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the-americas: main-vegetable-course recipes (page 1) - FoodFerret

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appetizer,main,side: other vegetable dishes, main vegetable course
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condiments,sauces,toppings

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picture of recipeVegetable Pot Roast Recipe by admin | ifood.tv
pepper,    potato,    carrot,    onion,    salt,    water
MAKING   1) In the bottom of a slow cooker, put the vegetables.   2) Add the salt and pepper and stir well. Add the roast and pour in the water.   3) Cover the cooker and cook over low heat for 10 to 12 ...


picture of recipePortabella and Leek Roll Ups Recipe - Food.com
italian dressing,    olive oil,    portobello mushroom,    leek,    bok choy,    mozzarella cheese,    tortilla
I don't remember who I got this from but it's darn good. Hope you leek fans out there give it a try. *s*
Serving Size: 1 (449) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


 
 
picture of recipeChili Rice con Queso Recipe by Danice | ifood.tv
mexican cheese,    pink bean,    tomato,    salsa,    rice,    water
Melty cheese, canned chili beans and tomatoes along with a salsa rice mix make this Mexi-casserole a quick and delicious after-work dinner.
1. Heat oven to 425 F. Spray 1 1/2-quart casserole with cook...


picture of recipeRoasted Pork Loin With Rosemary , Lavender and Garlic Recipe - Food.com
pork loin,    rosemary,    pepper,    lavender,    garlic,    salt,    white wine
Beautifully scented lean pork loin is low fat tasty from the rosemary, lavender and garlic.
Serving Size: 1 (249) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 447.5   Calories f...


picture of recipeFontina and bell pepper baked potato topping Recipe - Food.com
fontina cheese,    red bell pepper,    green pepper,    olive oil,    pepper,    garlic,    salt
This recipe is from a great, long-gone magazine called Good Food. It is very filling and great if you are on a low-calorie diet.
Serving Size: 1 (64) g   Servings Per Recipe: 1   AMT. PER SERVING % DAIL...


picture of recipeBlakemore Peas for Dinner Recipe Video by Bettyskitchen | ifood.tv
butter,    cherry pepper,    velveeta cheese,    mushroom soup,    peas,    onion,    vegetable fat spread
Place the frozen peas into a medium-sized pot containing about 3/4-inch of rapidly boiling water. Return the water and peas to boiling and boil for 5 minutes. Drain the peas through a colander in the ...


picture of recipeCabbage-Noodle Bake Recipe by laurenn | ifood.tv
oil,    pepper,    onion,    cabbage,    salt,    noodles
This Cabbage-Noodle Bake recipe is a great variation to a regular cabbage bake. A great main dish that might just work with the kids too.
GETTING READY   1) Grease a casserole with butter.   MAKING   2) ...


picture of recipeMicrowave Cajun Roux Recipe - Food.com
green bell pepper,    oil,    spring onion,    onion,    garlic,    celery,    flour
Louisiana Cajun Gravy used as a base for Seafood, Chicken, Sausage, or the kitchen chair (shaved, joke) served over rice.
Serving Size: 1 (66) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALU...


picture of recipeEl Salvadorian Bean and Cheese Pupusas Recipe - Food.com
tomato sauce,    refried beans,    cornstarch,    oil,    salt,    monterey jack cheese,    water
Pupusas are, in my opinion, El Salvadorian comfort food! A pupusa is like a thick corn flour pancake filled with either beans, cheese, beans and cheese, or beans, cheese and pork (which is called Pupu...


picture of recipeBlack Bean Cakes with Salsa
muffin,    chili dried/powder,    black beans,    olive oil,    jalapeno,    salsa,    sour cream
This quick and easy meatless main dish recipe gets its bite when topped with slices of jalapeno pepper and salsa. Black beans combine with corn muffin mix to make the patties.
In colander, drain 1/2 c...

recipes with the same ingredients...
Black Bean Cakes With Salsa Recipe - Food.com


picture of recipeMicrowaved Eggplant Parmesan Recipe by Microwaverina | ifood.tv
butter,    spaghetti sauce,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese,    bread,    vegetable fat spread
Pierce skin of eggplant several times.   Place eggplant on paper towel lined oven tray.   Cook at HIGH 5 to 6 minutes, or until eggplant is almost tender; roll over twice.   Let cool, then peel, if desir...


picture of recipeSavory Beans Recipe - Food.com
bean,    sweetcorn,    pork,    sausage
This dish is from Camp Fire Girls Day Camp. It was so tasty, my mother continued making it through the years as a way to get me to eat veggies. My family has enjoyed it also. As the kids get older, yo...


picture of recipeCaramelized Onion Tortilla Recipe - Food.com
olive oil,    sage,    pepper,    onion,    eggs,    salt
Although Americans think of the tortilla as the wrapper for a taco or for a burrito, Spaniards use the term to refer to flavorful egg dishes like this one, which is a cousin to the Italian Frittata, s...


picture of recipeVeggie and Quinoa Stuffed Acorn Squash Recipe - Food.com
acorn squash,    chili dried/powder,    quinoa,    vegetables,    vegetable fat spread,    water
We love acorn squash and quinoa, so I figure, why not put them together? This is a very hearty and filling recipe!
Serving Size: 1 (564) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeBasil and Garlic Mayo Recipe - Food.com
cloves,    basil,    garlic,    red wine vinegar,    mayonnaise
This looks fantastic. An epicurious.com find--I have been looking for good healthy (and CREATIVE) lunch bag stuff when classes start up again....this will keep for up to one week in the fridge if cove...


picture of recipeChile Rellenos Pie Recipe - Food.com
green chili,    bean,    eggs,    salt,    rice,    monterey jack cheese,    milk
This is a great weekday meal. It is easy to make up and leftovers are great.
Serving Size: 1 (188) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 245.4   Calories from Fat 109 g 4...


picture of recipeBoston-Style Baked Corn Recipe by birtle | ifood.tv
mustard powder,    onion,    sweetcorn,    bacon,    salt,    tomato ketchup/catsup,    brown sugar
GETTING READY   1) Preheat oven to 350 F.   2) Grease a 1 1/2 quart casserole   MAKING   3) Take a bowl and combine brown sugar, salt, mustard and catsup in it.   4) Add corn and onion. Mix nicely.   5) Pou...


picture of recipeMissouri Black Bean Spaghetti Dish Recipe
spaghetti sauce,    chili dried/powder,    black beans,    ground beef,    pepper,    green chili,    onion,    tomato,    sweetcorn,    salt,    salsa,    pasta
This Thick Missouri Spaghetti gives a thick chili like apperance and a southwestern appeal.
In a large nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain.   In a...


picture of recipeTriple Bean Hot Dish Recipe by admin | ifood.tv
kidney bean,    lima bean,    onion,    bean,    bacon,    pork,    burger,    mustard,    vinegar,    tomato ketchup/catsup,    brown sugar
Brown hamburger, bacon and onion in small amount of shortening.   Skim off excess fat.   Add remaining ingredients; mix well.   Put into baking dish.   Cover; bake 1 hour and 30 minutes to 2 hours at 350 ...


picture of recipeFiesta Vegetable Stuffed Bell Peppers Recipe - Food.com
red bell pepper,    pepper cheese,    black beans,    olive oil,    coriander,    cayenne pepper,    cumin,    onion,    garlic,    sweetcorn,    cheddar cheese
I created this recipe by just putting together ingredients that I like. A tasty Southwestern appetizer, sidedish, or even main course.
Serving Size: 1 (1718) g   Servings Per Recipe: 1   AMT. PER SERVIN...


picture of recipeTex-Mex Baked Pierogies Recipe - Food.com
pierogies,    hot sauce,    black beans,    coriander leaf,    spring onion,    sweetcorn,    cheese,    sour cream
I am always looking for something to do with frozen pierogies...came upon this recipe, had everything in the house, so tried it. It was delicious and oh, so easy!
Serving Size: 1 (281) g   Servings Per...


picture of recipeTex-Mex Wraps Recipe - Food.com
adobo,    yellow/orange bell pepper,    red bell pepper,    picante sauce,    black beans,    coriander leaf,    cumin,    rice,    monterey jack cheese,    tortilla
These make a quick, easy and delicious lunch or supper.
Serving Size: 1 (449) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 871.9   Calories from Fat 179 g 21 %   Total Fat 19.9 g...


picture of recipePeppers and Greens Skillet Hash Recipe - Food.com
red bell pepper,    hot sauce,    olive oil,    thyme,    mushrooms,    potato,    onion,    garlic,    swiss chard,    spinach,    soy sauce
A good brunch, lunch, or supper! Adapted from Moosewood Restaurant New Classic cookbook. New England, Australian, Mid West, West
Serving Size: 1 (603) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...


picture of recipeT-bone Steaks With Garlic-chipotle Butter Recipe
butter,    adobo,    chipotle,    chili dried/powder,    beef steak,    olive oil,    pepper,    oregano,    cloves,    garlic,    beef,    salt
I came up with this recipe, trying to make something that didnt work out. But this steak turned out so tender and the chipoltle butter on top was delicious.
1.Preheat oven to 375. toss garlic with 2 T...


picture of recipePork Tenderloin With Fennel Seed and Onions Recipe - Food.com
pork loin,    olive oil,    pepper,    parsley,    fennel seeds,    onion,    salt,    red wine
If you like the taste of fennel seed this is a wonderful dish! A quick and easy recipe, but good enough to serve to guests! Recipe from Homemakers Magazine.
Serving Size: 1 (225) g   Servings Per Recip...


picture of recipeStuffed Cabbage Roll Skillet Recipe - Food.com
ground beef,    tomato soup,    pepper,    oregano,    carrot,    cabbage,    eggs,    seasoning,    rice
Prep time includes cooking cabbage leaves. This is another one I found in my old recipe box.
Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 388.1   Calories ...


picture of recipeGarlic Pork Roast With Thyme Recipe - Food.com
pork loin,    oil,    thyme,    pepper,    mustard powder,    fennel seeds,    garlic,    salt
This is a recipe from Canadian Living On-line. I will be making this again, although I will increase the amount of herbs used. My husband and I found the recipe as is, a bit bland. Hope you enjoy it.
...


picture of recipeChuck Roast With Porcini Mushrooms Recipe - Food.com
beef chuck steak,    porcini mushroom,    beef stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    red wine
This is the tastiest and moist tender chuck roast you'll ever make... believe me I've tried several recipes. This one is a hit in my family.
Serving Size: 1 (345) g   Servings Per Recipe: 6   AM...


picture of recipeQuingombos Guisados Recipe - Food.com
oil,    pepper,    chili pepper,    allspice,    onion,    garlic,    okra,    tomato,    sweet pepper,    salt,    water
Caribbean Okra Stew
Serving Size: 1 (293) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 140.9   Calories from Fat 78 g 56 %   Total Fat 8.7 g 13 %   Saturated Fat 1.2 g 5 %   Choles...


picture of recipeBarley Hoppin’ John Recipe - Food.com
red bell pepper,    chili dried/powder,    vegetable stock,    olive oil,    barley,    thyme,    black-eyed pea,    onion,    garlic,    celery,    salt,    lemon juice
I found this recipe on eatingwell.com. Hoppin' John is tradionally made with rice, but barley make it a bit healthier. Eating black-eyed peas on New Year's Day is said to bring good luck and p...


picture of recipeBraised Kale With Black Beans and Tomatoes Recipe - Food.com
black beans,    vegetable stock,    chicken stock,    olive oil,    pepper,    onion,    garlic,    tomato,    kale,    salt
Despite its list of ingredients, this Portuguese dish is simple to make because everything goes straight into the pot and simmers into a rustic blend of nicely-balanced flavors.
Serving Size: 1 (263)...


picture of recipeStove Top Bean Bake Recipe - Food.com
tomato paste,    soybean,    kidney bean,    lima bean,    onion,    bacon,    worcestershire sauce,    maple sugar,    brown sugar
Another variation on a theme - I have adapted this to my taste and it is now a one pot dish which is always a bonus !! Any combo of tinned beans can be used here successfully and sugar and syrup can b...


picture of recipeVegetarian Lasagna Recipe by Microwaverina | ifood.tv
spaghetti sauce,    ricotta cheese,    mushrooms,    carrot,    onion,    tomato,    spinach,    eggs,    parmesan cheese,    mozzarella cheese,    pasta
Place onion in 1-quart microproof casse-role.   Cover with casserole lid and cook on HI, 2 minutes.   Spread out on paper towel to absorb excess moisture.   Place carrots in same casserole.   Cover and co...


picture of recipeFish with Sage and Garlic Sauce Recipe - Food.com
heavy cream,    chicken stock,    olive oil,    sage,    pepper,    parsley,    garlic,    fish,    salt,    flour
This is lovely with any kind of white fish. I used halibut cheeks the for the first time and it was great!
Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 49...


picture of recipeSavory Steaks and Mushrooms Recipe - Food.com
beef steak,    onion soup mix,    oil,    mushrooms,    tomato,    noodles,    water,    flour
I don't remember where I found this recipe, but I'm trying it out for the first time tonight. So far, the aroma is wonderful! Hope it tastes as good as it smells.
Serving Size: 1 (156) g   Serv...


picture of recipeParslied Mushroom Patties Recipe - Food.com
oil,    pepper,    parsley,    jalapeno,    mushrooms,    onion,    eggs,    bread crumbs,    flour
Tasty vegetarian patties, serve in a toasted bun or pita bread, with melted cheese if desired, or as a side dish. (This is an old one, i think from Better Homes and Gardens)
Serving Size: 1 (75) g   Se...


picture of recipeMini Mexican Pizzas Recipe
tomato sauce,    biscuit mix,    chili dried/powder,    pepper cheese,    refried beans,    cornstarch,    olive oil,    oregano,    soybean,    onion,    tomato
Little mini-pizzas, easy to make, and delicious!
preheat oven to 400*F   separate the dough into biscuits, then separate each biscuit into four thin pieces along the lines   dip each side into cornmeal ...


picture of recipeMoosewood Italian Stuffed Portabellas Recipe - Food.com
red bell pepper,    ricotta cheese,    olive oil,    basil,    portobello mushroom,    onion,    garlic,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs
These are good for an everyday supper since they're so easily prepared, yet look no further of you want something elegant enough to present at a dinner party. This dish is nice served on a bed of ...


picture of recipeCrock Pot White Beans With Sun-Dried Tomatoes Recipe - Food.com
great northern bean,    pepper,    basil,    olive,    garlic,    sun dried tomatoes,    salt,    water
If you don't have sun-dried tomatoes in your cupboard add a cup of finely chopped seeded fresh tomatoes for a slightly different flavor
Serving Size: 1 (407) g   Servings Per Recipe: 5   AMT. PER SE...


picture of recipeRoasted Vegetable Tortilla Bake Recipe - Food.com
sweet onion,    red pepper,    ricotta cheese,    oil,    coriander leaf,    cumin,    zucchini/courgette,    sweetcorn,    salsa,    monterey jack cheese,    tortilla
A layered Mexican lasagna using corn tortillas in place of lasagna noodles. (Hmmmm - does that still make it a lasagna?) Looks intimidating but is very easy and worth the process!
Serving Size: 1 (195...





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