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Four Grain Bread Recipe by fast.cook | ifood.tv buckwheat flour, rye flour, yeast, cornstarch, soybean oil, corn oil, soybean, wholewheat flour, salt, water 1. In the evening, sprinkle the yeast into 1/2 cup of the water and let stand. 2. In the meantime, place 1/4 cup whole wheat flour, the rye flour, soyflour, cormneal, and buckwheat flour into a large...
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| Spiced Soy Milk Recipe by Seafood.Master.Chef | ifood.tv parsley, nutmeg, ginger root, soybean, salt, stock or broth, honey, milk, water Blend all ingredients. Recipe Summary Difficulty Level: Easy Servings: 6 Nutrition Facts Serving size Per serving Complete recipe Calories 536 Calories from Fat 206 % Daily Value*...
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Soya Beans with Lime and Chilli - Vegetarian Society pumpkin seeds, sesame seed oil, coriander, red chili, soybean, spring onion, celery, soy sauce, lime juice Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Place the soya beans beans in a colander and run under cold water for ...
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| Soybean Granola Recipe | CDKitchen.com canola oil, wheat germ, wheat, oats, sunflower seeds, walnut, nuts, vanilla extract, soybean, coconut, honey A recipe for Soybean Granola made with oats, wheat germ, walnuts, sunflower seeds, wheat bran, soybeans, coconut, canola oil Heat last 3 ingredients to boiling in a small saucepan. Mix the rest and po...
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| Bibimbap I | Recipes Wiki | Fandom cooking wine, sesame seed oil, oil, soybean, radish, carrot, spinach, fiddlehead, beef, soy sauce, rice, sugar Cut beef into strips and marinate 5 minutes. In hot oil cook briefly; set aside. Place hot cooked rice in a bowl. Arrange 4 kinds of seasoned vegetables on rice . Place beef too. Heat oil and drop ...
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| Spicy Baked Soy Bean Snack Recipe - Food.com chipotle, olive oil, coriander, chili pepper, soybean, mustard, water This a much more flavourful, high protein alternative to chips. They're a great snack to enjoy any time of the day. As a caution they are pretty hot, so be ware ;) ! Serving Size: 1 (621) g Servi...
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| Atkins Zucchini Nut Bread Recipe sweetener, bicarbonate of soda, canola oil, almond, vanilla extract, nutmeg, flax seed/linseed, cinnamon, soybean, zucchini/courgette, eggs, salt, baking powder This Zucchini Bread is so darn good my Mr. SuchAFuss who won't let anything green touch his lips scarfed it down with a nice cold glass of milk. Preheat oven to 350 F. Grease an 8x 4 loaf pan gene...
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| Whole-Wheat Pasta with Edamame, Arugula, & Herbs Recipe | MyRecipes butter, olive oil, thyme, parsley, basil, edamame, soybean, tomato, garden rocket, salt, parmesan cheese, pasta, lemon juice Instructions Checklist Step 1 Cook pasta according to package directions, omitting salt and fat. Drain. Advertisement Step 2 Heat oil and butter in a large skillet over medium heat. Add edamame t...
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| Summer Veggie Rice Bowl Recipe | MyRecipes brown rice, lemon peel, olive oil, pine nut, pepper, basil, edamame, soybean, zucchini/courgette, tomato, salt, parmesan cheese, lemon juice This healthy summer veggie rice bowl is made from fresh tomatoes, zucchini, basil, and toasted pine nuts. Instructions Checklist Step 1 Combine the first 9 ingredients in a large bowl, and toss unti...
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| Homemade Soy Bean Milk Recipe by Fresh.n.Natural | ifood.tv soybean, water Place soybeans in large jar. Cover with water. Refrigerate 24 to 48 hours, changing water 4 times. Drain. Place soaked soybeans in saucepan. Cover with 4 cups fresh warm water. Bring to slow boi...
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| How To Make Tofu - Homemade Tofu Recipe - Soya Paneer - Vegan Recipes - Basic Cooking - Ruchi Recipe soybean, lemon, water Tofu also known as Soya Paneer is a healthy vegan paneer made from Soyabean rather than milk. Tofu is used in many Vegan recipes is a substitute for Milk Paneer. You can make this healthy Tofu at home...
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| Bulgur Salad with Edamame and Cherry Tomatoes Recipe | MyRecipes bulgur wheat, olive oil, pepper, parsley, mint, dill, edamame, soybean, spring onion, tomato, salt, lemon juice, water The vitamin C from lemon juice aids iron absorption. Serve bulgur salad with grilled chicken, lemony hummus, and toasted 100 percent whole-wheat pita wedges to round out the meal. Substitute fresh she...
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| Spicy Yellow Soybean, Lentil, and Carrot Curry Recipe | MyRecipes curry paste, vegetable stock, olive oil, red peppercorn, pepper, ginger root, coriander leaf, soybean, lentil, carrot, onion, garlic, salt, yogurt (plain) Look for canned soybeans next to the garbanzo beans in the supermarket. Instructions Checklist Step 1 Heat the oil in a large saucepan over medium-high heat. Add onion; saute 3 minutes or until tend...
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| Whole Grain Banana Coconut Bread Recipe - Food.com butter, egg whites, lecithin, cornstarch, oats, pecan, vanilla extract, flax seed/linseed, soybean, banana, coconut milk, coconut extract, coconut, wholewheat flour, salt, baking powder, honey, barley malt syrup, brown sugar, sugar Serving Size: 1 (88) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 325.1 Calories from Fat 225 g 70 % Total Fat 25.1 g 38 % Saturated Fat 4.8 g 24 % Cholesterol 5.1 mg 1 % ...
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| Lentil-Edamame Stew Recipe | MyRecipes red onion, olive oil, red peppercorn, parsley, mint, cloves, cinnamon, cumin, edamame, soybean, lentil, garlic, tomato, salt, lemon juice Fava beans are traditional in this stew, which we updated with edamame. You can also substitute green peas for the edamame, if you like. Scoop up the thick stew with Teff Injera Bread or pita. Halve t...
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| Chili for All My Vegan Friends Recipe - Food.com tomato paste, green pepper, chili dried/powder, olive oil, oregano, cayenne pepper, cumin, soybean, kidney bean, onion, garlic, tomato, salt, water Actually, I don't have any vegan friends but if I did, they would be happy! This is a fantastic chili that just happens to be vegan. Made with soy crumbles, it can fool almost anyone. I promise yo...
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| Brussels Sprout & Cauliflower Mornay Recipe | SparkRecipes butter, goat's cheese, olive oil, pepper, nutmeg, soybean, onion, cauliflower, brussels sprout, bacon, salt, parmesan cheese, cheese, milk, flour 6 medium servings for a main dish. (I eat it as a main dish with a salad accompaniment). It would serve 8 or more as a side dish. If you divide the meal into 4 large serves, as I did tonight, the calo...
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| Asian-Flavored Shrimp Gumbo Recipe - Food.com salad, cornstarch, olive oil, walnut, almond, turmeric, ginger root, dried garlic, soybean, bok choy, shrimp, pork, rice, lime juice A dish I came-up with to make use of leftover salad greens mix and rice... Serving Size: 1 (176) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 203.6 Calories from Fat 52 g 26 %...
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| Sweet Bean Pilaf Recipe | SparkRecipes bulgur wheat, chicken stock, olive oil, edamame, soybean, orange, raisin, cherry, carrot, onion, garlic, celery, orange juice Sweet Bean PilafRecipe Provided by Better Homes and Gardenscook time: 25 minsservings: 4This nutritious recipe is cholesterol-free and is a dish full of sweet, savory flavor. The garlic flavor blends ...
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| Meatless Shepherd's Pie Recipe - Food.com butter, quorn, chili dried/powder, vegetable stock, olive oil, sage, pepper, soybean, peas, mushrooms, potato, parsnip, carrot, onion, garlic, worcestershire sauce, salt, soy milk, flour I love shepherd's pie, but I no longer eat red meat. I came up with this to fulfill my comfort food craving. It is vegetarian and vegan. Fiance and male guest both loved it. Serving Size: 1 (562) ...
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| Vegetable Lo Mein with Edamame & Mustard Greens Recipe | MyRecipes cloud ear mushroom, red bell pepper, hoisin sauce, sesame seed oil, canola oil, ginger root, edamame, soybean, spring onion, garlic, mustard greens, soy sauce, noodles, water Mustard greens' peppery bite contrasts with tender, fresh Asian egg noodles. If you can't find them, substitute fresh pasta such as vermicelli or spaghetti. The leftovers are tasty served warm...
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| Sesame Chicken Edamame Bowl Recipe | MyRecipes chicken breast, rice wine, bell pepper, brown rice, cornstarch, sesame seed oil, canola oil, sesame seed, lemongrass, ginger root, edamame, soybean, spring onion, garlic, soy sauce, salt, mirin Frozen stir-fry mixes and frozen shelled edamame save prep time and don't require thawing. The slightly sweet and nutty stir-fried vegetables complement the delicately flavored chicken. You can se...
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| Methi Soya Paneer Samosa Recipe by savvy | ifood.tv paneer, fenugreek/methi, semolina, chili dried/powder, oil, garam masala, ginger root, mango powder, soybean, onion, tomato, salt, water, ghee Samosas are fabulous Indian snacks that most of us know. But Methi Soya Paneer Samosa is made using unconventional ingredients yet assuring a mix of flavours and great health values. The samosa can be...
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| Marinated Tofu with Edamame Stir-Fry Recipe | EatingWell red onion, red pepper, shiitake mushroom, cornstarch, sesame seed oil, cooking spray, sesame seed, edamame, soybean, button mushroom/champignon, garlic, sweet pepper, bok choy, soy sauce, rice vinegar, firm tofu, tofu, honey This Asian-inspired recipe uses vegetarian protein and packs in a variety of vegetables and delicious flavor. Buy extra firm tofu to prevent it from breaking apart while stir-frying this flavorful rec...
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| Kong Namul Buchimi (Bean Sprout Pancakes) Recipe | CDKitchen.com fermented bean paste, sesame seed oil, oil, sesame seed, soybean, spring onion, garlic, eggs, vinegar, soy sauce, salt, water, flour A recipe for Kong Namul Buchimi (Bean Sprout Pancakes) made with soy sauce, gochujang, garlic, sesame oil, toasted sesame seeds, vinegar, all-purpose Make the dipping sauces by mixing together the ing...
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| Bak Kut Teh (Chinese Soup) Recipe | CDKitchen.com pork belly, oyster sauce, dark soy sauce, light soy sauce, chicken stock, star anise, szechuan pepper, pepper, cinnamon, soybean, garlic, pork ribs, salt, fat, sugar, water A recipe for Bak Kut Teh (Chinese Soup) made with pork spare rib or belly pork, black pepper, salt, lard, sugar, garlic, preserved brown Marinate meat in pepper and salt for half an hour. Heat pan unt...
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| Buckwheat pancakes with smoked salmon and citrus cream cheese recipe - BBC Food buckwheat flour, smoked salmon, pumpkin seeds, chickpea flour, cornstarch, rapeseed oil, chives, soybean, lemon, salt, cream cheese, apple juice, milk Buckwheat is a naturally gluten-free flour with a subtle nutty flavour that lends itself well to savoury pancakes. This thin, crepe-like pancake recipe is perfect for stuffing with savoury fillings. ...
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| Healthy Prawn Salad Recipe with Black Rice and Edamame | olivemagazine sesame seed oil, walnut, ginger root, coriander, red chili, edamame, soybean, peas, spring onion, cucumber, prawn, rice vinegar, mirin, rice Check out this easy, warm salad recipe with black rice, crunchy edamame and juicy prawns. It's an easy midweek meal for two, plus it's low in calories STEP 1 Cook the rice following pack inst...
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| Chili Pumpkin Soup Recipe by Natural.Foodie | ifood.tv brewer's yeast, tomato paste, chili dried/powder, blackstrap molasses, corn oil, cayenne pepper, cumin, soybean, chickpea, wholewheat flour, pumpkin, soy sauce, milk MAKING 1. In a heavy saucepan, warm oil over medium heat. 2. Add the flour and brewer's yeast; stir well. 3. Slightly lower the heat and stir for 2-3 minutes. 4. Gradually add milk and stir un...
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| Chili Sin Carne Recipe - Food.com red pepper, chili dried/powder, olive oil, paprika, oregano, green chili, cumin, bay leaf, soybean, kidney bean, lentil, onion, garlic, tomato, sweetcorn, salt, dark chocolate, red wine, beer/lager Vegan variant of the classic Chili con carne Serving Size: 1 (608) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 437.5 Calories from Fat 134 g 31 % Total Fat 15 g 23 % Satura...
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| Vegetable & Quinoa Salad Recipe - Food.com quinoa, vegetable stock, chicken stock, olive oil, pepper, parsley, dill, dried onion, dried garlic, soybean, chickpea, lemon, spring onion, tomato, cucumber, salt This is a simple recipe that is fresh and easy to make. Serving Size: 1 (198) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 462.1 Calories from Fat 147 g 32 % Total Fat 16.4 g...
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| Thai Green Vegetable Curry with Quinoa - Vegetarian Society light soy sauce, red pepper, quinoa, curry paste, vegetables, coconut oil, ginger root, soybean, coconut milk, lime, spring onion, garlic, french beans, aubergine/eggplant, broccoli, brown sugar Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Rinse the quinoa, add it to a medium-sized saucepan of cold water and ...
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| Pork and Edamame Soup pork shoulder, light soy sauce, red pepper, hoisin sauce, chicken stock, oil, ginger root, edamame, soybean, water chestnut, garlic, sweet pepper, noodles Enjoy this Asian-influenced soup with good taste and good nutrition in mind--the edamame (green soybeans)--are a great source of soy. Use the slow cooker for added convenience. Trim fat from meat. Cut...
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| Greek-Style Orzo and Double-Bean Salad orzo pasta, kalamata olive, red onion, feta cheese, olive oil, pepper, parsley, oregano, edamame, soybean, green beans, tomato, cucumber, mustard, red wine vinegar, salt Get a taste of the Mediterranean in this tasty bean and pasta salad. Feel free to swap couscous or quinoa for orzo. In a large saucepan cook pasta according to package directions, adding green beans a...
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| Fish Pie Lite Recipe | SparkRecipes gluten free flour, vegetables, pepper, parsley, dill, soybean, potato, shrimp, pollock, cod, mustard, stock or broth, rice milk Virtually fat free – as well as gluten, egg & dairy free Preheat the oven to 200˚C 1. Bring rice milk to the boil with stock, dill and mustard, whisk in flour paste, allow to thicken. R...
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| Bread Sauce with Roasted Garlic - Vegetarian Society butter, olive oil, pepper, peppercorn, nutmeg, cloves, bay leaf, soybean, onion, garlic, salt, bread crumbs, vegetable fat spread, cream, milk Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Pre-heat the oven to 200 C/gas mark 6. Break the garlic into cloves l...
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| Roasted Vegetables Over Rosemary Polenta Recipe | EatingWell red onion, polenta, olive oil, rosemary, pepper, edamame, soybean, summer squash, zucchini/courgette, tomato, sweet pepper, salt, parmesan cheese, water Made with edamame, a variety of healthy vegetables and served over hearty polenta, this recipe is vegetarian, flavorful, and filling. Instructions Checklist Step 1 Preheat oven to 450 degrees F. Com...
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| Curried Chicken Chowder Recipe | MyRecipes chicken, sweet onion, chicken stock, canola oil, peanut, curry powder, pepper, edamame, soybean, coconut milk, coconut, lime, sweet potato, potato, carrot, spring onion, garlic, celery, sweetcorn, salt Warm up and fill up with a big-batch of Curried Chicken Chowder. The coconut milk iadds a touch of sweetness to the curried soup. Instructions Checklist Step 1 Saute first 3 ingredients in hot oil i...
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| Blackened Chicken Breasts with Soybean Succotash Recipe | CDKitchen.com chicken breast, heavy cream, red bell pepper, chili dried/powder, oil, thyme, pepper, paprika, oregano, bay leaf, soybean, spring onion, garlic, sweetcorn, salt Spicy grilled chicken served Louisiana-style with a creamy soybean (edamame), corn, and bell pepper succotash. In a small saucepan, bring cream, thyme sprigs, garlic and bay leaf to a boil. Reduce hea...
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| Smoked Salmon With Faux Caviar And White Chocolate Wasabi Sauce Recipe | CDKitchen.com sushi, heavy cream, rice flour, tapioca, olive oil, wasabi, ginger root, cayenne pepper, soybean, mushrooms, celery, salmon, balsamic vinegar, salt, white chocolate, lime juice, water, black sesame seeds A recipe for Smoked Salmon With Faux Caviar And White Chocolate Wasabi Sauce made with tapioca pearls, water, mushroom soy, white soy, balsamic vinegar, olive oil, sushi For Tapioca: Bring water to a ...
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