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 Paulista Churrasco Recipe - Food.com
beef tenderloin, chili dried/powder, pepper, coriander leaf, lemon, onion, garlic, salt
Brazilian barbecue in the style of Sao Paulo. From Philip Wagner's page. nt
Serving Size: 1 (197) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 583.8 Calories from Fat 371 ...
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|  Grilled Shell Steaks with Garlic and Parsley Oil
beef steak, olive oil, pepper, parsley, garlic, salt, water
Heat grill to high. Place water, salt, and whole garlic cloves in a small saucepan and bring to a boil on the grates of the grill. Remove from the heat and let cool slightly. Brush steaks on both side...
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