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picture of recipePikelets Recipe - Food.com
butter,    eggs,    baking powder,    sugar,    milk,    flour
My grandma's recipe. These are so yummy, I just pick them up and eat them with my fingers (not very ladylike I know) but is great served with cream and berries or ice cream or however you like the...


picture of recipeMaori Bread Recipe - Food.com
yeast,    sugar,    water,    flour
From Riana Mahe. Adapted from Sam Choy's Polynesian Kitchen. As a substitute for a deep pot, this will sometimes be baked in a large coffee can, using foil as a lid. Prep time includes rising time...


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picture of recipeEgg Sandwich Recipe - Food.com
butter,    curry powder,    eggs,    mayonnaise,    bread
This is a classic sandwich that I grew up on, most things here are to taste
Serving Size: 1 (153) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 363   Calories from Fat 174 g 48 %...


picture of recipeAussie Pumpkin Scones Recipe - Food.com
butter,    almond,    pumpkin,    eggs,    sugar,    self raising flour,    milk
for zaar world tour 8
Serving Size: 1 (100) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 306   Calories from Fat 76 g 25 %   Total Fat 8.5 g 13 %   Saturated Fat 4.2 g 20 %   Chole...


picture of recipeHomemade Hawaiian Rolls Recipe - Food.com
yeast,    coconut oil,    coconut milk,    salt,    sugar,    water,    flour
I found this recipe by accident on another site and wanted to post it for safe keeping....It was posted by CHERI on April 16, 2012 and she notes Oh yeah I am sharing my recipe because they are so yumm...


picture of recipeBikies Bread - AU Beer Bread Recipe - Food.com
wholewheat flour,    salt,    cheese,    beer/lager,    self raising flour
I think I need to move to AU because the variations of this bread all sound so delicious and easy to make. I found the recipe and variations on the aussiecooking.com site. You can make this as a plain...


picture of recipeBanana Toast Recipe - Food.com
cooking spray,    cinnamon,    banana,    eggs,    bread,    milk
Ohhh this looks and sound so yummmmmy.
Serving Size: 1 (69) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 219.3   Calories from Fat 47 g 22 %   Total Fat 5.3 g 8 %   Saturated Fat ...


picture of recipeDill Soda Scones Recipe - Food.com
butter,    bicarbonate of soda,    dill,    salt,    buttermilk,    flour
A great accompaniment to soup or served on its own spread with cream cheese and smoked deli meats. Shredded Parmesan is also a nice addition to this but it will make the dough a little harder to work ...


picture of recipeCheese Biscuits Recipe - Food.com
butter,    chili pepper,    salt,    baking powder,    parmesan cheese,    cheddar cheese,    lemon juice,    flour
These are great just on their own or served with cheese or dips.
Serving Size: 1 (848) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 65.8   Calories from Fat 42 g 65 %   Total Fat...


picture of recipeThe Easiest Garlic Bread Ever Recipe - Food.com
butter,    parsley,    garlic,    bread
i found this in my brothers uni cook book and laughed at how easy it was
Serving Size: 1 (41) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 244.8   Calories from Fat 188 g 77 % ...


picture of recipeRustic Country Loaf Recipe - Food.com
butter,    bicarbonate of soda,    wholewheat flour,    salt,    buttermilk,    flour
I found this recipe in the paper, The Weekly Times. It is a simple loaf which is really a larger version of a scone.
Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeFlour Titiyas Recipe - Food.com
canola oil,    sugar,    milk,    flour
A flat bread from Guam, (pronounced ti-tee-dzas). Canned unsweetened coconut milk can be used instead of whole milk. Serve with kelaguen. (recipe #458004)
Serving Size: 1 (69) g   Servings Per Recipe: ...


picture of recipeSun-Dried Tomato Damper Recipe - Food.com
butter,    sun dried tomatoes,    sugar,    self raising flour,    milk,    water
A twist on the traditional Australian damper bread recipe. Cooking time includes dough resting time.
Serving Size: 1 (113) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 303.2   C...


picture of recipeEdmonds Yoyos Recipe - Food.com
butter,    icing sugar,    custard,    vanilla extract,    flour
Two deliciously crumbly cookies sandwiched together with a custardy filling...a family favourite! Edmonds is a New Zealand recipe staple, a fail-proof cookbook. In New Zealand I used to make these reg...


picture of recipeEasy Pani Popo, Samoan Coconut Bread Recipe - Food.com
cornstarch,    coconut milk,    bread,    sugar,    water
I found this recipe off of the Rhodes website. I just love this bread, but don't want to go through the tedious task of making it from scratch. This is a faster way to enjoy this island favorite.
...


picture of recipeHerb and cheese damper - Recipes - delicious.com.au
butter,    oregano,    parmesan cheese,    cheese,    icing,    self raising flour,    milk
Home-style damper is the perfect side dish for the Australian barbecue.
1.   Preheat the oven to 180 C.   2.   Sift the flours into a large bowl (adding in any flakes from wholemeal flour) with 1 teaspoo...


picture of recipePeanut Butter and Tomato Toast Recipe - Food.com
pepper,    tomato,    peanut butter,    salt,    bread
This is so yummy and full of flavour
Serving Size: 1 (123) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 208   Calories from Fat 65 g 31 %   Total Fat 7.2 g 11 %   Saturated Fat 1....


picture of recipeAnzac Biscuits Recipe
butter,    golden syrup,    bicarbonate of soda,    oats,    coconut,    sugar,    water,    flour
A popular chewy biscuit from down-under.
Melt butter and syrup together in a large saucepan. Cool. Mix sugar, coconut, rolled oats, and flour together. Stir into saucepan. Dissolve soda in water and m...

recipes with the same ingredients...
Anzac Biscuits Recipe - Food.com


picture of recipeMy Egg Filled French Toast Recipe - Food.com
butter,    eggs,    bread
It was my friend's birthday and her mum was making us this in the morning for breakfast. I loved it and asked her how she made it and she told me how simple it was.
Serving Size: 1 (89) g   Serving...


picture of recipeCherry Tomato and Bocconcini Pizza Recipe - Food.com
yeast,    olive oil,    pepper,    oregano,    tomato,    garden rocket,    salt,    parmesan cheese,    mozzarella cheese,    sugar,    water,    flour
Bocconcini means small mouthfuls of cheese they are semi-soft, white and rind less unripened mild cheese and have a spongy texture. Originally made only from the milk of water buffaloes but cows milk ...


picture of recipeDilled Oat Bread Recipe - Food.com
butter,    buckwheat flour,    yeast,    cottage cheese,    oats,    dill seed,    onion,    wholewheat flour,    eggs,    salt,    brown sugar,    water
This is from a book called Handful of herbs. I haven't made it yet so let me know what you think.
Serving Size: 1 (1364) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3030.1...


picture of recipeCheese and Herb Bread Recipe - Food.com
butter,    sesame seed,    parsley,    cayenne pepper,    spring onion,    eggs,    parmesan cheese,    cheese,    self raising flour,    milk
This is a great bread to serve with stews or casseroles. I always make it when I cook my Jumbuck Stew which I think is listed here under Aussie Jumbuck Stew. My measurements are using the Australian t...


picture of recipeSpinach and Feta Muffins Recipe - Food.com
feta cheese,    oil,    pepper,    nutmeg,    spinach,    eggs,    salt,    baking powder,    milk,    flour
A heathly and easy to make savoury muffin. This comes from my Annabelle Cooks recipe book. You can make texas, regular,or mini muffins, depending on how you want to serve them:)
Serving Size: 1 (50) g...


picture of recipeOutback Steakhouse-Style Dark Bread Recipe - Food.com
rye flour,    yeast,    oil,    salt,    molasses,    sugar,    cocoa powder,    water,    flour
I know there's a couple version out there . . . but this is as close to the real thing you can get! No food coloring here! I bake exclusively with instant yeast, however I've given directions ...


picture of recipeNew Zealand Kiwi Bread Recipe - Food.com
lemon peel,    bicarbonate of soda,    oil,    kiwifruit,    eggs,    salt,    baking powder,    brown sugar,    sugar,    lemon juice,    flour
This yummy quickbread is great with a hot cup of tea or coffee! Recipe found at cooks.com
Serving Size: 1 (114) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 328.2   Calories fr...


picture of recipeApricot Loaf Recipe - Food.com
butter,    walnut,    pecan,    ginger root,    sultana,    currant (zante),    apricot,    eggs,    sugar,    self raising flour
This very quick recipe came from a friend who brought it to work to share regularly.
Serving Size: 1 (882) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2789.9   Calories from Fa...


picture of recipeAnzac Biscuit Sandwiches Recipe - Food.com
butter,    desiccated coconut,    golden syrup,    bicarbonate of soda,    oats,    sugar,    water,    flour
Small Anzac biscuits sandwiched together with Nutella.
Serving Size: 1 (67) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 287.7   Calories from Fat 117 g 41 %   Total Fat 13.1 g ...


picture of recipeAndalucian Garlic Bread Recipe - Food.com
black olive,    ciabatta,    olive oil,    pepper,    parsley,    cloves,    caper,    garlic,    tomato,    salt
Have you got the Andaljucian crunch bug? You will after tucking into this. Perfect for a pre-dinner nibble or casual snack.
Serving Size: 1 (118) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeParsley and Chive Scones Recipe - Food.com
butter,    parsley,    chives,    spring onion,    onion,    seasoning,    icing,    self raising flour,    milk
A different way with savoury scones! Served warm with butter.....ewwwww Yum!
Serving Size: 1 (43) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 104.4   Calories from Fat 24 g 23...


picture of recipeFluffy Pikelets - Australia Recipe - Food.com
butter,    bicarbonate of soda,    eggs,    vinegar,    salt,    sugar,    self raising flour,    lemon juice,    milk
This recipe was taken from E-Cookbooks International Recipe Sampler
Serving Size: 1 (55) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 184.7   Calories from Fat 32 g 18 %   Total ...


picture of recipeCheese and Sesame Damper Scrolls Recipe - Food.com
butter,    sesame seed,    poppy seed,    pepper,    salt,    cheese,    self raising flour,    milk
A New Idea find. An Australian cup is 250ml and a tablespoon is 20ml. To achieve a light result, it is important to handle damper dough quickly and gently.
Serving Size: 1 (663) g   Servings Per Recipe...


picture of recipeFijian Honey Cake Recipe - Food.com
bicarbonate of soda,    canola oil,    almond,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    honey,    sugar,    sour cream,    flour
Honey Cake is one of the highly popular desserts of Fiji. The cake becomes moister and its flavors deepen a day or two after it is made.
Serving Size: 1 (62) g   Servings Per Recipe: 10   AMT. PER SERVI...


picture of recipeBudget Biscuits Recipe - Food.com
butter,    golden syrup,    bicarbonate of soda,    oats,    sugar,    water,    flour
I found this recipe in a budgeting booklet years ago in New Zealand. These biscuits were lifesavers when the money was tight. They are cheap to make, easy to bake and delicious to eat and have become ...


picture of recipeShrewsbury Biscuits Recipe - Food.com
butter,    lemon peel,    eggs,    raspberry jam/preserve,    baking powder,    sugar,    flour
Dum di do! Shades of Cookie Bear and the Hudson Shrewsbury biscuits and the Cookie Bear Club that every kid of a certain age belonged to... Make your own homemade Shrewsburys..so hurry, scurry, get yo...


picture of recipeBishop's Bread Recipe - Food.com
butter,    fruit,    eggs,    sugar,    self raising flour,    milk
An easy Bishop's bread recipe
Serving Size: 1 (65) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 151.4   Calories from Fat 46 g 31 %   Total Fat 5.2 g 7 %   Saturated Fat 2.9 ...


picture of recipeQuick Yeasty Wholemeal Pizza Bases Recipe - Food.com
yeast,    olive oil,    wholewheat flour,    salt,    baking powder,    sugar,    water
These are some very tasty pizza bases and best of all they are wholemeal bases that cook perfectly.
Serving Size: 1 (401) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 834.2   Ca...


picture of recipeVictoria Sandwich Recipe - Food.com
butter,    vanilla extract,    eggs,    jam/preserve,    sugar,    self raising flour
The first time I ever really tried a Victoria sponge was at High Tea when I was in Cape Town, South Africa, looking up at table top mountain, I then had it on the cliffs at Hermanes watching the wales...


picture of recipeBanana Coconut Loaf Recipe - Food.com
vanilla extract,    banana,    coconut milk,    coconut,    eggs,    sugar,    self raising flour
A great bread/cake for breakfast.
Serving Size: 1 (97) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 277.3   Calories from Fat 69 g 25 %   Total Fat 7.8 g 11 %   Saturated Fat 6.3 ...


picture of recipeDelicious Banana Bread : ) Recipe - Food.com
desiccated coconut,    apple sauce,    wheat germ,    vanilla extract,    cinnamon,    banana,    sultana,    eggs,    baking powder,    brown sugar,    self raising flour,    milk,    yogurt (plain),    flour
Serving Size: 1 (103) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 203.3   Calories from Fat 25 g 12 %   Total Fat 2.8 g 4 %   Saturated Fat 1.3 g 6 %   Cholesterol 53.6 mg 17 %   S...


picture of recipeMuesli Scone Recipe - Food.com
butter,    muesli,    fruit,    sugar,    self raising flour,    milk
An unusual way to eat your muesli for breakfast, from recipe+. I also give the method for making individual ones at the end of the directions but the timing will vary for making these and I would gues...





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