The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Miso Mushroom Soup Recipe - Food.com dried shiitake,    miso,    sesame seed oil,    spring onion,    spinach,    soft tofu,    water from fine cooking, this is really quick and simple to make. this can easily be doubled or tripled. if you don't like tofu then omit it- you can add cooked beef, chicken- use your imagination. Serv...

Shitake Miso Soup Recipe - Food.com shiitake mushroom,    miso,    spring onion,    soy sauce,    tofu,    water Miso Soup with Shitake Mushrooms. Warm and Simple to Make. Serving Size: 1 (596) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 115.9   Calories from Fat 37 g 32 %   Total Fat 4.1 ...

Eggplant Miso Soup | Recipes Wiki | Fandom miso,    carrot,    spring onion,    aubergine/eggplant,    tofu,    water Contributed by Waldine van Geffen 2 tbsp miso 2 scallions, chopped 1 quart hot water 1⁄2 cup tofu, cubed 1 carrot, chopped 1 cup eggplant, julienned In boiling wash, add miso. Mash to dissolve. ...

Asian Mushroom Soup Recipe - Food.com dried shiitake,    star anise,    ginger root,    coriander leaf,    carrot,    spring onion,    bok choy,    soy sauce,    mirin Shiitakes are a great source of vitamin D and are thought to aid digestion. This recipe comes from the food coach. Serving Size: 1 (63) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...

Miso Soup with Tofu and Nori Recipe | MyRecipes miso,    edamame,    nori,    spring onion,    soy sauce,    firm tofu Classic. Simple. Comforting. Nothing beats a good bowl of miso soup, and this recipe is sure to become one of your go-tos on rainy days. We used edamame and tofu, but you could substitute cooked meat ...

Ham and Egg Drop Soup Recipe - Food.com chicken stock,    sesame seed oil,    olive oil,    onion,    sweet pepper,    eggs,    ham I made chicken soo-guy the other nice with fried rice, and this nice little soup. It turned out perfect and is a quick easy soup to make. Serving Size: 1 (441) g   Servings Per Recipe: 4   AMT. PER SER...

Spicy Noodle Soup Recipe - Food.com chili dried/powder,    black beans,    vegetable stock,    pepper,    parsley,    coriander leaf,    cumin,    sweetcorn,    salsa,    noodles,    parmesan cheese,    lime juice This is one from Betty Crocker's Cook It Quick Cookbook. Serving Size: 1 (416) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 250.8   Calories from Fat 50 g 20 %   Total Fat 5....

Spicy Miso and Pumpkin Soup Recipe - Food.com miso,    vegetable stock,    olive oil,    white peppercorn,    cayenne pepper,    basil,    soybean,    onion,    garlic,    pumpkin,    soy milk,    water This comes from Delicious Living and this is what they say: Sweet and spicy, this thick soup uses a white miso base for flavor and nutrition. Serving tip: Present as an elegant start to any meal. For ...

Chicken and Noodle Miso Soup Recipe - Food.com chicken breast,    miso,    snap/snow peas,    ginger root,    red chili,    spring onion,    noodles,    water Australian chef Donna Hay's version. It's quite different from the other version already listed here. Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...

Japanese Beef Hot Pot Recipe | SparkRecipes beef ribeye steak,    shiitake mushroom,    beef stock,    oyster mushroom,    carrot,    spring onion,    cabbage,    soy sauce,    firm tofu This is not my recipe. I took it from Men's Health.Using store-bought broth is a healthy way to quickly transform protein and vegetables into an amazing Asian dinner. You can vary this recipe by s...

Crock Pot Beef Teriyaki Recipe - Food.com brown rice,    cornstarch,    dried ginger,    dried garlic,    pineapple,    beef,    soy sauce,    rice,    brown sugar,    water This recipe is so simple & delicious. Serving Size: 1 (304) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 417.7   Calories from Fat 176 g 42 %   Total Fat 19.6 g 30 %   Saturat...

Miso Ramen Soup Recipe - Food.com ground pork,    light soy sauce,    miso,    chicken stock,    sesame seed oil,    olive oil,    ginger root,    carrot,    garlic,    bean sprouts,    cabbage,    noodles,    sugar This is from About.com, their Japanese food section. It says, Ramen noodle in miso based soup is called miso ramen. It's one of the popular flavors of ramen noodles in Japan. Lots of vegetables ca...

Japanese Beef Soup Recipe red onion,    beef stock,    oil,    pepper,    ginger root,    coriander,    chili pepper,    lime,    garlic,    bean sprouts,    beef,    soy sauce,    salt,    noodles A tasty hot and sour soup, Japanese style. Bring beef stock to the boil.   Juice the two limes and add to the beef stock.   Flavour the soup with soy sauce to taste.   Add the chopped chilli pepper and g...

Simmering Hot and Sour Soup Recipe - Food.com chicken,    chili garlic sauce,    shiitake mushroom,    chicken stock,    cornstarch,    sesame seed oil,    coriander,    bamboo shoots,    pork,    soy sauce,    rice vinegar,    firm tofu,    water From Simple 1-2-3 Slow Cooker cookbook. A take on Japanese Cuisine. Serving Size: 1 (323) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 116.7   Calories from Fat 43 g 37 %   Total...

Instant Miso Soup Recipe - Food.com miso,    nori,    spring onion,    water From Eden Foods. YUM! Serving Size: 1 (282) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 20.3   Calories from Fat 4 g 23 %   Total Fat 0.5 g 0 %   Saturated Fat 0.1 g 0 %   Cholest...

Miso Soup Recipe - Food.com chinese cabbage,    seaweed,    miso,    ginger root,    watercress,    wakame,    nori Light and easily digested at the start of the day. It keeps blood sugar levels balanced. Serving Size: 1 (108) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 36   Calories from Fa...

Simple Miso Soup Recipe - Food.com shiitake mushroom,    miso,    vegetable stock,    carrot,    spinach,    tofu This is a quick and easy vegetarian version of miso soup. Serving Size: 1 (83) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 46.4   Calories from Fat 10 g 22 %   Total Fat 1.1 g 1...

Basic Miso Soup Recipe - Food.com miso,    wakame,    carrot,    spring onion,    onion,    water I like to use Hacho Miso for this soup, but any miso will do. This goes well with sushi. Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 29.2   Calories from ...

Spinach Miso Soup 7 Ww Points Recipe - Food.com miso,    mushrooms,    spring onion,    bean sprouts,    zucchini/courgette,    spinach,    firm tofu This is a great vegetarian soup I found at canandianliving.com. Miso however can be hard to find, it took me a while. I find mine at a natural-food store however the website says you can find it at Ja...

Miso Soup With Tofu Recipe - Food.com miso,    carrot,    spring onion,    tofu From Quick and Easy Recipes by Mark Bittman. Serving Size: 1 (95) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 84.9   Calories from Fat 31 g 37 %   Total Fat 3.5 g 5 %   Saturated...

Green Vegetable Soup With Miso Broth Recipe shiitake mushroom,    miso,    sesame seed oil,    spring onion,    celery,    zucchini/courgette,    spinach,    soy sauce,    water This a great soup for dinner. Pour enough boiling water to cover mushrooms. Set aside for at least 5 minutes. (You may need to place a second bowl or plate over mushrooms to keep them submerged.)   Ad...

Japanese Clear Soup Recipe dashi,    shiitake mushroom,    mushrooms,    wakame,    spring onion Shiitake to Wakame no Suimono Soak the packet of wakame in warm water for 20 minutes, or until expanded and soft, then drain. If using length of wakame, soak as above, remove the hard edge and discar...

Miso Noodle Soup Recipe | MyRecipes miso,    vegetable stock,    chili paste,    sesame seed oil,    ginger root,    carrot,    onion,    garlic,    broccoli,    noodles The sodium here is higher than normal due to the vegetable broth and the miso. To decrease the sodium, you can use a homemade vegetable broth. Instructions Checklist   Step 1   Heat oil in a large sauce...

Japanese Potsticker Soup Recipe | MyRecipes chicken,    chicken stock,    olive oil,    pepper,    parsley,    ginger root,    peas,    mung bean,    carrot,    spring onion,    soy sauce Prep and Cook Time: about 25 minutes. Notes: Cooking time for these potstickers, or gyoza, depends on the brand you use; some take longer to cook than others (follow package directions). Potstickers a...

Miso Adzuki Stew Recipe - Food.com red potato,    dried shiitake,    miso,    azuki bean,    spring onion Vegetarian Times Serving Size: 1 (133) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 172.7   Calories from Fat 4 g 3 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol ...

Miso Soup With Tofu and Baby Spinach Recipe - Food.com shiitake mushroom,    miso,    spring onion,    spinach,    soy sauce,    soft tofu,    water I normally use fresh shiitake for this, as this is a more delicate soup, but if you really wanted a meaty texture you could use rehydrated Serving Size: 1 (445) g   Servings Per Recipe: 4   AMT. PER SE...

Grilled Asparagus and Sweet Potato Miso Soup Recipe - Food.com dashi,    miso,    oil,    sweet potato,    spring onion,    asparagus Although you can use American sweet potato, it is best with Japanese sweet potato if you can find it. Besides asparagus and sweet potato, you can certainly add slices of kabocha and green beans as wel...

Bacon and Cabbage Ramen Recipe - Food.com napa cabbage,    bacon,    pork,    noodles This quick ramen hack dresses up the packaged soup with some fresh ingredients. Adapted from a recipe at Serious Eats. http://bit.ly/haIn5f Serving Size: 1 (73) g   Servings Per Recipe: 1   AMT. PER SER...

Corn Soup With Ginger Recipe - Food.com rice wine,    creamed corn,    chicken stock,    cornstarch,    pepper,    ginger root,    eggs,    ham,    salt,    water From The Best of Taiwanese Cuisine Serving Size: 1 (407) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 207.3   Calories from Fat 41 g 20 %   Total Fat 4.6 g 7 %   Saturated Fat 1.2...

miso soup Recipe | SparkRecipes seaweed,    miso,    vegetable stock,    wakame,    spring onion,    soft tofu,    water try this comforting, delicious and super quick soup. though this soup could use some tinkering in the sodium department.... (keep your eyes open for sodium-reduced alternatives), it remains a staple c...

Miso Soup Recipe | SparkRecipes miso,    mushrooms,    carrot,    onion,    firm tofu,    water Easy, delicious and healthy Miso Soup recipe from SparkRecipes. See our top-rated recipes for Miso Soup. Bring water to a boil. Add onions, carrots, mushrooms, and tofu and bring heat to medium-high. ...

Simple Tasty Miso Soup Recipe - Food.com miso,    sesame seed oil,    radish,    potato,    carrot,    pork,    soy sauce,    water I love MISO soup and learnt to make this after living in Japan for a while. This miso soup is really simple and a breeze to whip up on cold days! Try it!!! You can even add other ingredients such as t...

Miso Noodle Soup with Edamame | Recipes Wiki | Fandom bean threads,    shiitake mushroom,    miso,    sesame seed oil,    canola oil,    ginger root,    edamame,    button mushroom/champignon,    carrot,    spring onion,    spinach,    soy sauce 2 oz. bean thread noodles 3 oz. fresh shiitake or button mushrooms 2 tsp. canola oil 3 scallions, thinly sliced with white and green parts 1 small carrot, halved lengthwise and thinly sliced on diagon...

Ginger Tofu and Noodle Soup Recipe - Food.com dark soy sauce,    red pepper,    shiitake mushroom,    vegetable stock,    oil,    ginger root,    spinach,    tofu,    noodles,    honey,    agave syrup The tofu in this can easily be replaced with duck for the carnivores out there. This is one of my favourite soups when I'm poorly sick. Serving Size: 1 (224) g   Servings Per Recipe: 4   AMT. PER S...

Japanese-style Broth Recipe light soy sauce,    chili dried/powder,    snap/snow peas,    vegetable stock,    sesame seed,    spring onion,    tofu,    noodles Quick, easy and healthy! Heat the vegetable stock in a pan.   Add the sugar snaps, spring onions,chili, tofu and soy sauce.   Simmer for 2 minutes.   Stir in soba noodles and heat through.   Serve in bow...

Nikujaga - Beef and Potato Stew Recipe - Food.com oil,    potato,    onion,    beef,    soy sauce,    brown sugar,    sake,    white wine,    water This recipe is a traditional Japanese beef stew serve in the winter for dinner. It is slightly sweet to the Japanese taste. Serving Size: 1 (233) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...

Miso Soup with Kale and Tofu Recipe | SparkRecipes miso,    vegetable stock,    ginger root,    spring onion,    garlic,    kale,    soy sauce,    firm tofu,    water Vegan, from Martha Stewart. 1. Bring the water to a boil in a medium saucepan over medium-high heat. Add scallions, ginger, and garlic. Reduce heat; cover, and simmer 10 minutes. 2. Add miso, and stir...

Miso Soup Recipe | SparkRecipes shiitake mushroom,    miso,    chicken stock,    pepper,    chives,    salt,    firm tofu Easy, delicious and healthy Miso Soup recipe from SparkRecipes. See our top-rated recipes for Miso Soup. In a large pot, heat the stock to steaming but below a simmer. In a small bowl, whisk the miso ...

Simple Kombu Stock Recipe - Food.com kombu,    soy sauce Kombu is a type of kelp, filled with trace minerals. It comes in long sheets or strips, but only a small piece is used at a time. You can use this to drink, as a soup base, to cook rice, noodles, etc....

Japanese soup Recipe | SparkRecipes chicken stock,    chives,    mushrooms,    spring onion,    soy sauce this is usually served as an appetizer at japanese restaurants boil chicken broth add onions mushrooms chives and soy sauce and then let soup simmer for 5 minutes serve hot Number of Servings: 1   Reci...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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