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picture of recipeLentil Soup Recipe | SparkRecipes
olive oil,    pepper,    oregano,    bay leaf,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    vinegar,    salt,    water
Easy, delicious and healthy Lentil Soup recipe from SparkRecipes. See our top-rated recipes for Lentil Soup.
Directions 1. In a large soup pot, heat oil over medium heat. Add onions, carrots, and cele...


picture of recipeGazpacho - Dash™
green pepper,    olive oil,    spring onion,    tomato,    cucumber,    red wine vinegar,    tomato juice
Combine tomato juice, tomato, cucumber, green pepper, green onion, vinegar, oil and 1 tablespoon Original Blend; mix well.   Chill 1 hour.   Sprinkle with remaining Original Blend before serving.   Relat...


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picture of recipeMini Chilled Gazpacho, Tapas Recipe - Food.com
green bell pepper,    olive oil,    onion,    tomato,    cucumber,    white wine vinegar
Good tapas dish or Spanish appetizer. From UK mag FRESH.
Serving Size: 1 (902) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 98.9   Calories from Fat 82 g 83 %   Total Fat 9.2 g 1...


picture of recipeGaspacho aprilnyc Recipe | SparkRecipes
chia seed,    red bell pepper,    coriander,    cayenne pepper,    lime,    tomato,    cucumber
This is a great hot weather meal. At 85 calories, you can have 2 servings at one time.I serve it with one ounce of tortilla chips (140 calories).
Makes 8 1-cup servings. I don't add salt since I s...


picture of recipePorra Antequera Recipe - Food.com
olive oil,    garlic,    tomato,    salt,    bread
Posted by request. A cold Spanish vegetable soup.
Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 856.3   Calories from Fat 202 g 24 %   Total Fat 22.5 g 34 % ...


picture of recipeGazpacho Spanish Cold Tomato Soup Recipe
green pepper,    vegetables,    olive oil,    pepper,    cumin,    carrot,    garlic,    tomato,    cucumber,    sherry vinegar,    salt,    ice
The most typical Spanish cold soup for summertime.
Peel and chop veggies.   If using canned tomatoes use the liquid also for the soup.   Mix all ingredients in a blender, working in batches if necessar...


picture of recipeGreat Gazpacho Recipe - Food.com
green capsicum pepper,    hot sauce,    olive oil,    parsley,    onion,    garlic,    tomato,    cucumber,    tomato juice,    lemon juice
Gazpacho is great for a hot summers day. This recipe is fairly easy to interchange. V-8 juice or spicy V-8 can be used instead of the tomato juice. Coriander instead of the parsley is one of my favour...


picture of recipeGazpacho Recipe - Food.com
anaheim pepper,    olive oil,    almond,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    bread crumbs,    water
This is a refreshing summer treat!
Serving Size: 1 (245) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 149.9   Calories from Fat 81 g 54 %   Total Fat 9 g 13 %   Saturated Fat 1.2 ...


picture of recipeGazpacho Recipe | SparkRecipes
olive oil,    pepper,    onion,    garlic,    tomato,    cucumber,    sherry vinegar,    salt,    water
Wash and cut ingredients into chunks Put all ingredients through a food processor and then a sieve. Adjust salt and vinegar to taste Chill very well; or add ice instead of water to chill faster Add mo...


picture of recipeGazpacho | Recipes Wiki | Fandom
green bell pepper,    olive oil,    pepper,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    water
Cook Time: 15 minutes to prepare, 1 hour refrigeration before serving Serves: 6 3 large tomatoes, quartered 2 cups cucumber, chopped 1 cup onion, chopped 1 cup green bell pepper, seeded and chopped 2 ...


picture of recipeFresh Pea and Garlic Gazpacho Recipe | MyRecipes
pea shoots,    olive oil,    pepper,    mint,    peas,    garlic,    cucumber,    sherry vinegar,    salt,    bread,    water
Learn how to make Fresh Pea and Garlic Gazpacho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook English peas in boiling water 4 minu...


picture of recipeSpring Gazpacho Recipe | MyRecipes
yellow/orange bell pepper,    olive oil,    pepper,    spring onion,    garlic,    tomato,    cucumber,    white wine vinegar,    salt,    bread
Yellow peppers add a wallop of vitamin C, as well as color and crunch, in each bowl of Spring Gazpacho.
Instructions Checklist   Step 1   Combine tomatoes and next 8 ingredients (through pepper) in larg...


picture of recipeWatermelon Gazpacho Recipe | EatingWell
red bell pepper,    olive oil,    parsley,    basil,    shallot,    watermelon,    cucumber,    red wine vinegar,    salt
The delicate flavors of cucumber and watermelon go hand in hand to create a sweet-and-savory chilled soup, perfect as a first course on a hot night.
Instructions Checklist   Step 1   Mix watermelon, cuc...

recipes with the same ingredients...
Watermelon Gazpacho Recipe - Food.com


picture of recipePepper Gazpacho Recipe | MyRecipes
banana pepper,    red bell pepper,    vegetable juice,    olive oil,    parsley,    basil,    garlic,    cucumber,    lemon juice
Try This Side: Brush softened butter on 1 side of 12 whole grain bread slices. Place 6 bread slices, buttered sides down, on a griddle. Top each with 1 Havarti cheese slice, 1 Swiss cheese slice, and ...


picture of recipeGarden Gazpacho Recipe | MyRecipes
bell pepper,    chives,    jalapeno,    basil,    tomato,    cucumber,    salt,    lemon juice
When you've got really great ingredients in your garden, a simple soup like this one has loads of flavor.
Instructions Checklist   Step 1   Cut 3 tomatoes into chunks and puree in a food processor. ...


picture of recipeYellow Tomato Gazpacho Recipe | MyRecipes
tomato orange/yellow,    sweet onion,    yellow/orange bell pepper,    hot sauce,    pepper,    peach,    garlic,    cucumber,    worcestershire sauce,    salt,    rice vinegar,    lime juice
Tender, just-ripe peaches and a sweet Vidalia onion slap a Southern stamp on this chilled summertime soup.
Instructions Checklist   Step 1   Process first 6 ingredients in a food processor or blender un...


picture of recipeWatermelon Gazpacho Recipe - Food.com
red onion,    red bell pepper,    yellow/orange pepper,    chili dried/powder,    paprika,    coriander,    jalapeno,    avocado,    lime,    watermelon,    sugar syrup,    water
Recipe by Josh Silvers at Syrah Restaurant in Santa Rosa, CA. I just tried this for the first time yesterday with a slight modification (I used agave nectar instead of the suggested syrup) and served ...


picture of recipeSummer-Garden Gazpacho Recipe | MyRecipes
red onion,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    basil,    garlic,    tomato,    cucumber,    balsamic vinegar,    salt,    tomato juice
Crunchy cucumbers, yellow and red peppers, and loads of tomatoes combine to form this traditional Spanish soup. Serve this Summer-Garden Gazpacho cold for a light refreshing lunch, or with a simple gr...


picture of recipeReal Spanish Gazpacho from Spain Recipe - Food.com
olive oil,    cumin,    onion,    garlic,    tomato,    sweet pepper,    cucumber,    red wine vinegar,    salt,    bread
Sorry but not a single gazpacho recipe on zaar is really what in Spain we have as a summer soup. A refreshing and delicious first course so easy to make.If you'd like to try a real Andalusian deli...


picture of recipeGazpacho Shots in Cucumber Cannons Recipe | MyRecipes
vegetable juice,    coriander leaf,    jalapeno,    shallot,    tomato,    cucumber,    salt,    tomato juice,    lemon juice
Learn how to make Gazpacho Shots in Cucumber Cannons. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel cucumbers and cut into 2-inch p...


picture of recipeAwesome Fresh Low-Sodium Gazpacho Recipe | SparkRecipes
green pepper,    hot sauce,    vegetable juice,    basil,    spring onion,    garlic,    tomato,    cucumber,    lemon juice
Only 50 calories
1. In a large mixing bowl, combine all ingredients. 2. Cover and chill in the refrigerator for several hours. Yield: 4 servings Serving size: 1 1/4 cups Number of Servings: 4   Recipe ...


picture of recipeChilled Pineapple Gazpacho Recipe | MyRecipes
red onion,    red bell pepper,    coriander,    chili pepper,    pineapple,    cucumber,    salt,    lime juice
This delicious, intensely flavored soup (created by Sunset reader and chef Jason Edwards of San Francisco) demands fresh pineapple juice. You may be tempted to use canned juice, but trust us--it...


picture of recipeGazpacho Recipe - Food.com
red onion,    yellow/orange pepper,    red pepper,    vegetable juice,    olive oil,    pepper,    dill,    cayenne pepper,    shallot,    celery,    tomato,    cucumber,    red wine vinegar,    salt
This was originally based on the Silver Palate Gazpacho, but it has evolved over the years. I only make this in the summer, because fresh Jersey tomatoes make the dish.
Serving Size: 1 (297) g   Servin...


picture of recipeGazpacho
red onion,    hot sauce,    olive oil,    pepper,    garlic,    celery,    zucchini/courgette,    tomato,    cucumber,    red wine vinegar,    salt,    sugar,    tomato juice
I’ve had a love affair with Gazpacho since I saw the movie “Violets are Blue” with Kevin Kline and Sissy Spacek in 1986.
In the bowl of a food processor or in a blender, combine the ...

recipes with the same ingredients...
Gazpacho Recipe | SparkRecipes


picture of recipeGazpacho Recipe | MyRecipes
sweet onion,    red bell pepper,    green bell pepper,    v-8,    vegetable juice,    pepper,    parsley,    basil,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    lime juice
Gazpacho soup is the perfect cool, summertime side. This chilled tomato-based dish is filled with other vegetables such as peppers, onions, cucumbers and green peppers. If you're looking for a col...


picture of recipeGazpacho Soup, Standifird Style Recipe | SparkRecipes
red onion,    green pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    avocado,    lime,    garlic,    celery,    tomato,    cucumber,    apple cider vinegar,    seasoning
This is a great, healthy, filing cold dish! I love the freshness of it. It's perfect on a hot day.
In a blender or food processor blend 2 of the tomatoes, 1/4 of the cucumber and seeds, 1/4 of the...


picture of recipeMoros Y Cristianos Recipe
green bell pepper,    red pepper,    black beans,    olive oil,    thyme,    pepper,    green chili,    cumin,    bay leaf,    onion,    garlic,    tomato,    apple cider vinegar,    salt,    rice,    water
AKA black beans and rice. A Cuban staple and considered to bring you good luck when you eat in on New Year's. I enjoy it year round. Fast fix when you want a quick meal.
Saute onion, bell pepper, ...


picture of recipeBethenny's Light Gazpacho Recipe | MyRecipes
red onion,    yellow/orange bell pepper,    hot sauce,    olive oil,    pepper,    coriander leaf,    lime,    lemon,    tomato,    cucumber,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    salt
Learn how to make Bethenny's Light Gazpacho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine tomatoes (include seeds and juice...


picture of recipeGazpacho Soup Recipe - Food.com
red bell pepper,    vegetable juice,    cayenne pepper,    cumin,    onion,    garlic,    celery,    tomato,    cucumber,    red wine vinegar
Delicious! I like adding a little Tabasco sauce to spice it up nicely.
Serving Size: 1 (1965) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 45.3   Calories from Fat 3 g 7 %   Tota...


picture of recipeChili Recipe | SparkRecipes
chili dried/powder,    pepper,    jalapeno,    pinto bean,    onion,    celery,    tomato
Makes 14 1-cup serving make pinto beans per directions get about 15 medium tomatoes and boil for 1 minute. Place in pan of cold water and then skin, core, chop and place in large pot on simmer. In a l...


picture of recipeLentil Soup Madrid Style Recipe - Food.com
cherry pepper,    green pepper,    olive oil,    lentil,    carrot,    onion,    tomato,    salt,    water,    flour
I never cared for lentils, until I found this recipe 20+ years ago. This is the only way I like them. Hope you do too.
Serving Size: 1 (277) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE ...


picture of recipeQuick Gazpacho Recipe | MyRecipes
sweet onion,    pepper,    garlic,    tomato,    cucumber,    salt
Fresh summer ingredients come together in no time for a tasty, quick gazpacho.
Instructions Checklist   Step 1   Process first 4 ingredients in a food processor 20 seconds or until smooth.   Advertisemen...


picture of recipeHomemade V-8 Gazpacho Recipe - Food.com
green bell pepper,    vegetable juice,    green chili,    cumin,    tomato,    cucumber,    red wine vinegar
This is so simple, so refreshing, and best of all...so fast!
Serving Size: 1 (318) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 81   Calories from Fat 5 g 6 %   Total Fat 0.6 g 0...


picture of recipeVegetarian Chili Recipe | SparkRecipes
red bean,    black beans,    vegetables,    chili pepper,    chickpea
Easy, delicious and healthy Vegetarian Chili recipe from SparkRecipes. See our top-rated recipes for Vegetarian Chili.
mix all ingredients in pot, boil for 20 minutes Number of Servings: 6   Recipe sub...


picture of recipeGypsy Soup Recipe - Food.com
green pepper,    vegetable stock,    olive oil,    turmeric,    paprika,    cayenne pepper,    cinnamon,    bay leaf,    basil,    chickpea,    sweet potato,    onion,    garlic,    celery,    tomato,    soy sauce
Found this in Jane Brody's Good Food Book. Also featured in The Moosewood Cookbook by Mollie Katzen.
Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 280....


picture of recipeQuinoa Gazpacho Recipe - Food.com
tomato paste,    green bell pepper,    hot sauce,    quinoa,    vegetable stock,    coriander,    cumin,    onion,    garlic,    tomato,    cucumber,    balsamic vinegar
Quinoa, O Quinoa, Love of my Life, now in my favourite cold Spanish Soup -- a shout out to Alton Brown who I borrowed heavily from...let it sit over night -- use whatever tomatos float your boat
Servi...


picture of recipeSpicy Spanish-Mexican Black Bean Stew Recipe - Food.com
black beans,    oil,    paprika,    chili pepper,    bay leaf,    onion,    garlic,    tomato,    salt,    cocoa powder
from the indolent cook - http://theindolentcook.blogspot.com/2011/01/spicy-spanish-mexican-black-bean-stew.html - times does not include overnight soaking
Serving Size: 1 (355) g   Servings Per Recipe:...


picture of recipeMom's Gazpacho Recipe - Food.com
croutons,    green pepper,    olive oil,    pepper,    onion,    garlic,    tomato,    cucumber,    vinegar,    salt,    tomato juice
My Mom made this when I was a kid and hated tomatoes! Funny how our tastes change as we grow. Not sure of the yield so I am guessing until I make it and see. If you make it, let me know!
Serving Size:...


picture of recipeChunky Gazpacho Recipe - Food.com
red bell pepper,    olive oil,    pepper,    dill,    cayenne pepper,    onion,    tomato,    cucumber,    red wine vinegar,    salt,    tomato juice,    lemon juice
from the book, At Blanchard's Table...Blanchard's is a fantastic restaurant on the island of Anguilla and it was there that I first had this wonderful gazpacho. It was so good, I purchased the...


picture of recipeGazpacho Recipe - Food.com
green bell pepper,    hot sauce,    pepper,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    tomato juice
low calorie gazpacho
Serving Size: 1 (227) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 64   Calories from Fat 4 g 7 %   Total Fat 0.5 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol...





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