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france: vegan other-vegetable-dishes recipes (page 1) - FoodFerret

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picture of recipeBaked French Fries Recipe | SparkRecipes
canola oil,    pepper,    potato,    salt
These are a healthier version of french fries but they are still delicious. You can cut down on the oil but they get a bit less crispy. Add whatever spices you like, garlic, chili powder, cumin, rosem...


picture of recipeTomatoes a La Provencale Recipe - Food.com
olive oil,    parsley,    garlic,    tomato,    salt
A roast tomato recipe from the southern region of France. Other than the initial 5-10 seconds, keep the heat as low as possible. You're trying to break down some of the vegetable starch into sugar...


 
 
picture of recipeBaked French Fries Recipe | SparkRecipes
olive oil,    pepper,    potato,    salt
Easy, delicious and healthy Baked French Fries recipe from SparkRecipes. See our top-rated recipes for Baked French Fries.
Slice potatoes, add 2 tablespoons of oil, and salt and pepper to taste. Bake ...

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Homemade french fries Recipe | SparkRecipes
Homemade French Fries--Tracy's Recipe | SparkRecipes
Oven French Fries with Cooking Spray Recipe | SparkRecipes


picture of recipeFrozen French Cut Green Beans Recipe | SparkRecipes
olive oil,    pepper,    green beans,    salt
Easy, delicious and healthy Frozen French Cut Green Beans recipe from SparkRecipes. See our top-rated recipes for Frozen French Cut Green Beans.
place beans in baking pan, sprinkle on spices toss with...


picture of recipeAcadia's French Green Beans Recipe - Food.com
vegetable stock,    pepper,    dill,    chives,    green beans
I'm always trying to get my DH to eat his vegetables, so
Serving Size: 1 (138) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 36.4   Calories from Fat 2 g 6 %   Total Fat 0.3 g...


picture of recipeFrench Potatoes Recipe - Food.com
oil,    thyme,    potato,    garlic
A recipe from France
Serving Size: 1 (327) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 307.4   Calories from Fat 63 g 21 %   Total Fat 7.1 g 10 %   Saturated Fat 1 g 4 %   Cholest...


picture of recipeMicro - Touille Recipe
sweet onion,    red pepper,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant
My mom loves to eat ratatouille, and would make this over the Summers when the veggies were perfect and it was too hot for stovetop cooking!
Chop and place the vegetables in a large microwaveable cove...

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Micro - Touille Recipe | SparkRecipes


picture of recipebaby yukon gold potatoes with french green beans Recipe | SparkRecipes
olive oil,    parsley,    potato,    green beans,    mustard,    apple cider vinegar,    salt
Easy, delicious and healthy baby yukon gold potatoes with french green beans recipe from SparkRecipes. See our top-rated recipes for baby yukon gold potatoes with french green beans.
Bring water to a ...


picture of recipeOven French Fries Recipe - Food.com
olive oil,    butter flavored spray,    potato,    salt
A healthy way to make french fries - once you try these you'll never go back to the old frying method! Enjoy!!
Serving Size: 1 (367) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeBaked French Fries Recipe | SparkRecipes
olive oil,    pepper,    paprika,    potato,    salt
Lo Fat French Fries!
Cut the potatoe into French Fries; place in a ziplock bag with the oil, salt, pepper and paprika. Shake well and place on a baking sheet and bake at 375 until browned and done. Th...


picture of recipeHerb Roasted Garlic Recipe | SparkRecipes
olive oil,    thyme,    sage,    rosemary,    pepper,    garlic
Garlic is good for more than keeping away vampires. It's also quite good for you and full of flavor. Roasting garlic mellows its flavor and gives it a creamy texture.
Preheat the oven to 400 degre...


picture of recipeMustard-Crusted Roast New Potatoes With Shallots and Garlic Recipe - Food.com
olive oil,    pepper,    potato,    shallot,    garlic,    mustard,    salt
A flavour packed roast potato recipe which results in crisp and crunchy little new potatoes with caramelised shallots in a wholegrain mustard crust. Wonderful for dinner parties as well as BBQ...


picture of recipeGrated Beets With Sweet-Sour Mustard Dressing Recipe - Food.com
beetroot,    onion,    mustard,    white vinegar,    sugar
I believe this recipe originated with The Vegetarian Bistro: 250 authentic French regional recipes by Marlena Spieler. I found it on a vegetarian web site, so I don't know how much it resembles th...


picture of recipeMarvelous Mushrooms Recipe - Food.com
olive oil,    portobello mushroom,    button mushroom/champignon,    mustard,    balsamic vinegar,    lemon juice,    water
This is a wonderful side dish that goes well with grilled beef or chicken.
Serving Size: 1 (91) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 80.9   Calories from Fat 63 g 78 %   ...


picture of recipeHerb Mustard Roast Potatoes Recipe - Food.com
red potato,    olive oil,    herbes de provence,    garlic,    mustard
An easy side dish that goes well with most any entree.
Serving Size: 1 (169) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 233.4   Calories from Fat 70 g 30 %   Total Fat 7.8 g 12...


picture of recipeConfit Tomatoes Recipe - Food.com
olive oil,    thyme,    tomato,    salt
A decadent topping for sandwiches made with the best Summer has to offer! It also makes a great pasta sauce with torn basil and oregano added in too.
Serving Size: 1 (172) g   Servings Per Recipe: 6   A...

recipes with the same ingredients...
Confit Tomatoes Recipe | SparkRecipes


picture of recipeEggplant Sauteed With Oil and Garlic Recipe - Food.com
olive oil,    pepper,    parsley,    lemon,    garlic,    aubergine/eggplant,    salt
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 121   Calories from Fat 93 g 77 %   Total Fat 10.4 g 15 %   Saturated Fat 1.4 g 7 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeAsparagus With Lemon and Tarragon Recipe - Food.com
lemon peel,    olive oil,    tarragon,    asparagus,    sugar,    lemon juice
This is from 365 Low Fat Recipes. Posting for ZWT3. Asparagus is in season as I type this! Yum.
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 48.6   Calorie...


picture of recipeFrench Tarragon Steak Rub Recipe - Food.com
tarragon,    pepper,    shallot,    red wine vinegar,    salt
This is a good one for steaks.
Serving Size: 1 (82) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 154.7   Calories from Fat 11 g 7 %   Total Fat 1.3 g 1 %   Saturated Fat 0.3 g 1 %...


picture of recipeBaked Tomatoes Recipe
olive oil,    pepper,    parsley,    garlic,    tomato,    salt,    bread crumbs
Try this in Summer when tomatoes are at their peak. Also a good side dish for brunch.
Preheat oven to 425*.   Cut tomatoes in 1/2 crosswise and put on foil lined baking sheet. cut side up.   Mix togethe...

recipes with the same ingredients...
Baked Provencal Tomatoes Recipe - Food.com


picture of recipeRatatouille Recipe - Food.com
green pepper,    oil,    pepper,    parsley,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt
Great for potluck suppers. You will receive lots of compliments as well as recipe requests.
Serving Size: 1 (202) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 106.9   Calories f...


picture of recipeGreen Beans Provencale Recipe - Food.com
olive oil,    rosemary,    pepper,    basil,    shallot,    spring onion,    garlic,    green beans,    tomato,    salt,    water
This recipe was submitted to TOH Healthy Cooking and was a runner up in the From the Herb Garden June/July 2010 issue. The recipe is being updated to reflect the use of fresh herbs as that is how it w...


picture of recipeRatatouille Recipe | MyRecipes
red bell pepper,    olive oil,    pepper,    bay leaf,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt
This meatless main dish is loaded with hearty vegetables and a lightly spiced flavor, thanks to fresh basil and a bay leaf. Pair this one-dish meal with crusty bread and you have a complete meal ready...

recipes with the same ingredients...
Ratatouille Recipe | Real Simple


picture of recipeFrench Roasted Cauliflower With Thyme Recipe - Food.com
sweet onion,    olive oil,    thyme,    pepper,    garlic,    cauliflower,    salt,    lemon juice
I just love roasted cauliflower! It changes it from a ho-hum vegetable into a awesomely delicious one! Adapted this recipe from Rebecca Franklin from Your Guide to French Food. My sister says it taste...


picture of recipeRatatouille Recipe - Food.com
green pepper,    pepper,    parsley,    oregano,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant
This is another recipe I made a lot before The-Girl-Who-Hates-Vegetables joined us. One of our favotite summer dinners with a nice hunk of bread. I also added some tomato paste to this to reduce the a...


picture of recipeCarrots Provencale Recipe - Food.com
olive oil,    pepper,    parsley,    carrot,    garlic,    salt,    sugar,    water
I found this delicious recipe on another site, and unfortunately cannot remember which one. I made this to have with our Christmas lunch and was impressed with the ease of making a dish that tasted so...


picture of recipeRatatouille Recipe - Food.com
black olive,    bell pepper,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt
Great summertime dish when you have fresh vegetables available.
Serving Size: 1 (255) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 116.7   Calories from Fat 53 g 46 %   Total Fat...


picture of recipeSaute Potatoes Provencale Recipe - Food.com
red onion,    red pepper,    olive oil,    rosemary,    basil,    potato,    garlic,    zucchini/courgette,    lemon juice
Found this one while poking around the net. Haven't tried it though.
Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 384.8   Calories from Fat 79 g 21 %   ...


picture of recipeRemy's Ratatouille Recipe - Food.com
tomato paste,    olive oil,    thyme,    pepper,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt
I found a version of this recipe online, and made a couple of changes to suit my tastes, since I can't stand bell peppers of any kind! Select eggplant, zucchini, squash and tomatoes that are about...


picture of recipePotatoes, Old French Style Recipe - Food.com
red potato,    olive oil,    pepper,    parsley,    nutmeg,    lemon,    onion,    garlic,    salt,    flour
This is an old standard in our house. The nutmeg and lemon give the potatoes a special flavor.
Serving Size: 1 (145) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 229.2   Calorie...


picture of recipeCrispy Spicy French Fries Recipe - Food.com
onion salt,    garlic salt,    oil,    paprika,    potato,    salt,    water,    flour
I found the recipe on the internet. It's amazing. I have also used frozen french fries instead of fresh potatoes and it came out great.
Serving Size: 1 (201) g   Servings Per Recipe: 8   AMT. PER SE...


picture of recipeFrench Baby Beans, Baby Brown Pearl Mushrooms Topped With Almond Recipe - Food.com
red pepper,    olive oil,    almond,    pepper,    mushrooms,    onion,    garlic,    french beans,    salt,    sugar
The food store had these baby vegies I just had to buy. I they were tender crisp! The mushrooms I know will be hard to find and I see no reason why you can't use any mushroom. Simple and good!
Ser...


picture of recipeNot Really Ratatouille Recipe
red bell pepper,    olive oil,    pepper,    parsley,    basil,    onion,    leek,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt
Ratatouille is a great dish to make in the summer months when the garden is brimming with zucchini, eggplants and tomatoes. It's traditionally cooked for a long period of time. This quicker and fr...


picture of recipeClassic Mushrooms A La Greque Recipe
olive oil,    pepper,    parsley,    button mushroom/champignon,    onion,    garlic,    tomato,    salt,    white wine
One of the favored cold mushroom dishes of all time. It was a standard Saturday evening appearance at Rollande et Pierre relish tray. Remember those? A real relish tray served as soon as you sat down ...


picture of recipeTomatoes a La Provencale Recipe - Food.com
olive oil,    thyme,    pepper,    parsley,    basil,    shallot,    garlic,    tomato,    salt,    bread crumbs
This recipe has been submitted for play in ZWT8 - France, from the CUISINE-FRANCE website.
Serving Size: 1 (140) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 62.9   Calories fr...


picture of recipeOven French Fries Recipe | SparkRecipes
olive oil,    potato,    salt
Easy, delicious and healthy Oven French Fries recipe from SparkRecipes. See our top-rated recipes for Oven French Fries.
Preheat oven to 475 degrees. Peel the potatoes and cut them into long strips. T...

recipes with the same ingredients...
Homemade French Fries Recipe | SparkRecipes
The real French Fries - Recipe #21487 - Foodgeeks


picture of recipeoven baked french fries Recipe | SparkRecipes
oil,    potato
Easy, delicious and healthy oven baked french fries recipe from SparkRecipes. See our top-rated recipes for oven baked french fries.
Preheat oven to 450, cut potatoes into fries, coat with oil, season...


picture of recipeSkillet Style French Fries Recipe by admin | ifood.tv
oil,    potato,    salt
Peel potatoes and cut lengthwise in 3/8- or 16-inch-wide strips.   In skillet that is at least 3 inches deep, heat 1 inch of oil to 360 .   Fry a few potatoes at a time till crisp and golden, 6 or 7 min...


picture of recipePerfectly Simple French Fries Recipe - Food.com
peanut oil,    potato
I found this recipe in the newspaper. These fries are very easy to make. They come out nice and crispy, and the slow cooking makes them absorb only about a tablespoon of oil per serving. I think the p...


picture of recipeLeeks and potatoes au gratin Recipe | SparkRecipes
potato,    leek
leeks with potatoes
brown leeks in olive oil. Add flour and vegetable broth. Cut potates in thin slice and put in casserolle. Pour the leek melange on top and cook in oven for 30 minutes. Then add bre...





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