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appetizer,main,side: pasta,noodles and rice, noodles
dessert
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the americas
asia: japan
europe

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeTuna With Wasabi Noodles Recipe - Food.com
wasabi,    lemon,    spring onion,    garden rocket,    tuna,    soy sauce,    noodles
Heat up a mid-week meal with a touch of wasabi.
Serving Size: 1 (309) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 510.7   Calories from Fat 94 g 19 %   Total Fat 10.5 g 16 %   Sa...


picture of recipeWasabi Asian Noodles Recipe - Food.com
sesame seed oil,    wasabi,    sesame seed,    dried ginger,    carrot,    spring onion,    garlic,    soy sauce,    mirin,    noodles
This Japanese style salad is designed as a side salad, almost a garnish, in which a little goes a long way.
Serving Size: 1 (48) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 18...


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picture of recipeAgedashi with buckwheat noodles - Recipes - delicious.com.au
buckwheat,    dark soy sauce,    light soy sauce,    dashi,    cornstarch,    oil,    mushrooms,    carrot,    shallot,    mirin,    firm tofu,    noodles,    sugar,    flour
Mouth-watering Asian flavours spring to life in this super-healthy and easy noodle dish.
1.   Soak mushrooms for 10 minutes in 1/2 cup of boiling water. Drain and discard liquid. Set aside.   2.   Place ...


picture of recipeSweet Somen Noodles Recipe - Food.com
sesame seed oil,    sesame seed,    spring onion,    soy sauce,    honey
I add this to the somen noodles I serve my Taiwanese Spaghetti recipe with for a little extra sweetness. Found this recipe off the internet from someone who would eat the somen noodles made this way a...


picture of recipeJapanese Vermicelli in Peanut Sauce Recipe - Food.com
teriyaki sauce,    vegetable stock,    peanut,    cayenne pepper,    dried onion,    dried garlic,    peanut butter,    pasta
From The PDQ Vegetarian Cookbook by Donna Klein.
Serving Size: 1 (88) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 376   Calories from Fat 96 g 26 %   Total Fat 10.7 g 16 %   Satu...


picture of recipeSpicy Soba Noodles Recipe - Food.com
chili flavored oil,    sesame seed oil,    spring onion,    red wine vinegar,    tahini,    soy sauce,    noodles,    brown sugar
Hot weather heaven. Cold noodles with tang of sesame paste
Serving Size: 1 (179) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 480.6   Calories from Fat 192 g 40 %   Total Fat 21....


picture of recipeSeared Tuna with Ginger Noodles Recipe - Food.com
sesame seed oil,    wasabi,    sesame seed,    ginger root,    chives,    tuna,    noodles,    lime juice
Japanese food is one of my favourite cuisines and this recipe shows why. It's simple, quick, healthy and yet the taste really packs a punch!
Serving Size: 1 (160) g   Servings Per Recipe: 4   AMT. P...


picture of recipeTeriyaki Salmon Noodles Recipe - Food.com
teriyaki sauce,    oil,    sesame seed,    ginger root,    chili pepper,    lime,    leek,    garlic,    bok choy,    salmon,    soy sauce,    noodles,    honey
Teriyaki Salmon Noodles
Serving Size: 1 (462) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 708.5   Calories from Fat 198 g 28 %   Total Fat 22 g 33 %   Saturated Fat 3.9 g 19 %   C...


picture of recipeSalmon Teriyaki With Garlic Noodles Recipe - Food.com
sesame seed oil,    peanut oil,    olive oil,    sesame seed,    ginger root,    spring onion,    garlic,    bok choy,    salmon,    soy sauce,    mirin,    noodles,    sugar
Salmon really suits oriental flavours and particularly quick-mix teriyaki sauce.
Serving Size: 1 (436) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 674.9   Calories from Fat 162...


picture of recipeTempura Soba
green pepper,    shiitake mushroom,    vegetable stock,    sesame seed oil,    oil,    sweet potato,    parsnip,    carrot,    spring onion,    zucchini/courgette,    aubergine/eggplant,    prawn,    eggs,    soy sauce,    mirin,    noodles,    self raising flour,    water
To make the batter, pour the flour in a bowl. Mix the egg in a separate bowl and add the water. Slowly pour the water/egg mixture into the flour and lightly mix. The batter should still be slightly lu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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