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 New Zealand Lamb Marinade Recipe - Food.com
oil, thyme, rosemary, pepper, shallot, salt, red wine
From the New Zealand Lamb Cooperative, this is great! Use the cut of meat you desire, marinate, and cook!
Serving Size: 1 (216) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 615...
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|  Basic Kiwi Marinade Recipe - Food.com
tomato sauce, kiwifruit, garlic, worcestershire sauce, soy sauce
Kiwi has a natural enzyme that helps tenderize tougher cuts of meat. This recipe came from the Kiwi Cove Lodge, in British Columbia. Posted for Zaar World Tour, New Zealand!
Serving Size: 1 (231) g S...
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Smoked Paprika and Rosemary Marinade Recipe - Food.com
olive oil, rosemary, pepper, paprika, onion, salt
This recipe is borrowed from “The World of Spice”, which credits it to New Zealand cuisine. The book also credits “pioneer chef Peter Gordon”, who uses smoked Spanish paprika f...
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