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england: vegetarian jam,jelly-and-preserve recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: jam,jelly and preserve

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europe: west europe, uk, england
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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No-cook   Raw Food




picture of recipeMixed Citrus Marmalade Recipe | MyRecipes
orange,    lemon,    grapefruit,    salt,    sugar,    water
Tart marmalade is delicious on scones or breakfast breads. This recipe produces classic British-style bitter marmalade. If you prefer less bitterness, use only half the grapefruit rind called for in t...

recipes with the same ingredients...
Mixed Citrus Marmalade Recipe - Food.com


 
 
picture of recipeEnglish Orange Marmalade Recipe
orange,    lemon,    grapefruit,    sugar
English Orange Marmalade recipe
Remove seeds from fruit.   Cut fruit into very thin slices.   Cut each slice in quarters.   Remove pithy inner portion from each section of fruit.   Add 11 quarts water to ...


picture of recipeHigh Dumpsy Dearie – Traditional English Fruit Jam Recipe - Food.com
butter,    ginger root,    lemon,    plum,    pear,    chokeberry/cooking apple,    sugar
Serving Size: 1 (4868) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1338.7   Calories from Fat 7 g 1 %   Total Fat 0.8 g 1 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeOxford Marmalade Recipe - Food.com
bitter orange,    lemon,    sugar,    water
This famous chunky marmalade is a beautiful red-gold colour and delicious spread on hot buttered toast.
Serving Size: 1 (3458) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 766....

recipes with the same ingredients...
Seville Orange Marmalade Recipe - Food.com


picture of recipeHomemade Lemon Curd Recipe - Food.com
butter,    lemon,    eggs,    sugar,    lemon juice
Try this on scones or toast. I'm guessing at the prep and cooking times.
Serving Size: 1 (68) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 186.5   Calories from Fat 112 g 6...


picture of recipeStrawberry Conserve Recipe - Food.com
strawberry,    sugar
When we were in London we had scones with conserve and clotted cream. It was wonderful, and now seeing the amount of sugar in it, I know why :D
Serving Size: 1 (2726) g   Servings Per Recipe: 1   AMT. ...


picture of recipeSpiced apple chutney recipe - BBC Food
mixed spice,    paprika,    coriander seed,    date,    sultana,    raisin,    apple,    onion,    malt vinegar,    salt,    sugar
This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton.
Put all the ingredients into a preserving pan. Slowly bring to the boil until th...


picture of recipeRefreshing Lavender Cordial Recipe - Food.com
lavender,    sugar,    water
A pleasantly refreshing, calming & restorative drink with an exquisite flavour. It's ideal on a hot summer's day, and is delicious when mixed with sparkling water or, even champagne/sparkl...


picture of recipeAll In Meatless Mincemeat Recipe - Food.com
dried cranberry,    stevia,    almond liqueur,    nuts,    nutmeg,    ginger root,    cayenne pepper,    cinnamon,    allspice,    date,    lemon,    raisin,    currant (zante),    cranberry,    prune,    apricot,    apple,    carrot,    beetroot,    tomato,    red wine vinegar,    salt,    honey,    demerara,    molasses,    amaretto,    rum,    orange juice
This year's variety - based off of what we had in the house and pantry, coupled with the bounty of my backyard! It's a tangy, spicy (and - warning - boozy!) melange that will make Christmas ta...


picture of recipeTraditional British Boozy Mincemeat - Fat Free Recipe - Food.com
mixed spice,    candied peel,    glazed cherry,    almond,    cloves,    cinnamon,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    brown sugar,    apple cider,    brandy,    rum,    orange juice
Serving Size: 1 (2609) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1143.5   Calories from Fat 115 g 10 %   Total Fat 12.8 g 19 %   Saturated Fat 1.4 g 6 %   Cholesterol 0 mg 0 %   ...


picture of recipeRhubarb and Ginger Jam Recipe - Food.com
ginger root,    lemon,    rhubarb,    sugar,    water
All British food.com; Zaar 6 tour.
Serving Size: 1 (3341) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1893.6   Calories from Fat 12 g 1 %   Total Fat 1.4 g 2 %   Saturated Fat 0....


picture of recipeSpiced Blackberry Jam Recipe - Food.com
lemon peel,    cinnamon,    blackberry,    sugar,    lemon juice
While fresh blackberries, or even boysenberries, will give you the best results, this can be made with frozen berries if in a JAM (pun intended). Times are estimates. High altitude instructions are in...


picture of recipeGreen Tomato Chutney - Traditional English Recipe Recipe - Food.com
green tomato,    mixed spice,    mustard powder,    cayenne pepper,    apple,    onion,    malt vinegar,    salt,    brown sugar
My Mum used to make green tomato chutney many years ago but she lost the recipe. I have spent ages looking for a replacement recipe & this is the closest to what we remember. This recipe is adapte...


picture of recipeChristmas Dried-Fruit Jam Recipe - Food.com
candied lemon peel,    candied orange peel,    glazed cherry,    walnut,    almond,    cinnamon,    cardamom,    anise,    date,    lemon,    fig,    prune,    apricot,    pear,    apple,    sugar,    orange juice,    water
Use as mincemeat (without suet!) or serve at breakfast with your favorite scones, English muffins or just toast. Use for a surprise between two slices of baked French toast, spoon over puffy pancakes....


picture of recipeAll-Fruit Mincemeat Recipe - Food.com
candied peel,    walnut,    almond,    nutmeg,    mace,    ginger root,    cloves,    cinnamon,    lemon,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    dark rum,    cognac,    orange juice
Homemade is so much better than store-bought and this recipe is a breeze - you don't even have to cook it. Makes a good-sized batch - enough to for 3-4 pies or a plethora of tasty tarts (then you ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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