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Pumpkin In Foil Recipe by Barbecue.Master | ifood.tv butter, brine, pepper, pumpkin, salt Peel and trim pumpkin and cut into pieces. Par-boil in a pan of salted water for 5 minutes and drain. Place pumpkin on doubled aluminium foil, dull side out, add butter, salt and pepper. Wrap secur...
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| Salmon Ramekins with Hollandaise Recipe by Chef.Foodie | ifood.tv brine, lemon peel, almond, tarragon, green beans, salmon Cook beans as directed on the package in boiling salted water until just tender; drain. Break salmon into large chunks, remove and discard bones and skin. Lightly butter two individual ramekins (1 t...
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Flour's Sticky Sticky Buns Recipe | SparkRecipes brine, brioche, pecan, cinnamon sugar, honey, brown sugar from Joanne Chang's Flour Number of Servings: 8 Recipe submitted by SparkPeople user YENNA44. Share on Facebook Share on Pinterest Share by Email More sharing options Share on Twitter Print T...
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| Gothambu Puttu Recipe by chockyfoodie | ifood.tv brine, coconut, wholewheat flour Gothambu puttu or wheat puttu is prepared in the same way as rice puttu with the only difference that rice flour is replaced by wheat flour. This puttu is served as a breakfast dish and is good for di...
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| Oats Puttu Recipe by chockyfoodie | ifood.tv brine, oats, coconut Oats puttu is a healthy variation of a rice puttu, consumed in Kerala and Tamil Nadu. This puttu tastes more like a wheat puttu, which is prepared using wheat flour. Oats is the largest source of fibe...
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| Green peppercorn sauce brine, beef stock, olive oil, thyme, green peppercorn, shallot, garlic, mustard, brandy, cream A good sauce for beef or steak. 1) Add olive oil to roasting tin after removing beef. Add shallots, garlic, and thyme and saute for 1 to 2 minutes. 2) Take off the heat, pour in brandy and flambe us...
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| Eggplant With Moroccan Flavors Recipe by admin | ifood.tv brine, kalamata olive, olive oil, coriander seed, coriander leaf, dried ginger, onion, celery, tomato, aubergine/eggplant, red wine vinegar, salt, sugar Preheat the oven to 450 F. Arrange the oven racks in the top and bottom thirds of the oven. Spray 2 rimmed baking sheets with non-stick spray. Place the eggplant on the baking sheets and roast unti...
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| Edamame and Scallion Slaw with Orange Lime Dressing brine, olive oil, pepper, edamame, orange, lime, spring onion, mustard, red wine vinegar, salt Combine dressing ingredients in a bowl and whisk to combine. Combine slaw, edamame and scallions in a serving bowl. Toss with dressing and serve. If not serving immediately, cover salad with a moist p...
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| Left over Turkey meat & Noodle Soup Recipe | SparkRecipes turkey meat, brine, chicken stock, pepper, celery salt, dried garlic, carrot, noodles, sour cream Easy, delicious and healthy Left over Turkey meat & Noodle Soup recipe from SparkRecipes. See our top-rated recipes for Left over Turkey meat & Noodle Soup. In large pot put chicken broth, wat...
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| Roasted Cod with Capers,Olives & Tomatoes Recipe | SparkRecipes brine, black olive, olive oil, pepper, oregano, caper, lemon, tomato, cod, salt Easy, delicious and healthy Roasted Cod with Capers,Olives & Tomatoes recipe from SparkRecipes. See our top-rated recipes for Roasted Cod with Capers,Olives & Tomatoes. preheat oven to 425F. c...
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| Roasted Cauliflower with Olive Vinaigrette Recipe | MyRecipes brine, lemon peel, olive oil, pepper, olive, garlic, cauliflower, salt, lemon juice Mix up your dinner sides by coating roasted cauliflower with a lemony olive vinaigrette. Instructions Checklist Step 1 Preheat oven to 450 with racks in upper and lower thirds. Line 2 large (4-sided...
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| collard green olive pesto Recipe | SparkRecipes collard greens, brine, olive oil, pepper, cayenne pepper, olive, garlic, balsamic vinegar, salt, parmesan cheese, water Easy, delicious and healthy collard green olive pesto recipe from SparkRecipes. See our top-rated recipes for collard green olive pesto. Bring a 6- to 8-quart pot of salted water to a boil. Meanwhile,...
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| Orange-Sesame Vinagrette Recipe | SparkRecipes brine, sesame seed oil, peanut oil, olive oil, pepper, jalapeno, orange, lime, mustard, salt, rice vinegar, orange juice Easy, delicious and healthy Orange-Sesame Vinagrette recipe from SparkRecipes. See our top-rated recipes for Orange-Sesame Vinagrette. blend all ingredients up to and including the sesame oil. drizzle...
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| Original Wild Rice With Mushrooms Recipe by admin | ifood.tv butter, brine, green pepper, wild rice, olive oil, mushrooms, onion, celery, bacon, tomato juice Cook rice until tender (about 20 minutes) in enough boiling salted water to cover. Drain thoroughly. Turn into a greased 2-quart casserole. Meanwhile, saute mushrooms in butter. In another pan, fr...
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| Baked Cauliflower With Cheese Sauce Recipe by admin | ifood.tv butter, brine, green pepper, sesame seed, mushrooms, onion, cauliflower, cheddar cheese, vegetable fat spread Separate cauliflower into flowerets and cook in boiling salted water about 10 minutes or until barely tender; drain. Saute onion, green pepper, and mushrooms in melted butter until onion is clear. A...
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| Special Pompano En Papillote Recipe by admin | ifood.tv butter, egg yolks, brine, pompano, seafood stock, thyme, bay leaf, lemon, mushrooms, onion, shrimp, crab, salt, flour To boiling water add lemon, bay leaf, thyme, and fish fillets. Use a shallow pan so fillets can be cooked flat. Simmer until fish flakes. Carefully remove fillets with a wide spatula and reserve 1 ...
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| Cauliflower Thoran Recipe by chockyfoodie | ifood.tv brine, oil, mustard seed, ginger root, curry leaf, coconut, onion, cauliflower Cauliflower thoran is a very unique thoran prepared in Malayali homes and it is served as a side dish. This thoran is very easy to make and also it tastes good. GETTING READY 1. In a bowl, add caulif...
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| Zucchini Slippers - Recipe #654 - Foodgeeks brine, cottage cheese, pepper, parsley, zucchini/courgette, eggs, salt, cheddar cheese Try this recipe for Zucchini Slippers on Foodgeeks.com Cut off ends and scrub zucchini well. Cook whole in boiling water to cover for about 12 minutes. Drain and cut in half lengthwise. Scoop out cent...
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| tuna hot salad for 1 Recipe | SparkRecipes brine, tomato paste, green bell pepper, mixed herbs, olive oil, onion, tuna, worcestershire sauce, water This is a cooked tuna salad, which I put over about a cup of iceberg lettuce It's high protein, low carb, and great for diabetics like me. Add olive oil to pan and heat, add chopped onion, and pe...
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| Classic Eggplant Parmigiana With Mozzarella Cheese Recipe by admin | ifood.tv tomato sauce, brine, pepper, aubergine/eggplant, eggs, salt, parmesan cheese, mozzarella cheese Eggplant parmigiana is a cheese and eggplant bake. Made with added tomato sauce and eggs, the eggplant parmigiana is a layered bake and is quite savory and delicious. Served with bread or any dish of ...
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| Tagliarini with Garlic Sauce Recipe by Healthycooking | ifood.tv brine, red pepper, olive oil, pepper, basil, garlic, tomato, salt, parmesan cheese Following package directions, cook tagliarini in a large kettle of boiling salted water until al dente; drain thoroughly. Meanwhile, in a bowl, combine tomatoes (break up with a spoon) and their liqu...
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| Peppers Stuffed With Sour Cream And Macaroni Recipe by admin | ifood.tv brine, green pepper, onion, eggs, mustard, salt, cheddar cheese, pasta, sour cream Cut tops off peppers and remove seeds; parboil in salted water for 3 minutes; drain. Stand green peppers in baking pan, then stuff with half of macaroni. Beat egg slightly, then mix with sour cream,...
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| Eggplant and Tomato Salad Recipe by Barbecue.Master | ifood.tv brine, oil, pepper, parsley, tomato, aubergine/eggplant, salt, lemon juice Lower eggplants into a pan of boiling, salted water and simmer for 5-6 minutes. Drain, then rinse in cold water to cool. Peel and slice the eggplant; peel and chop the tomatoes and place in a salad ...
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| Quick Artichoke Pasta Salad Recipe by Italian.Chef | ifood.tv brine, pepper, olive, mushrooms, tomato, artichoke, salt, pasta Following package directions, cook macaroni in a large kettle of boiling salted water until al dente. Drain, rinse with cold water, and drain again. Turn into a large bowl: Combine artichokes and th...
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| Premium Potatoes Recipe by Holiday.Cook | ifood.tv butter, brine, cottage cheese, pepper, dried onion, potato, salt, vegetable fat spread, sour cream Cook potatoes in small amount of salted water. Drain. Mash. Add cottage cheese and mash again. Add sour cream, butter, salt, pepper and onion powder. Mash well. Turn into 3 quart (3 L) casserole...
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| Sweet Potatoes And Apples Recipe by Fresh.n.Natural | ifood.tv butter, brine, orange peel, apple, sweet potato, salt, molasses, orange juice 1. Scrub the sweet potatoes, cover with the boiling salted water, cover, and simmer for 30 minutes, or until the potatoes are tender. 2. Meanwhile, heat 1 tablespoon molasses with 1/4 cup of the butt...
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| Spicy Bacon Guacamole - A creamy Mexican favourite with the sneaky addition of crispy bacon. brine, red onion, pepper, jalapeno, cumin, avocado, tomato, bacon, salt, tortilla chips, lime juice A creamy Mexican favourite with the sneaky addition of crispy bacon. Place the bacon in a large skillet and set over medium heat. Cook, turning, until crispy, 8 to 10 minutes. Transfer to a paper-to...
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| Apricot Dumplings - Recipe #4565 - Foodgeeks butter, brine, apricot, potato, eggs, salt, baking powder, bread crumbs, sugar, beer/lager, water, flour Try this recipe for Apricot Dumplings on Foodgeeks.com Boil the potatoes until tender. Drain and put through a food mill or a sieve. Let cool. Bring the beer (or water), butter and salt to a boil. Boi...
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| Artichoke and Green Olive Pantry Tapenade Recipe brine, olive oil, herbes de provence, parsley, lemon, olive, garlic, artichoke, anchovy, white wine vinegar, parmesan cheese This unorthodox tapenade is made from artichokes and green olives for a mild, creamy, Mediterranean spread that works on bread, on fish, in sandwiches, and even on steak. Plus, every ingredient can si...
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| Red Snapper with Thyme, Tomatoes, and Olives Recipe | Bon Appetit red snapper, brine, kalamata olive, black olive, olive oil, thyme, shallot, tomato, rice Red Snapper with Thyme, Tomatoes, and Olives Recipe Combine plum tomatoes, shallot, and chopped thyme in small bowl. Season to taste with salt and pepper. Cut 1 sheet of aluminum foil about 18 inches ...
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| Prawns In Cream Recipe by Global.Potpourri | ifood.tv butter, brine, heavy cream, dry sherry, pepper, parsley, shrimp, prawn, salt Drop prawns into boiling water to cover and cook gently for 5 minutes. Drain, shell, and devein. Melt butter in large frying pan or chafing dish. Add prawns and cook them, turning gently, until lig...
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| Green Bean Salad Recipe by Fresh.n.Natural | ifood.tv brine, green pepper, oil, walnut, pepper, onion, celery, green beans, eggs, white wine vinegar, salt 1. Cut the beans on the diagonal into 1-inch pieces and cook in the boiling salted water until barely tender. Do not overcook. 2. Heat 3 tablespoons of the oil in a skillet and saute the onions until...
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| Gnocchi A La Parisienne Recipe by Western.Chefs | ifood.tv butter, brine, cake flour, paprika, cayenne pepper, chili pepper, salt, cream cheese, cheese, sour cream Mix pot cheese and cream cheese with salt, cayenne pepper, chili pepper and sour cream. Mix carefully with flour. Roll into a long rope on a floured board. Cut in pieces 3/4 inch thick. Drop one a...
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| Oven Glazed Onions Recipe by Chef.at.Home | ifood.tv butter, brine, dried ginger, onion, salt, vegetable fat spread, brown sugar, lemon juice 1. Parboil onions in boiling salted water in large saucepan 15 to 20 minutes, until almost tender; drain. 2. Melt butter or margarine in 6-cup shallow baking dish in oven; stir in brown sugar, lemon ...
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| Leek Salad Recipe by Veggie.Lover | ifood.tv brine, pepper, parsley, mustard powder, leek, lettuce, eggs, malt vinegar, salt, sugar, sour cream Trim and discard root ends and tough green tops of leeks; remove all coarse outer leaves. Cut leeks in half lengthwise, then hold each half under cold running water, separating layers to rinse out di...
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| Potato-and-Pickled-Beet Salad Recipe | Martha Stewart pickled beets, brine, olive oil, pepper, celery seed, potato, spring onion, onion, salt Homemade pickle brine is whisked into a sensational vinaigrette for this light, tangy potato salad. Instructions Checklist Step 1 In a large pot, cover potatoes with 2 inches of cold water. Add 1 ta...
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| Peppers and Asparagus Frittata – Recipes Network butter, brine, green pepper, olive oil, pepper, parsley, spring onion, asparagus, eggs, parmesan cheese Step 1 Snap off thick ends of asparagus. Cut into 1/2-inch pieces. Blanch in salted water until bright green. Drain and refresh under cold water. Drain thoroughly. Preheat oven to 475 degrees F. Beat...
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| Buttered Spaghetti Alla Carbonara Recipe by Western.Chefs | ifood.tv butter, brine, olive oil, pepper, oregano, eggs, bacon, salt, cheese, pasta While spaghetti is boiling in salted water, fry bacon with olive oil, red pepper and oregano until bacon is crisp. Remove pepper pod and discard. Cut bacon into small pieces and place in a large ser...
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| Spaghetti alla Carbonara Recipe by Easy.Meals | ifood.tv brine, pepper, parsley, eggs, bacon, parmesan cheese, pasta, white wine Cook spaghetti in large saucepan of salted boiling water 10 to 12 minutes or until tender but still firm. While spaghetti is cooking, remove rind from bacon, cut into 1/2 in. squares. Saute in pan u...
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| GREEN BEANS WITH MUSHROOMS Recipe by Veg.Magic | ifood.tv butter, brine, lemon peel, pepper, nutmeg, mushrooms, bean, salt, lemon juice Prepare beans and shred, then cook in little salted water until tender. Prepare 6 mushrooms and saute in butter with sprinkling lemon juice, 1 tspn, lemon rind and a pinch of nutmeg. Season with sal...
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