The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Sugar Pie Recipe butter,    pastry,    brown sugar,    whipped cream,    flour Simple , oh so easy and quick Pie from the 1950's! A Family Favorite! Enjoy!:) Mix first 3 ingredients in bowl.   Cover an 8-inch pie plate with dough.   Pour ingredients into dough, spread.   Dot wi...

French Pie Pastry Recipe - Food.com butter,    salt,    water,    flour My daughter in law is from France and this is how she makes her pie crusts. I think this is far superior to the ones made with shortening and the crust is much flakier. Hope you like it! Serving Size:...

French Strawberry Pie Recipe - Food.com cornstarch,    strawberry,    cream cheese,    pastry,    sugar,    water Cream cheese layer underneath a fresh strawberry filling. Works great with raspberries as well. Serving Size: 1 (155) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 270.7   Calori...

The Sea Hag's French Silk Pie Recipe - Food.com butter,    eggs,    pastry,    sugar,    chocolate We visited The Sea Hag restaurant on our honeymoon and bought their recipe book (because their chowder was AMAZING). I've been making their french silk pie ever since! Serving Size: 1 (113) g   Ser...

Delicious Lemon Tart Recipe - Food.com butter,    lemon,    eggs,    sugar,    flour I found this recipe in The Frugal Gourmet Celebrates Christmas. He calls it Nellie's Lemon Tart and credits a friend of his from Toulouse, France for gifting him this recipe as his favorite. It so...

Easy Berry Tarts Recipe - Food.com berries,    crackers,    whipped topping,    yogurt (plain) So quick, these are handy little desserts. Ready in 5 minutes, freeze for 20 minutes. Serving Size: 1 (302) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1255.6   Calories from F...

Tarte Tatin -- Easy Version Recipe - Food.com butter,    puff pastry,    cinnamon,    apple,    dough,    pastry,    sugar Classic French apple tart. I make this every fall during apple season, usually end up with the recipe memorized as I'm churning out my 14th, or 15th, tarte by the end of the year. Use tart Granny ...

Classic French Tarte Au Citron - Fresh Lemon Tart Recipe - Food.com shortcrust pastry,    icing sugar,    lemon,    eggs,    sugar,    lemon juice,    creme freche This is the most requested dessert in our Chambres d'Hotes; I like to make it quite tart and lemony, with creme fraiche, instead of thick double cream - plus I like it to be baked until just set a...

Puff Pastry Recipe - Food.com butter,    salt,    lemon juice,    water,    flour This recipe is based on one from Clarissa Dickson Wright’s and Jennifer Paterson’s book, Cooking with the Two Fat Ladies. It will keep for 3-6 months in the freezer. I recommend re...

Tarte Tatin Recipe | MyRecipes butter,    apple,    salt,    sugar,    lemon juice,    water,    flour This iconic dessert was allegedly created by the Tatin sisters of France's Loire Valley. Legend is that while trying to repair a baking error, they ended up with this upside-down dessert of flaky ... recipes with the same ingredients... Tarte Tatin Recipe - Food.com

Rustic Peach Tart Recipe | SparkRecipes cornstarch,    peach,    eggs,    pastry,    brown sugar Easy, delicious and healthy Rustic Peach Tart recipe from SparkRecipes. See our top-rated recipes for Rustic Peach Tart. Cool the ready-to-bake pie crust and peaches in refrigerator. Preheat oven 425F...

Apple Tarts Recipe | SparkRecipes cinnamon,    apple,    salt,    vegetable fat spread,    sugar,    flour From Weight Watchers, 4 WW points per disc. Preheat oven to 350F. Mix flour w 1/4 tsp sugar and salt. Cut margarine into flour mixture w fork until flour is the consistency of cornmeal. Mix with 2-3 ...

Sinful & Fresh Peach Pie Recipe by Holidaycooking | ifood.tv egg yolks,    tapioca,    cinnamon,    peach,    pastry,    sugar,    cream Peel, halve, and pit peaches.   Assemble Salad Maker with Thick Slicer Disc and large bowl.   Process peaches; set aside.   Sprinkle one half of tapioca on bottom of pie shell.   Mix remaining tapioca, 3/...

French Silk Pie - Recipe #2286 - Foodgeeks butter,    vanilla,    eggs,    sugar,    chocolate Try this recipe for French Silk Pie on Foodgeeks.com In small bowl, cream together butter and sugar until light and fluffy. Add melted chocolate and vanilla. Beat until smooth. Add 1 egg and beat 5 mi...

Stouffers French Coconut Pie Recipe butter,    vanilla extract,    coconut,    eggs,    apple cider vinegar,    pastry,    sugar description from a recipe newsgroup:anyway, it looks good! Preheat oven to 425 degrees.   Melt butter, set aside.   Beat eggs slightly, thirty seconds to one minute.   Add sugar, vinegar, and vanilla an...

Courvoisier French Silk Pie Recipe egg yolks,    cornstarch,    vanilla,    pastry,    sugar,    chocolate,    cognac,    whipped cream,    cream This is a delicious smooth as silk chocolate cream pie. In a medium saucepan, combine half and half, cornstarch, and sugar.   Stir until well-blended. Add chocolate and cook over low heat, stirring con...

Pear and Raspberry Frangipane Tart Recipe - Food.com butter,    almond,    raspberry,    pear,    eggs,    raspberry jam/preserve,    sugar,    almond essence,    water,    flour A very pretty dessert that is fairly quick and easy to make. Serving Size: 1 (166) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 439.4   Calories from Fat 215 g 49 %   Total Fat 2...

Tarte Au Fraise Or Strawberry Pie Recipe lemon peel,    cornstarch,    strawberry,    salt,    cream cheese,    pastry,    fat,    sugar,    red food coloring,    water,    flour Enjoy the best Strawberry pie ever :) In medium bowl, mix flour and salt. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particle...

Mini Wild Strawberry Tarts - Barquettes De Fraises Des Bois Recipe - Food.com butter,    icing sugar,    vanilla extract,    strawberry,    eggs,    sugar,    creme freche,    water,    flour Serving Size: 1 (208) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 488.2   Calories from Fat 254 g 52 %   Total Fat 28.3 g 43 %   Saturated Fat 17.2 g 86 %   Cholesterol 107.4 mg 3...

Raspberry and Blackberry Galette Recipe - Food.com butter,    cornstarch,    raspberry,    blackberry,    eggs,    salt,    sugar,    water,    flour I've made this in mixed combo's of scratch, with pre-made store bought pie crusts, with fresh berries, frozen berries and it always taste great. Make sure the frozen berries are well drained. ...

"Brown Bag" French Apple Pie Recipe by Swatym | ifood.tv butter,    nutmeg,    cinnamon,    apple,    salt,    fat,    sugar,    vanilla ice cream,    lemon juice,    water,    flour This Brown Bag Apple Pie is a delicious combination of apples,flour,sugar andlemon juice.It tastes heavenly when served with a big scoop of vanilla ice cream. The perfect combination...must say. Prehe...

Tarte Tatin Recipe | MyRecipes butter,    cinnamon,    apple,    eggs,    sugar,    creme freche,    water,    flour The delicious syrup becomes the topping when the tarte tatin is inverted. Tangy crème fraîche offsets the tart's sweetness. Instructions Checklist   Step 1   Preheat oven to 400 .   Adverti...

French Style Apricot Tart Recipe - Food.com egg yolks,    almond,    coconut,    apricot,    eggs,    pastry,    sugar,    whipped cream If you like French cuisine then you will love this recipe. Serving Size: 1 (191) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 558.8   Calories from Fat 305 g 55 %   Total Fat 33....

French apple tarts with Calvados cream - Recipes - delicious.com.au puff pastry,    apricot jam/preserve,    apple sauce,    apple,    eggs,    sugar,    apple brandy,    brandy,    creme freche Channel your inner French persona with this delectable French apple tart recipe. 1.   Cut four 14cm circles from the pastry, then lightly score with a 1cm border. Prick inside the border with a fork se...

Jan's French Pastry Apple Slices Recipe - Food.com egg yolks,    nutmeg,    cinnamon,    apple,    salt,    fat,    sugar,    lemon juice,    water,    flour This takes a while to make, but it is well worth the extra time. Serving Size: 1 (164) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 276.6   Calories from Fat 85 g 31 %   Total F...

Tarte Tatin Recipe | MyRecipes butter,    vanilla,    apple,    sugar,    vanilla ice cream,    lemon juice,    creme freche,    whipped cream,    flour Notes: You can prepare the tarte through step 4 up to 6 hours ahead; reheat apples over medium heat, then continue. Instructions Checklist   Step 1   In a food processor or bowl, mix flour and 1/3 cup s...

Grandma'S Lemon Meringue Pie Recipe by Microwaverina | ifood.tv butter,    egg yolks,    egg whites,    lemon peel,    cornstarch,    cream of tartar,    crackers,    pastry,    vegetable fat spread,    sugar,    lemon juice,    water Combine sugar, corn starch and boiling water in 1 quart measure.   MICROWAVE 3 to 4 MINUTES on HIGH, or until thick and clear, stirring once with wire whip.   Stir a little of the hot mixture into egg y...

COCONUT CREAM PIE Recipe | SparkRecipes meringue,    egg yolks,    egg whites,    evaporated milk,    vanilla,    coconut,    sugar,    milk,    water,    flour OLD FAMILY RECIPE, THE BEST I HAVE EVER TASTED. BAKE DEEP DISH PIE SHELL AT 400 FOR 10 MINUTES.(LET COOL) COOK FILLING INGREDIENTS ON HIGH ABOUT 7 ON ELECTRIC STOVE IN THICK SAUCEPAN LIKE MAGNALITE WO...

Tarte Tatin Recipe | MyRecipes butter,    cinnamon,    apple,    eggs,    salt,    sugar,    creme freche,    water,    flour Caramel-bathed apples nestle in a tender crust, while crème fraîche lends a little French tang to this fall classic. Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Ste...

Pecan Caramel French Silk Pie Recipe - Food.com caramel ice cream,    chocolate mousse,    pecan,    cream cheese,    crackers,    pastry,    sugar,    whipped cream Pecan Caramel French Silk Pie Serving Size: 1 (226) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 916.5   Calories from Fat 553 g 60 %   Total Fat 61.5 g 94 %   Saturated Fat 13 g ...

Apple-Cranberry-Currant Pie with French Topping Recipe | MyRecipes butter,    orange peel,    nutmeg,    cinnamon,    currant (zante),    cranberry,    apple,    salt,    vegetable fat spread,    brown sugar,    sugar,    brandy,    flour Beth Secrest once baked four to eight pies a day at the Northern Lights Saloon on the border of Glacier National Park. Now she puts her baking expertise to use at home, where she created this dressed-...

Lemon Meringue Pie Recipe - Food.com butter,    egg yolks,    egg whites,    lemon flavoring,    cornstarch,    lemon,    salt,    cream of tartar,    pastry,    sugar,    lemon juice,    water,    flour The key to this recipe is advance preparation. Serving Size: 1 (152) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 306.2   Calories from Fat 86 g 28 %   Total Fat 9.6 g 14 %   Satu...

Pecan Pie Recipe - Food.com butter,    pecan,    vanilla extract,    eggs,    salt,    pastry,    light corn syrup,    brown sugar,    flour Yummy for even those hard to please. Serving Size: 1 (108) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 410.3   Calories from Fat 188 g 46 %   Total Fat 21 g 32 %   Saturated Fat...

French Pecan Pie Recipe - Food.com egg whites,    pecan,    vanilla,    crackers,    sugar,    chocolate,    whipped cream French Pecan Pie Serving Size: 1 (60) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 207.8   Calories from Fat 92 g 44 %   Total Fat 10.2 g 15 %   Saturated Fat 0.9 g 4 %   Cholester...

Frozen Mud Pie Recipe - Food.com chocolate sandwich cookie,    butter,    sugar,    chocolate ice cream,    chocolate syrup,    cream This looks like you spent hours in the kitchen. It'll make a great impression. Very good! Serving Size: 1 (111) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 307.6   Calories...

French Silk Pie Recipe - Food.com butter,    oil,    vanilla,    eggs,    pastry,    sugar,    cocoa powder This is a must have at all of our family gatherings. There is never a crumb left! Serving Size: 1 (55) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 294.8   Calories from Fat 179...

French Pastry Pie Crust Recipe - Food.com eggs,    white vinegar,    salt,    fat,    sugar,    water,    flour A Sweet Lovely flaky pie crust. My all time favorite... Serving Size: 1 (755) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1697.9   Calories from Fat 960 g 57 %   Total Fat 106.7...

1970's French Strawberry Pie Recipe - Food.com shortbread,    cornstarch,    strawberry,    cream cheese,    sugar,    whipped cream My mom used to make this for our family back in '72. I totally loved it then as I do now! Very quick and easy to make! Chill time is 2 hours. My mom used to make homemade pie crust but I always ha...

French Coconut Pie Recipe - Food.com butter,    coconut,    eggs,    pastry,    sugar,    milk,    flour Good Ol' Paula Deen Serving Size: 1 (106) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 337.3   Calories from Fat 176 g 52 %   Total Fat 19.6 g 30 %   Saturated Fat 10.1 g 50 %...

French Coconut Pie Recipe - Food.com butter,    coconut,    eggs,    white vinegar,    salt,    pastry,    sugar This is a very simple, but rich coconut pie and the results are out of this world. I got the recipe from of a community cookbook. Serving Size: 1 (839) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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