili oil to your liking. Take this with you to your next summer potluck or p...


picture of recipeChinese-style Omelette Recipe - Food.com
oyster sauce,    peanut oil,    coriander leaf,    spring onion,    bean sprouts,    eggs,    salt,    water
This simple omelette is so delicious and so quick that it's 'after-work friendly'. I serve this with steamed rice and a salad.
Serving Size: 1 (315) g   Servings Per Recipe: 2   AMT. PER SER...


picture of recipeSlow-Simmered Bok Choy Recipe - Food.com
hoisin sauce,    peanut oil,    ginger root,    spring onion,    garlic,    bok choy,    soy sauce,    mirin,    water
Simmering the bok choy slowly in a delicious sauce makes it tender and flavorful. From Fresh From the Vegetarian Slow Cooker.
Serving Size: 1 (37) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeChinese Latkes with Tangy Dipping Sauce Recipe - Food.com
cornstarch,    sesame seed oil,    oil,    sesame seed,    potato,    spring onion,    garlic,    eggs,    white vinegar,    soy sauce,    salt,    sugar
Serving Size: 1 (175) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 217.9   Calories from Fat 96 g 44 %   Total Fat 10.8 g 16 %   Saturated Fat 1.7 g 8 %   Cholesterol 46.5 mg 15 % ...


picture of recipeOyster Sauce Vegetables Recipe - Food.com
butter,    oyster sauce,    vegetables
A quick, easy way to kick up the flavor of frozen veggies. You can use any frozen vegetable you like.
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.7   ...


picture of recipeChow Mein With Veggies Recipe
teriyaki sauce,    hoisin sauce,    canola oil,    almond,    pepper,    chives,    lemon,    carrot,    onion,    garlic,    green beans,    zucchini/courgette,    white wine vinegar,    soy sauce,    salt,    rice,    pasta
This chow mein is filling and relatively healthy. I serve it with lots of veggies and chicken or fried tofu.
In a small bowl, whisk together hoisin, teriyaki, soy, white wine vinegar, 1/2 of the lemon...


picture of recipeSteamed Snapper With Ginger And Spring Onions Recipe
red snapper,    oyster sauce,    light soy sauce,    cooking wine,    shaoxing wine,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    salt,    sugar,    water
In my opinion,the best way of cooking fresh fish is just simply steaming it. This simple and healthy fish recipe takes less than 15 minutes to cook.
Clean and cut 2 slits on each side of the fish.   Ar...


picture of recipeChinese Pot Roast Recipe - Food.com
cornstarch,    canola oil,    five-spice powder,    ginger root,    potato,    carrot,    spring onion,    onion,    garlic,    soy sauce,    salt,    brown sugar,    sherry,    water
The aroma while this is cooking is heavenly! I use my pressure cooker for this, but the recipe is the original one calling for that tried and true Dutch oven. The recipe came from one of those America...





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