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italy: vegetarian fruit-pie-and-tart recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, pie and tart, fruit pie and tart
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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No-cook   Raw Food




picture of recipeEaster Rice Pie II Recipe - Food.com
orange peel,    ricotta cheese,    cinnamon,    eggs,    rice,    pastry,    sugar,    orange juice
Another variation of the Italian Easter pie, which is a regional Italian dessert, traditionally served on Easter. This one yields a more dense pie which is not too sweet.
Serving Size: 1 (250) g   Serv...


picture of recipeRicotta Pie Aka Torta Della Nonna Recipe
butter,    egg yolks,    egg whites,    lemon peel,    ricotta cheese,    vanilla,    raisin,    sugar,    flour
A marvelous Italian lemon cheese pie.
Crust: stir together flour, 3 T sugar and 1/2 t lemon peel. Cut in butter till crumbly. Stir in egg yolk and vanilla. Pat 1/3 of the dough onto the bottom of an 8...


 
 
picture of recipeItalian Ricotta Pie Recipe - Food.com
butter,    egg yolks,    lemon peel,    orange peel,    ricotta cheese,    vanilla,    eggs,    salt,    sugar,    water,    flour
This is an old Italian recipe that is usually made for the holidays, particularly for Easter, but is good any time of the year. Note that baking time is actually 1 hour and 20 minutes. When I enter th...


picture of recipeCream Cheese Crostata With Orange Marmalade Recipe - Food.com
butter,    egg yolks,    mascarpone,    cake flour,    almond,    orange marmalade,    cream cheese,    sugar
As published in Bon Appetit, Crostata con Crema di Formaggio e Marmellata di Arance Amare was touted as being one of the most popular desserts at Restaurant Zibibbo in Florence. I love a recipe that h...


picture of recipeRicotta and orange tart - Recipes - delicious.com.au
butter,    egg yolks,    orange flower water,    icing sugar,    ricotta cheese,    pine nut,    eggs,    orange marmalade,    sugar,    orange juice,    flour
End your meal on a light note with this delicious ricotta and orange tart.
1.   Process flour, icing sugar, butter and half the zest in a food processor to combine. Add yolk and juice, and process unti...

recipes with the same ingredients...
Ricotta and Orange Tart Recipe - Food.com


picture of recipeCoconut Custard Ricotta Pie Recipe - Food.com
egg yolks,    ricotta cheese,    vanilla,    coconut,    pastry,    sugar
For coconut custard pie lovers, a more substantial, yet simple dessert. This comes from my ratty old Polly-O cookbook, which has very authentic Italian American recipes.
Serving Size: 1 (1453) g   Serv...


picture of recipeRaspberry Crostada Recipe - Food.com
butter,    egg yolks,    lemon,    eggs,    raspberry jam/preserve,    sugar,    flour
From The World is A Kitchen. Timing does not include chilling of the dough prior to rolling it out. Seize the moment. Think of all those women on the 'Titanic' who waved off the dessert cart. ...


picture of recipeRaspberry and Almond Tart Recipe - Food.com
butter,    lemon peel,    almond,    raspberry jam/preserve,    salt,    sugar,    lemon juice,    water,    flour
Also called an Italian Crostata. A very tasty and elegant dessert (light & delicate) that is so SIMPLE to make! Prep time does not include one hour of refrigerating the dough. Directions are detai...


picture of recipeCrostata Pastry Recipe - Food.com
butter,    peach,    eggs,    white vinegar,    salt,    baking powder,    sugar,    lemon juice,    milk,    water,    flour
Serving Size: 1 (281) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 688.1   Calories from Fat 230 g 34 %   Total Fat 25.6 g 39 %   Saturated Fat 15.2 g 76 %   Cholesterol 114.6 mg 3...


picture of recipeRicotta Pie Recipe - Food.com
egg whites,    heavy cream,    lemon peel,    orange peel,    ricotta cheese,    vanilla,    salt,    pastry,    sugar
Another great recipe from my mother-in-law, another of my DH's favorites.
Serving Size: 1 (153) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 382.6   Calories from Fat 239 g...


picture of recipeWhite Creme De Cacao Ricotta Pie Recipe - Food.com
orange peel,    ricotta cheese,    oil,    walnut,    vanilla,    eggs,    baking powder,    sugar,    creme de cacao white,    milk,    flour
This is another ethnic family recipe usually prepared by my mom at Easter.
Serving Size: 1 (189) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 491.1   Calories from Fat 225 g 46...


picture of recipeCannoli Cups Recipe - Food.com
puff pastry,    orange peel,    ricotta cheese,    pecan,    vanilla extract,    cinnamon,    eggs,    sugar,    chocolate
This recipe is from Pepperidge Farms. Mmmmmm I just love puff pastry!
Serving Size: 1 (637) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 188.3   Calories from Fat 107 g 57 %   To...


picture of recipeTorta Della Nonna Recipe - Food.com
butter,    egg yolks,    egg whites,    ricotta cheese,    almond,    vanilla extract,    orange,    salt,    sugar,    milk,    flour
This is from a local Aust magazine Italianicious - Autumn 2006.
Serving Size: 1 (239) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 745.2   Calories from Fat 348 g 47 %   Total F...


picture of recipeCrostata Di Ricotta, Mandorla E Arancia Recipe - Food.com
ricotta cheese,    almond,    vanilla extract,    nutmeg,    mint,    orange,    eggs,    sugar,    orange liqueur,    creme freche,    water
Orange Ricotta Almond Tart
Serving Size: 1 (290) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 678.5   Calories from Fat 343 g 51 %   Total Fat 38.1 g 58 %   Saturated Fat 12.4 g 6...


picture of recipeSweet Ricotta Cheese Pie Recipe - Food.com
evaporated milk,    ricotta cheese,    eggs,    salt,    pastry,    sugar,    lemon juice,    milk,    flour
Wonderful change from the cream cheese pies,or cheese cakes. Note,You may use creamed cottage cheese instead if you like.Enjoy! 8)
Serving Size: 1 (97) g   Servings Per Recipe: 20   AMT. PER SERVING % D...


picture of recipeFig and Almond Tart
butter,    apricot jam/preserve,    mascarpone,    almond,    vanilla extract,    lemon,    fig,    salt,    honey,    sugar,    water,    flour
1) Combine the flour, two tablespoons sugar, lemon zest, and salt in the bowl of a food processor. Pulse until blended. Add the butter and pulse until the mixture resembles coarse meal. With the machi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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