Libyan Carrot Dish Recipe - Food.com olive oil, parsley, cumin, carrot, garlic, lemon juice Steamed carrots with garlic-spice. Serving Size: 1 (150) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 132.1 Calories from Fat 70 g 53 % Total Fat 7.8 g 11 % Saturated Fat 1 ...
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| Zemmeetah Recipe - Food.com olive oil, barley, coriander seed, cumin, date, sugar I found this on en.ljbc.net. I'm posting it for ZWT 6. Serving Size: 1 (91) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 317.7 Calories from Fat 99 g 31 % Total Fat 11.1...
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| Slata Tunisiya - Tunisian Salad Recipe - Food.com feta cheese, green pepper, olive oil, mint, olive, radish, onion, tomato, lettuce, tuna, eggs, salt, lemon juice Slata Tunisiya is very popular in mediterranean Tunisia. The ingredients are local to Tunisia, and the quality is excellent. Serving Size: 1 (384) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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| Basboosa Recipe - Food.com semolina, oil, lemon, baking powder, honey, sugar, milk, water, flour Basboosa are thin semolina squares covered in a honey and lemon syrup. Very Middle Eastern, this goes great with some sweet Turkish coffee or some mint tea. Serving Size: 1 (93) g Servings Per Recipe...
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| Libyan Cheese Dip Recipe - Food.com feta cheese, goat's cheese, olive oil, parsley, dill, lemon, fennel, chips, crackers, yogurt (plain) This is a popular appetizer served in Libya! Can't remember where I got the recipe! Serving Size: 1 (31) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 83.7 Calories from Fa...
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| Libyan Pumpkin Dip Recipe - Food.com olive oil, paprika, butternut squash, garlic, salt, water I ate this first at a friends house and it was absolutely delicious. I asked her for the recipe and have made it many times over the years. It is always popular with guests and children. Serving Size:...
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| Hararat Version 1 - Libyan Spice Blend Recipe - Food.com coriander seed, chili pepper, cinnamon, cumin, allspice This is a common seasoning in Libya. I was surprised that there isn't a recipe for it on zaar (though it could have another name...I'm certainly no expert). I found this recipe online (http://...
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| Hararat Version 2 - Libyan Spice Blend Recipe - Food.com chili dried/powder, coriander seed, cinnamon, cumin, allspice This is another hararat recipe. I found this online as well (http://morselsandmusings.blogspot.com/2008/03/sharba-libiya.html - this website has a lovely looking soup recipe accompanying the spice ble...
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| Sachlev Recipe - Food.com cornstarch, almond, vanilla, cinnamon, coconut, sugar, milk MIddleastern dessert Serving Size: 1 (270) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 269.3 Calories from Fat 120 g 45 % Total Fat 13.4 g 20 % Saturated Fat 9.2 g 45 % Ch...
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| Basboosa- Haressa Semolina Cake Recipe - Food.com semolina, oil, almond, baking powder, sugar, lemon juice, yogurt (plain), water So many versions of this exist and I have tried them all.. This northern middleeast version (syria-lebanon-jordan) doesn't use eggs and so tastes less cake like. This is my favourite version and i...
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| Tunisian Hsou from Tozeur Recipe - Food.com semolina, tomato paste, hot sauce, olive oil, paprika, coriander seed, caraway, lemon, onion, garlic, celery A hearty soup/stew from the desert region of Tunisia. Adapted from Tunisia: Mediterranean Cuisine published by Konemann. Note: there are a number of good recipes for harissa on Food.com, or you can ju...
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