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poland: vegetarian main-vegetable-course recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, main vegetable course
dessert
drink
condiments,sauces,toppings

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europe: east europe, poland
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeVegetarian Polish Cabbage Rolls Recipe - Food.com
brown rice,    vegetable stock,    vegetables,    tomato soup,    olive oil,    pepper,    parsley,    paprika,    dried ginger,    onion,    garlic,    tomato,    cabbage,    eggs
Easy and delicious recipe for cabbage roll. A variation of a recipe found in my grandmother's recipe box.
Serving Size: 1 (496) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeMushroom Stroganoff With Spinach Recipe - Food.com
butter,    hot sauce,    brown rice,    vegetable stock,    paprika,    nutmeg,    mushrooms,    onion,    garlic,    swiss chard,    spinach,    worcestershire sauce,    salt,    sour cream
I have regularly prepared this dish for over a quarter of a century. I want so much to say that it is mine; but, alas, I cannot. The recipe came from an International Vegetarian Cookbook. We do a no-n...


 
 
picture of recipeBubbie's Baked Cabbage Rolls Recipe
textured vegetable protein,    kasha,    buckwheat,    liquid smoke,    vegetable stock,    thyme,    pepper,    paprika,    dried garlic,    bay leaf,    carrot,    onion,    tomato,    cabbage,    sauerkraut,    salt,    water
I got the original recipe for these kasha-stuffed cabbage rolls layered in between ribbons of sauerkraut from one of my old church cookbooks. All I did was nix the ground pork and swap in TVP, veggie ...

recipes with the same ingredients...
Bubbie's Baked Cabbage Rolls Recipe | SparkRecipes





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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