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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa: northern africa, libya
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeMilk With Saffron Recipe - Food.com
saffron,    sugar,    milk
A Middle East treat. This is a delicious nighttime beverage and can also be served over ice for a cool beverage.
Serving Size: 1 (250) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeThoom - Arabic Garlic Sauce Recipe - Food.com
egg whites,    canola oil,    garlic,    salt,    lemon juice,    water
This is that magical white garlic sauce served all over the Middle East in one form or another. Thousands of my felow ex-expats know it as it comes with wonderful Saudi broasted chicken (like Al-Baik)...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeLibyan Carrot Dish Recipe - Food.com
olive oil,    parsley,    cumin,    carrot,    garlic,    lemon juice
Steamed carrots with garlic-spice.
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 132.1   Calories from Fat 70 g 53 %   Total Fat 7.8 g 11 %   Saturated Fat 1 ...


picture of recipeZemmeetah Recipe - Food.com
olive oil,    barley,    coriander seed,    cumin,    date,    sugar
I found this on en.ljbc.net. I'm posting it for ZWT 6.
Serving Size: 1 (91) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 317.7   Calories from Fat 99 g 31 %   Total Fat 11.1...


picture of recipeSlata Tunisiya - Tunisian Salad Recipe - Food.com
feta cheese,    green pepper,    olive oil,    mint,    olive,    radish,    onion,    tomato,    lettuce,    tuna,    eggs,    salt,    lemon juice
Slata Tunisiya is very popular in mediterranean Tunisia. The ingredients are local to Tunisia, and the quality is excellent.
Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeBasboosa Recipe - Food.com
semolina,    oil,    lemon,    baking powder,    honey,    sugar,    milk,    water,    flour
Basboosa are thin semolina squares covered in a honey and lemon syrup. Very Middle Eastern, this goes great with some sweet Turkish coffee or some mint tea.
Serving Size: 1 (93) g   Servings Per Recipe...


picture of recipeLibyan Cheese Dip Recipe - Food.com
feta cheese,    goat's cheese,    olive oil,    parsley,    dill,    lemon,    fennel,    chips,    crackers,    yogurt (plain)
This is a popular appetizer served in Libya! Can't remember where I got the recipe!
Serving Size: 1 (31) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 83.7   Calories from Fa...


picture of recipeLibyan Pumpkin Dip Recipe - Food.com
olive oil,    paprika,    butternut squash,    garlic,    salt,    water
I ate this first at a friends house and it was absolutely delicious. I asked her for the recipe and have made it many times over the years. It is always popular with guests and children.
Serving Size:...


picture of recipeHararat Version 1 - Libyan Spice Blend Recipe - Food.com
coriander seed,    chili pepper,    cinnamon,    cumin,    allspice
This is a common seasoning in Libya. I was surprised that there isn't a recipe for it on zaar (though it could have another name...I'm certainly no expert). I found this recipe online (http://...


picture of recipeHararat Version 2 - Libyan Spice Blend Recipe - Food.com
chili dried/powder,    coriander seed,    cinnamon,    cumin,    allspice
This is another hararat recipe. I found this online as well (http://morselsandmusings.blogspot.com/2008/03/sharba-libiya.html - this website has a lovely looking soup recipe accompanying the spice ble...


picture of recipeSachlev Recipe - Food.com
cornstarch,    almond,    vanilla,    cinnamon,    coconut,    sugar,    milk
MIddleastern dessert
Serving Size: 1 (270) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269.3   Calories from Fat 120 g 45 %   Total Fat 13.4 g 20 %   Saturated Fat 9.2 g 45 %   Ch...


picture of recipeBasboosa- Haressa Semolina Cake Recipe - Food.com
semolina,    oil,    almond,    baking powder,    sugar,    lemon juice,    yogurt (plain),    water
So many versions of this exist and I have tried them all.. This northern middleeast version (syria-lebanon-jordan) doesn't use eggs and so tastes less cake like. This is my favourite version and i...


picture of recipeTunisian Hsou from Tozeur Recipe - Food.com
semolina,    tomato paste,    hot sauce,    olive oil,    paprika,    coriander seed,    caraway,    lemon,    onion,    garlic,    celery
A hearty soup/stew from the desert region of Tunisia. Adapted from Tunisia: Mediterranean Cuisine published by Konemann. Note: there are a number of good recipes for harissa on Food.com, or you can ju...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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