Warning: Undefined variable $i2 in /var/www/foodferret/html/v102/index.php on line 540

Warning: Undefined array key "vegetarian" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "poor_quality" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "vegan" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "india" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "asia" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "sauce" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "condiments_sauces_toppings" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "the_americas" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "appetizer_main_side" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "africa" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "soup_and_broth" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "soup_casserole_and_stew" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "italy" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "europe" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "west_europe" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "salad" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "rice_dish" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "pasta_noodles_and_rice" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "usa" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "side_vegetables" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "other_vegetable_dishes" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "stir_fry" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "stir_fry_and_curry" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "main_vegetable_course" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373
recipes with brine (page 9) - FoodFerret

Search Mode

Normal
By Ingredients At Hand   
All Listed No Unlisted

Title Keywords (best match)


Disable Safe Mode

Recipe Type:

appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:

africa
the americas
asia
europe
middle east
oceania

Other Cuisine:

cajun and creole   mediterranean   scandinavian   jewish  

Dietary Restrictions:

Vegetarian
Vegan
my Cupboard

Cooking:

No-cook   Raw Food

Must Include Ingredients:

X brine

Must Exclude Ingredients:

Exclude all ingredients containing:

 milk     gluten     soya     seafood     shellfish     wheat     alcohol     non vegan     non raw food   



Ingredient Suggestions:

Display

Small (mobile)      Full

HIDE    
Find Ingredient:
 mode   

+common items   (6)
+drinks   (671)
+soft drink   (65)
energy drink 
+all juice drinks   (63)
fruit juice 
other juice drinks 
+drink syrups   (48)
fruit syrup 
non-fruit syrup 
+coffee , tea , hot chocolate etc   (16)
+other non-alcoholic drinks   (4)
+drink mixes   (15)
+alcoholic drinks   (460)
+ale , beer and cider   (8)
+wine , fortified wine , vermouth etc   (44)
+sweet alcoholic drinks   (21)
+general flavored liqueur   (51)
fruit flavored liqueur 
non-fruit flavored liqueur 
+vodka drinks   (43)
+schnapps   (30)
+rum drinks   (23)
+brandy drinks   (14)
+whisky and whisky liqueurs   (22)
whisky's 
whisky liqueurs 
+chocolatey liqueurs   (13)
+coffee liqueurs   (9)
+cream liqueurs   (15)
+creme liqueurs   (14)
+berry liqueurs   (13)
+fruit liqueurs   (38)
+nut flavored liqueurs   (4)
+flower liqueurs   (3)
+anise flavored herbal liqueurs   (16)
+herbal liqueurs   (27)
+other liqueurs   (52)
+fruit   (146)
+citrus fruit   (21)
+tree fruit   (9)
+stone fruits   (13)
+berries   (22)
+asian fruit   (4)
+other fruit   (77)
+vegetables   (263)
+peppers and chilis , including dried   (30)
+brassicas   (19)
+leafy and salad vegetables   (29)
+fruiting and flowering vegetables   (27)
+podded vegetables   (16)
+bulb and stem vegetables   (23)
+root vegetables   (31)
+sea vegetables   (11)
+mushrooms   (17)
+beans   (34)
+other vegetables   (26)
+nuts , seeds and grain   (78)
+nuts , nut butter and nut milk   (29)
nuts 
nut butter 
nut milk 
+seeds and seed butter   (3)
+rice , noodles and grains   (19)
+cereal grains   (21)
+prepared grains   (6)
+meat , seafood and dairy   (398)
+meat products   (196)
+beef   (22)
beef steak 
beef joint 
+meat   (37)
pork 
lamb 
+poultry   (34)
chicken 
duck 
turkey 
+reptiles and amphibians   (3)
+meat-dried , cured , processed etc   (22)
+liver , offal etc   (37)
liver 
beef offal 
lamb or sheep offal 
pork offal 
poultry offal 
+burger (all meat types)   (3)
+sausage products   (23)
+pate and meat pastes   (10)
+seafood   (84)
+fish   (51)
+other fish products   (10)
fish oil 
+all fish eggs   (1)
+crustaceans   (7)
+mollusks   (15)
+dairy   (118)
+milk , cream and butter   (30)
all milk 
milkshake 
all cream 
+all yogurt   (14)
fruit yogurt 
+cheese   (66)
+all eggs   (8)
eggs 
+alternative dairy and proteins   (32)
+alternative dairy   (12)
+alternative milk   (5)
+alternative yogurt   (3)
+meat alternatives and protein sources   (20)
artificial meat 
protein 
+general cooking ingredients   (720)
+herbs , spices and mixtures   (227)
+herbs and spices   (190)
+herb and spice mixtures   (27)
+seasoning   (10)
+condiments , preserves , sauces etc   (125)
+all vinegar   (15)
+pickles   (12)
+common condiments and flavoring agents   (40)
+other condiments and flavoring agents   (58)
+flavorings , sweeteners and colorings   (66)
+flavoring agents   (21)
+food coloring   (9)
+sugars and sweeteners   (36)
sweetener 
+fat , spreads and oils   (60)
common oils 
+all flour   (47)
nut flour 
+bread and pastry   (47)
all bread 
+prepared foods   (7)
+stocks , soups and sauces   (70)
+all stocks   (14)
+general sauces   (22)
+soups and soup mixes   (34)
soup 
+miscellaneous items   (71)
+sweet things   (173)
+frozen and ice cream   (28)
ice cream 
sorbet 
sherbet 
+jelly/jell-o   (8)
+chocolate , caramel , icing etc   (20)
chocolate 
+all candy   (12)
+cakes and cake mixes   (59)
cake 
cake mix 
+biscuits and biscuit mixes   (15)
cookie/biscuit 
+pastry-danish/sweet / other   (3)
+other sweet things   (17)
+jam/preserve   (11)
exclude ingredients containing:  milk   gluten   soya   seafood   shellfish   wheat   alcohol   non vegan   non raw food 

 HIDE

You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list. (no thanks)



include: brineX  

picture of recipePumpkin In Foil Recipe by Barbecue.Master | ifood.tv
butter,    brine,    pepper,    pumpkin,    salt
Peel and trim pumpkin and cut into pieces.   Par-boil in a pan of salted water for 5 minutes and drain.   Place pumpkin on doubled aluminium foil, dull side out, add butter, salt and pepper.   Wrap secur...


picture of recipeSalmon Ramekins with Hollandaise Recipe by Chef.Foodie | ifood.tv
brine,    lemon peel,    almond,    tarragon,    green beans,    salmon
Cook beans as directed on the package in boiling salted water until just tender; drain.   Break salmon into large chunks, remove and discard bones and skin.   Lightly butter two individual ramekins (1 t...


 
 
picture of recipeFlour's Sticky Sticky Buns Recipe | SparkRecipes
brine,    brioche,    pecan,    cinnamon sugar,    honey,    brown sugar
from Joanne Chang's Flour
Number of Servings: 8   Recipe submitted by SparkPeople user YENNA44.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   T...


picture of recipeGothambu Puttu Recipe by chockyfoodie | ifood.tv
brine,    coconut,    wholewheat flour
Gothambu puttu or wheat puttu is prepared in the same way as rice puttu with the only difference that rice flour is replaced by wheat flour. This puttu is served as a breakfast dish and is good for di...


picture of recipeOats Puttu Recipe by chockyfoodie | ifood.tv
brine,    oats,    coconut
Oats puttu is a healthy variation of a rice puttu, consumed in Kerala and Tamil Nadu. This puttu tastes more like a wheat puttu, which is prepared using wheat flour. Oats is the largest source of fibe...


picture of recipeGreen peppercorn sauce
brine,    beef stock,    olive oil,    thyme,    green peppercorn,    shallot,    garlic,    mustard,    brandy,    cream
A good sauce for beef or steak.   1) Add olive oil to roasting tin after removing beef. Add shallots, garlic, and thyme and saute for 1 to 2 minutes.   2) Take off the heat, pour in brandy and flambe us...


picture of recipeEggplant With Moroccan Flavors Recipe by admin | ifood.tv
brine,    kalamata olive,    olive oil,    coriander seed,    coriander leaf,    dried ginger,    onion,    celery,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar
Preheat the oven to 450 F.   Arrange the oven racks in the top and bottom thirds of the oven.   Spray 2 rimmed baking sheets with non-stick spray.   Place the eggplant on the baking sheets and roast unti...


picture of recipeEdamame and Scallion Slaw with Orange Lime Dressing
brine,    olive oil,    pepper,    edamame,    orange,    lime,    spring onion,    mustard,    red wine vinegar,    salt
Combine dressing ingredients in a bowl and whisk to combine. Combine slaw, edamame and scallions in a serving bowl. Toss with dressing and serve. If not serving immediately, cover salad with a moist p...

recipes with the same ingredients...
Edamame and Scallion Slaw with Orange Lime Dressing – Recipes Network


picture of recipeLeft over Turkey meat & Noodle Soup Recipe | SparkRecipes
turkey meat,    brine,    chicken stock,    pepper,    celery salt,    dried garlic,    carrot,    noodles,    sour cream
Easy, delicious and healthy Left over Turkey meat & Noodle Soup recipe from SparkRecipes. See our top-rated recipes for Left over Turkey meat & Noodle Soup.
In large pot put chicken broth, wat...


picture of recipeRoasted Cod with Capers,Olives & Tomatoes Recipe | SparkRecipes
brine,    black olive,    olive oil,    pepper,    oregano,    caper,    lemon,    tomato,    cod,    salt
Easy, delicious and healthy Roasted Cod with Capers,Olives & Tomatoes recipe from SparkRecipes. See our top-rated recipes for Roasted Cod with Capers,Olives & Tomatoes.
preheat oven to 425F. c...


picture of recipeRoasted Cauliflower with Olive Vinaigrette Recipe | MyRecipes
brine,    lemon peel,    olive oil,    pepper,    olive,    garlic,    cauliflower,    salt,    lemon juice
Mix up your dinner sides by coating roasted cauliflower with a lemony olive vinaigrette.
Instructions Checklist   Step 1   Preheat oven to 450 with racks in upper and lower thirds. Line 2 large (4-sided...


picture of recipecollard green olive pesto Recipe | SparkRecipes
collard greens,    brine,    olive oil,    pepper,    cayenne pepper,    olive,    garlic,    balsamic vinegar,    salt,    parmesan cheese,    water
Easy, delicious and healthy collard green olive pesto recipe from SparkRecipes. See our top-rated recipes for collard green olive pesto.
Bring a 6- to 8-quart pot of salted water to a boil. Meanwhile,...


picture of recipeOrange-Sesame Vinagrette Recipe | SparkRecipes
brine,    sesame seed oil,    peanut oil,    olive oil,    pepper,    jalapeno,    orange,    lime,    mustard,    salt,    rice vinegar,    orange juice
Easy, delicious and healthy Orange-Sesame Vinagrette recipe from SparkRecipes. See our top-rated recipes for Orange-Sesame Vinagrette.
blend all ingredients up to and including the sesame oil. drizzle...


picture of recipeOriginal Wild Rice With Mushrooms Recipe by admin | ifood.tv
butter,    brine,    green pepper,    wild rice,    olive oil,    mushrooms,    onion,    celery,    bacon,    tomato juice
Cook rice until tender (about 20 minutes) in enough boiling salted water to cover.   Drain thoroughly.   Turn into a greased 2-quart casserole.   Meanwhile, saute mushrooms in butter.   In another pan, fr...


picture of recipeBaked Cauliflower With Cheese Sauce Recipe by admin | ifood.tv
butter,    brine,    green pepper,    sesame seed,    mushrooms,    onion,    cauliflower,    cheddar cheese,    vegetable fat spread
Separate cauliflower into flowerets and cook in boiling salted water about 10 minutes or until barely tender; drain.   Saute onion, green pepper, and mushrooms in melted butter until onion is clear.   A...


picture of recipeSpecial Pompano En Papillote Recipe by admin | ifood.tv
butter,    egg yolks,    brine,    pompano,    seafood stock,    thyme,    bay leaf,    lemon,    mushrooms,    onion,    shrimp,    crab,    salt,    flour
To boiling water add lemon, bay leaf, thyme, and fish fillets.   Use a shallow pan so fillets can be cooked flat.   Simmer until fish flakes.   Carefully remove fillets with a wide spatula and reserve 1 ...


picture of recipeCauliflower Thoran Recipe by chockyfoodie | ifood.tv
brine,    oil,    mustard seed,    ginger root,    curry leaf,    coconut,    onion,    cauliflower
Cauliflower thoran is a very unique thoran prepared in Malayali homes and it is served as a side dish. This thoran is very easy to make and also it tastes good.
GETTING READY   1. In a bowl, add caulif...


picture of recipeZucchini Slippers - Recipe #654 - Foodgeeks
brine,    cottage cheese,    pepper,    parsley,    zucchini/courgette,    eggs,    salt,    cheddar cheese
Try this recipe for Zucchini Slippers on Foodgeeks.com
Cut off ends and scrub zucchini well. Cook whole in boiling water to cover for about 12 minutes. Drain and cut in half lengthwise. Scoop out cent...


picture of recipetuna hot salad for 1 Recipe | SparkRecipes
brine,    tomato paste,    green bell pepper,    mixed herbs,    olive oil,    onion,    tuna,    worcestershire sauce,    water
This is a cooked tuna salad, which I put over about a cup of iceberg lettuce It's high protein, low carb, and great for diabetics like me.
Add olive oil to pan and heat, add chopped onion, and pe...


picture of recipeClassic Eggplant Parmigiana With Mozzarella Cheese Recipe by admin | ifood.tv
tomato sauce,    brine,    pepper,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese
Eggplant parmigiana is a cheese and eggplant bake. Made with added tomato sauce and eggs, the eggplant parmigiana is a layered bake and is quite savory and delicious. Served with bread or any dish of ...


picture of recipeTagliarini with Garlic Sauce Recipe by Healthycooking | ifood.tv
brine,    red pepper,    olive oil,    pepper,    basil,    garlic,    tomato,    salt,    parmesan cheese
Following package directions, cook tagliarini in a large kettle of boiling salted water until al dente; drain thoroughly.   Meanwhile, in a bowl, combine tomatoes (break up with a spoon) and their liqu...


picture of recipePeppers Stuffed With Sour Cream And Macaroni Recipe by admin | ifood.tv
brine,    green pepper,    onion,    eggs,    mustard,    salt,    cheddar cheese,    pasta,    sour cream
Cut tops off peppers and remove seeds; parboil in salted water for 3 minutes; drain.   Stand green peppers in baking pan, then stuff with half of macaroni.   Beat egg slightly, then mix with sour cream,...


picture of recipeEggplant and Tomato Salad Recipe by Barbecue.Master | ifood.tv
brine,    oil,    pepper,    parsley,    tomato,    aubergine/eggplant,    salt,    lemon juice
Lower eggplants into a pan of boiling, salted water and simmer for 5-6 minutes.   Drain, then rinse in cold water to cool.   Peel and slice the eggplant; peel and chop the tomatoes and place in a salad ...


picture of recipeQuick Artichoke Pasta Salad Recipe by Italian.Chef | ifood.tv
brine,    pepper,    olive,    mushrooms,    tomato,    artichoke,    salt,    pasta
Following package directions, cook macaroni in a large kettle of boiling salted water until al dente.   Drain, rinse with cold water, and drain again.   Turn into a large bowl: Combine artichokes and th...


picture of recipePremium Potatoes Recipe by Holiday.Cook | ifood.tv
butter,    brine,    cottage cheese,    pepper,    dried onion,    potato,    salt,    vegetable fat spread,    sour cream
Cook potatoes in small amount of salted water.   Drain.   Mash.   Add cottage cheese and mash again.   Add sour cream, butter, salt, pepper and onion powder.   Mash well.   Turn into 3 quart (3 L) casserole...


picture of recipeSweet Potatoes And Apples Recipe by Fresh.n.Natural | ifood.tv
butter,    brine,    orange peel,    apple,    sweet potato,    salt,    molasses,    orange juice
1. Scrub the sweet potatoes, cover with the boiling salted water, cover, and simmer for 30 minutes, or until the potatoes are tender.   2. Meanwhile, heat 1 tablespoon molasses with 1/4 cup of the butt...


picture of recipeSpicy Bacon Guacamole - A creamy Mexican favourite with the sneaky addition of crispy bacon.
brine,    red onion,    pepper,    jalapeno,    cumin,    avocado,    tomato,    bacon,    salt,    tortilla chips,    lime juice
A creamy Mexican favourite with the sneaky addition of crispy bacon.
Place the bacon in a large skillet and set over medium heat. Cook, turning, until crispy, 8 to 10 minutes. Transfer to a paper-to...


picture of recipeApricot Dumplings - Recipe #4565 - Foodgeeks
butter,    brine,    apricot,    potato,    eggs,    salt,    baking powder,    bread crumbs,    sugar,    beer/lager,    water,    flour
Try this recipe for Apricot Dumplings on Foodgeeks.com
Boil the potatoes until tender. Drain and put through a food mill or a sieve. Let cool. Bring the beer (or water), butter and salt to a boil. Boi...


picture of recipeArtichoke and Green Olive Pantry Tapenade Recipe
brine,    olive oil,    herbes de provence,    parsley,    lemon,    olive,    garlic,    artichoke,    anchovy,    white wine vinegar,    parmesan cheese
This unorthodox tapenade is made from artichokes and green olives for a mild, creamy, Mediterranean spread that works on bread, on fish, in sandwiches, and even on steak. Plus, every ingredient can si...


picture of recipeRed Snapper with Thyme, Tomatoes, and Olives Recipe | Bon Appetit
red snapper,    brine,    kalamata olive,    black olive,    olive oil,    thyme,    shallot,    tomato,    rice
Red Snapper with Thyme, Tomatoes, and Olives Recipe
Combine plum tomatoes, shallot, and chopped thyme in small bowl. Season to taste with salt and pepper. Cut 1 sheet of aluminum foil about 18 inches ...


picture of recipePrawns In Cream Recipe by Global.Potpourri | ifood.tv
butter,    brine,    heavy cream,    dry sherry,    pepper,    parsley,    shrimp,    prawn,    salt
Drop prawns into boiling water to cover and cook gently for 5 minutes.   Drain, shell, and devein.   Melt butter in large frying pan or chafing dish.   Add prawns and cook them, turning gently, until lig...


picture of recipeGreen Bean Salad Recipe by Fresh.n.Natural | ifood.tv
brine,    green pepper,    oil,    walnut,    pepper,    onion,    celery,    green beans,    eggs,    white wine vinegar,    salt
1. Cut the beans on the diagonal into 1-inch pieces and cook in the boiling salted water until barely tender. Do not overcook.   2. Heat 3 tablespoons of the oil in a skillet and saute the onions until...


picture of recipeGnocchi A La Parisienne Recipe by Western.Chefs | ifood.tv
butter,    brine,    cake flour,    paprika,    cayenne pepper,    chili pepper,    salt,    cream cheese,    cheese,    sour cream
Mix pot cheese and cream cheese with salt, cayenne pepper, chili pepper and sour cream.   Mix carefully with flour.   Roll into a long rope on a floured board.   Cut in pieces 3/4 inch thick.   Drop one a...


picture of recipeOven Glazed Onions Recipe by Chef.at.Home | ifood.tv
butter,    brine,    dried ginger,    onion,    salt,    vegetable fat spread,    brown sugar,    lemon juice
1. Parboil onions in boiling salted water in large saucepan 15 to 20 minutes, until almost tender; drain.   2. Melt butter or margarine in 6-cup shallow baking dish in oven; stir in brown sugar, lemon ...


picture of recipeLeek Salad Recipe by Veggie.Lover | ifood.tv
brine,    pepper,    parsley,    mustard powder,    leek,    lettuce,    eggs,    malt vinegar,    salt,    sugar,    sour cream
Trim and discard root ends and tough green tops of leeks; remove all coarse outer leaves.   Cut leeks in half lengthwise, then hold each half under cold running water, separating layers to rinse out di...


picture of recipePotato-and-Pickled-Beet Salad Recipe | Martha Stewart
pickled beets,    brine,    olive oil,    pepper,    celery seed,    potato,    spring onion,    onion,    salt
Homemade pickle brine is whisked into a sensational vinaigrette for this light, tangy potato salad.
Instructions Checklist   Step 1   In a large pot, cover potatoes with 2 inches of cold water. Add 1 ta...


picture of recipePeppers and Asparagus Frittata – Recipes Network
butter,    brine,    green pepper,    olive oil,    pepper,    parsley,    spring onion,    asparagus,    eggs,    parmesan cheese
Step 1   Snap off thick ends of asparagus. Cut into 1/2-inch pieces. Blanch in salted water until bright green. Drain and refresh under cold water. Drain thoroughly. Preheat oven to 475 degrees F. Beat...


picture of recipeButtered Spaghetti Alla Carbonara Recipe by Western.Chefs | ifood.tv
butter,    brine,    olive oil,    pepper,    oregano,    eggs,    bacon,    salt,    cheese,    pasta
While spaghetti is boiling in salted water, fry bacon with olive oil, red pepper and oregano until bacon is crisp.   Remove pepper pod and discard.   Cut bacon into small pieces and place in a large ser...


picture of recipeSpaghetti alla Carbonara Recipe by Easy.Meals | ifood.tv
brine,    pepper,    parsley,    eggs,    bacon,    parmesan cheese,    pasta,    white wine
Cook spaghetti in large saucepan of salted boiling water 10 to 12 minutes or until tender but still firm.   While spaghetti is cooking, remove rind from bacon, cut into 1/2 in. squares.   Saute in pan u...


picture of recipeGREEN BEANS WITH MUSHROOMS Recipe by Veg.Magic | ifood.tv
butter,    brine,    lemon peel,    pepper,    nutmeg,    mushrooms,    bean,    salt,    lemon juice
Prepare beans and shred, then cook in little salted water until tender.   Prepare 6 mushrooms and saute in butter with sprinkling lemon juice, 1 tspn, lemon rind and a pinch of nutmeg.   Season with sal...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.02