 Scallops and Endive With Pasta Recipe - Food.com
butter, olive oil, thyme, pepper, oregano, basil, shallot, garlic, tomato, endive, scallop, salt, pasta, sherry
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Serving Size: 1 (915) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 803.4 Calories from Fat 176 g 22 % Tot...
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