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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
French Strawberry Pie Recipe - Food.com cornstarch, strawberry, cream cheese, pastry, sugar, water Cream cheese layer underneath a fresh strawberry filling. Works great with raspberries as well. Serving Size: 1 (155) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 270.7 Calori...
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| Delicious Lemon Tart Recipe - Food.com butter, lemon, eggs, sugar, flour I found this recipe in The Frugal Gourmet Celebrates Christmas. He calls it Nellie's Lemon Tart and credits a friend of his from Toulouse, France for gifting him this recipe as his favorite. It so...
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Easy Berry Tarts Recipe - Food.com berries, crackers, whipped topping, yogurt (plain) So quick, these are handy little desserts. Ready in 5 minutes, freeze for 20 minutes. Serving Size: 1 (302) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1255.6 Calories from F...
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| Tarte Tatin -- Easy Version Recipe - Food.com butter, puff pastry, cinnamon, apple, dough, pastry, sugar Classic French apple tart. I make this every fall during apple season, usually end up with the recipe memorized as I'm churning out my 14th, or 15th, tarte by the end of the year. Use tart Granny ...
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| Classic French Tarte Au Citron - Fresh Lemon Tart Recipe - Food.com shortcrust pastry, icing sugar, lemon, eggs, sugar, lemon juice, creme freche This is the most requested dessert in our Chambres d'Hotes; I like to make it quite tart and lemony, with creme fraiche, instead of thick double cream - plus I like it to be baked until just set a...
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| Puff Pastry Recipe - Food.com butter, salt, lemon juice, water, flour This recipe is based on one from Clarissa Dickson Wright’s and Jennifer Paterson’s book, Cooking with the Two Fat Ladies. It will keep for 3-6 months in the freezer. I recommend re...
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| Tarte Tatin Recipe | MyRecipes butter, apple, salt, sugar, lemon juice, water, flour This iconic dessert was allegedly created by the Tatin sisters of France's Loire Valley. Legend is that while trying to repair a baking error, they ended up with this upside-down dessert of flaky ...
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| Rustic Peach Tart Recipe | SparkRecipes cornstarch, peach, eggs, pastry, brown sugar Easy, delicious and healthy Rustic Peach Tart recipe from SparkRecipes. See our top-rated recipes for Rustic Peach Tart. Cool the ready-to-bake pie crust and peaches in refrigerator. Preheat oven 425F...
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| Apple Tarts Recipe | SparkRecipes cinnamon, apple, salt, vegetable fat spread, sugar, flour From Weight Watchers, 4 WW points per disc. Preheat oven to 350F. Mix flour w 1/4 tsp sugar and salt. Cut margarine into flour mixture w fork until flour is the consistency of cornmeal. Mix with 2-3 ...
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| Pear and Raspberry Frangipane Tart Recipe - Food.com butter, almond, raspberry, pear, eggs, raspberry jam/preserve, sugar, almond essence, water, flour A very pretty dessert that is fairly quick and easy to make. Serving Size: 1 (166) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 439.4 Calories from Fat 215 g 49 % Total Fat 2...
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| Mini Wild Strawberry Tarts - Barquettes De Fraises Des Bois Recipe - Food.com butter, icing sugar, vanilla extract, strawberry, eggs, sugar, creme freche, water, flour Serving Size: 1 (208) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 488.2 Calories from Fat 254 g 52 % Total Fat 28.3 g 43 % Saturated Fat 17.2 g 86 % Cholesterol 107.4 mg 3...
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| Raspberry and Blackberry Galette Recipe - Food.com butter, cornstarch, raspberry, blackberry, eggs, salt, sugar, water, flour I've made this in mixed combo's of scratch, with pre-made store bought pie crusts, with fresh berries, frozen berries and it always taste great. Make sure the frozen berries are well drained. ...
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| Tarte Tatin Recipe | MyRecipes butter, cinnamon, apple, eggs, sugar, creme freche, water, flour The delicious syrup becomes the topping when the tarte tatin is inverted. Tangy crème fraîche offsets the tart's sweetness. Instructions Checklist Step 1 Preheat oven to 400 . Adverti...
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| French Style Apricot Tart Recipe - Food.com egg yolks, almond, coconut, apricot, eggs, pastry, sugar, whipped cream If you like French cuisine then you will love this recipe. Serving Size: 1 (191) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 558.8 Calories from Fat 305 g 55 % Total Fat 33....
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| French apple tarts with Calvados cream - Recipes - delicious.com.au puff pastry, apricot jam/preserve, apple sauce, apple, eggs, sugar, apple brandy, brandy, creme freche Channel your inner French persona with this delectable French apple tart recipe. 1. Cut four 14cm circles from the pastry, then lightly score with a 1cm border. Prick inside the border with a fork se...
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| Jan's French Pastry Apple Slices Recipe - Food.com egg yolks, nutmeg, cinnamon, apple, salt, fat, sugar, lemon juice, water, flour This takes a while to make, but it is well worth the extra time. Serving Size: 1 (164) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 276.6 Calories from Fat 85 g 31 % Total F...
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| Tarte Tatin Recipe | MyRecipes butter, vanilla, apple, sugar, vanilla ice cream, lemon juice, creme freche, whipped cream, flour Notes: You can prepare the tarte through step 4 up to 6 hours ahead; reheat apples over medium heat, then continue. Instructions Checklist Step 1 In a food processor or bowl, mix flour and 1/3 cup s...
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| COCONUT CREAM PIE Recipe | SparkRecipes meringue, egg yolks, egg whites, evaporated milk, vanilla, coconut, sugar, milk, water, flour OLD FAMILY RECIPE, THE BEST I HAVE EVER TASTED. BAKE DEEP DISH PIE SHELL AT 400 FOR 10 MINUTES.(LET COOL) COOK FILLING INGREDIENTS ON HIGH ABOUT 7 ON ELECTRIC STOVE IN THICK SAUCEPAN LIKE MAGNALITE WO...
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| Tarte Tatin Recipe | MyRecipes butter, cinnamon, apple, eggs, salt, sugar, creme freche, water, flour Caramel-bathed apples nestle in a tender crust, while crème fraîche lends a little French tang to this fall classic. Instructions Checklist Step 1 Preheat oven to 400 . Advertisement Ste...
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| Lemon Meringue Pie Recipe - Food.com butter, egg yolks, egg whites, lemon flavoring, cornstarch, lemon, salt, cream of tartar, pastry, sugar, lemon juice, water, flour The key to this recipe is advance preparation. Serving Size: 1 (152) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 306.2 Calories from Fat 86 g 28 % Total Fat 9.6 g 14 % Satu...
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| 1970's French Strawberry Pie Recipe - Food.com shortbread, cornstarch, strawberry, cream cheese, sugar, whipped cream My mom used to make this for our family back in '72. I totally loved it then as I do now! Very quick and easy to make! Chill time is 2 hours. My mom used to make homemade pie crust but I always ha...
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| French Coconut Pie Recipe - Food.com butter, coconut, eggs, pastry, sugar, milk, flour Good Ol' Paula Deen Serving Size: 1 (106) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 337.3 Calories from Fat 176 g 52 % Total Fat 19.6 g 30 % Saturated Fat 10.1 g 50 %...
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| French Coconut Pie Recipe - Food.com butter, coconut, eggs, white vinegar, salt, pastry, sugar This is a very simple, but rich coconut pie and the results are out of this world. I got the recipe from of a community cookbook. Serving Size: 1 (839) g Servings Per Recipe: 1 AMT. PER SERVING % DA...
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| Tarte Tatin Recipe - Food.com butter, rice flour, lemon, chokeberry/cooking apple, eggs, sugar, flour This is an upside down apple pie that I learned to make during a cooking course at Leith's school in London. The addition of ground rice seems odd but it adds a nice texture to the pastry. Serving...
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| Mango Tarte Tatin Recipe - Food.com butter, puff pastry, pine nut, mango, brown sugar From Realfood, April 2001. Serving Size: 1 (267) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 494.1 Calories from Fat 259 g 52 % Total Fat 28.8 g 44 % Saturated Fat 8.8 g 44...
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| French Strawberry Pie Recipe cornstarch, strawberry, cream cheese, pastry, sugar, whipped cream This is an easy recipe yet one that will make you look like you slaved for hours. We love it and make it all summer long when strawberries are fresh. Hope you like it as much as we do. Soften cheese a...
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| Strawberry Mille Feuille Recipe - Food.com redcurrant jelly, puff pastry, vanilla extract, strawberry, sugar, whipped cream A delicious layered dessert. Puff pastry, cream, strawberries = delicious!!! Posted for Zaar World Tour 2005. Serving Size: 1 (167) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories:...
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| Very Fresh Lemon Tart - French Tarte Au Citron Recipe - Food.com butter, heavy cream, lemon, eggs, salt, sugar, flour Serving Size: 1 (77) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 303.5 Calories from Fat 164 g 54 % Total Fat 18.3 g 28 % Saturated Fat 11.1 g 55 % Cholesterol 100.6 mg 3...
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| Vermont French Crumb Pie Recipe butter, tapioca, nutmeg, peach, pastry, sugar Another estate sale purchased recipe that is tried and true. This is very good. Prepare 1 crust according to package directions then fit into pie pan and chill. Mix peaches, 1/2 cup sugar and tapioc...
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| French Tart Pastry Recipe - Food.com butter, egg yolks, salt, lemon juice, flour The pastry is made with butter, which gives it a rich crumbly result Serving Size: 1 (352) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1659.6 Calories from Fat 884 g 53 % To...
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| Tarte Tatin Recipe - Food.com puff pastry, apple, eggs, sugar, water A very elegant dessert consisting of caramelized apples and puff pastry. You'll want to make this for your boss or your mother-in-law. It is sure to impress. Serving Size: 1 (414) g Servings Per ...
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| French Lemon Pie Recipe - Food.com butter, lemon peel, eggs, pastry, light corn syrup, sugar, lemon juice, whipped cream, flour I havent tried this yet but think that anything lemon has to be good! It sure sounds like lemony custard...and a keeper! Serving Size: 1 (160) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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| Easy Pastry Shop Apple Tart Recipe - Food.com butter, walnut, almond, vanilla extract, cinnamon, apple, eggs, cream cheese, sugar, flour This is from the show French Food at Home with Laura Calder. I love watching it and the day this was on, I made it and it was fabulous - truly easy and spectacular! Not too sweet but easy enough to wh...
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| French Apple Tart Recipe - Food.com butter, apricot jam/preserve, apple, salt, sugar, vanilla ice cream, water, flour From the Food Network Serving Size: 1 (160) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 281.6 Calories from Fat 129 g 46 % Total Fat 14.4 g 22 % Saturated Fat 9 g 44 % Ch...
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| Apple Tarte Tatin Recipe - Food.com butter, egg yolks, apple, salt, sugar, apple cider, apple juice, water, flour This classic French harvest dessert features caramelized apples topped with flaky pastry crust, baked and then inverted for a beautiful presentation. Serving Size: 1 (243) g Servings Per Recipe: 6 A...
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| real Strawberry Pie With French Cream Topping! Recipe - Food.com heavy cream, vanilla extract, strawberry, salt, cream cheese, pastry, gelatin, sugar, lemon juice, water This is the most wonderful Strawberry Pie without a box of jello or tons of cornstarch. The filling is cooked on the stove.Which gives the depth of flavor one expects from this lucious fruit.It recent...
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| Frangipane Apple Almond Tart Recipe - Food.com butter, egg yolks, almond flour, apricot jam/preserve, apple, eggs, salt, sugar, almond essence, flour I made this for family dinner last week and it was a huge hit! I can't wait to make it again. I sliced the apples very thin with my mandolin, I think next time I will either slice them thicker or ...
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| French Strawberry Tart Recipe - Food.com cake, lemon peel, cornstarch, strawberry, strawberry jam/preserve, cream cheese, sugar, lemon juice, water From Better Homes and Garden's Meals with a Foreign Flair. I have not tried this yet, posting for ZWT 3. Cook time is estimated cooling time. Serving Size: 1 (130) g Servings Per Recipe: 12 AMT....
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| French Cherry Tart Recipe - Food.com butter, egg yolks, puff pastry, almond, cherry, eggs, sugar, icing, kirsch, flour I saw this on Rick Stein's journey around France. It wasn't called French Cherry Tart (I didn't quite catch the name... and would be grateful if anyone out there could supply it), but it l...
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| French apple tart butter, apricot jam/preserve, apple, salt, sugar, apple brandy, rum, water, flour 1) For the pastry, place the plain flour, salt and granulated sugar in the bowl of a food processor fitted with the steel blade. Pulse for a few seconds to combine. 2) Add the butter and pulse 10 to ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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