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canada: vegetarian appetizer,main,side recipes (page 1) - FoodFerret

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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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picture of recipeSpago Cucumber Salad Recipe, Salad Recipes, Cucumber Recipes
sesame seed oil,    sesame seed,    cucumber,    soy sauce,    salt,    rice vinegar,    sugar
Spago Cucumber Salad has a wonderful crisp taste and a slight asian flavor. You can use it with fish, chicken, or as a side dish by itself.
In a large bowl, combine cucumbers and salt; mix well. Add s...


picture of recipeBroccoli Salad Recipe by Healthycooking | ifood.tv
sunflower seeds,    raisin,    grape,    celery,    broccoli,    white vinegar,    mayonnaise,    sugar,    yogurt (plain)
1. Combine first 5 ingredients in a large bowl.   2. Combine mayonnaise and remaining ingredients, stirring with a whisk. Pour dressing over broccoli mixture, and toss well. Chill 1 hour.   Recipe Summa...


 
 
picture of recipeMushroom Rice Recipe - Food.com
butter,    dried shiitake,    shiitake mushroom,    button mushroom/champignon,    salt,    rice,    water
I love this rice dish which has a rich and subtle flavour. It is quick and simple, and will really dress up a meal of grilled meat and steamed vegetables. Be sure to use sushi rice - Calrose is probab...


picture of recipeThe Perfect Pizza Dough from 1001Recipes2Send.com Recipes Database
yeast,    olive oil,    salt,    sugar,    water,    flour
1001Recipes2Send.com, Once you see how simple pizzas are to make in a Cuisinart food processor, you will never succumb to delivery again! - Thousands of recipes at your fingertips now! Recipes, tips, ...


picture of recipeColeslaw Recipe - Food.com
oil,    carrot,    cabbage,    white vinegar,    sugar,    whipped topping
Not too tart, not too sweet. So easy to make.
Serving Size: 1 (71) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 77.6   Calories from Fat 30 g 40 %   Total Fat 3.4 g 5 %   Saturate...


picture of recipeLemon Asparagus Recipe - Food.com
olive oil,    pepper,    shallot,    garlic,    asparagus,    white wine,    lemon juice
Simple yet tasty way to serve asparagus. It is low cal too! I like to make the sauce in a large skillet and when ready to serve add the steamed asparagus to the skillet and roll them in the sauce - ju...


picture of recipeBasic Biscuits My Style Recipe - Food.com
butter,    salt,    baking powder,    milk,    flour
This is probably the simplest biscuit recipe that I know.
Serving Size: 1 (534) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 102.8   Calories from Fat 44 g 43 %   Total Fat 4.9 ...


picture of recipeBiscuits Recipe - Food.com
butter,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour
I got this recipe from a friend, they are very good and easy to make.
Serving Size: 1 (46) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 139.7   Calories from Fat 52 g 38 %   Tot...


picture of recipeMaple Salmon Recipe - Food.com
peanut oil,    pepper,    salmon,    soy sauce,    maple syrup
This recipe is simple yet wonderful. I've made this for fish haters who ended up loving the dish.
Serving Size: 1 (252) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 400.4   ...


picture of recipeTea Biscuits Recipe - Food.com
salt,    baking powder,    fat,    milk,    flour
Flaky inside, a little crunchy outside. Wonderful with lots of butter while still hot.
Serving Size: 1 (533) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 107.5   Calories from F...

recipes with the same ingredients...
Tea Biscuits Recipe - Cuisinart.com
Cowboy Biscuits from 1001Recipes2Send.com Recipes Database


picture of recipeStrawberry Jello Salad from 1001Recipes2Send.com Recipes Database
banana,    pineapple,    strawberry,    strawberry jelly,    sour cream,    water
1001Recipes2Send.com, Layered Jello - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe...


picture of recipeSalmon Croquettes Recipe - Food.com
corn flakes,    pepper,    onion,    salmon,    relish/chutney,    salt,    cream
Easy and so good!
Serving Size: 1 (110) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 164.7   Calories from Fat 79 g 48 %   Total Fat 8.8 g 13 %   Saturated Fat 4.3 g 21 %   Cholest...


picture of recipeBasic Pizza Dough - Weight Watchers from 1001Recipes2Send.com Recipes Database
yeast,    salt,    water,    flour
1001Recipes2Send.com, Pizza is one of $he best
In a large bowl, combine 2 cups flour, the yeast and salt. With electric mixer, slowly beat in water; beat 2 minutes, occasionally scraping bowl with ru...


picture of recipeLobster Chowder Recipe - Food.com
butter,    pepper,    potato,    onion,    lobster,    salt,    cream,    milk,    water
A favorite recipe of many people from Atlantic Canada
Serving Size: 1 (398) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 441.1   Calories from Fat 301 g 68 %   Total Fat 33.5 g 5...


picture of recipeEasy Molasses Cookies Recipe by admin | ifood.tv
butter,    bicarbonate of soda,    ginger root,    cloves,    cinnamon,    eggs,    salt,    molasses,    sugar,    flour
1. Heat oven to 350 . Mix butter, sugar, molasses, and eggs with mixer until smooth.   2. Stir in by hand: flour, baking soda, cloves, ginger, cinnamon, and salt. Mix thoroughly. Refrigerate for an hou...


picture of recipeHot Mustard Recipe - Food.com
mustard powder,    vinegar,    salt,    sugar,    water
Great with corned beef. Can be kept in the fridge for a couple of months
Serving Size: 1 (471) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1378.1   Calories from Fat 463 g 34 %...


picture of recipeHoney Mustard Salad Dressing Recipe - Food.com
salad,    oil,    mushrooms,    mustard,    apple cider vinegar,    honey
Thick tangy golden dressing with only 4 ingredients; no mayonnaise. Serve over mixture of greens and fresh sliced mushrooms. From an old clipping from Taste of Home magazine. The salad I made was a mi...


picture of recipeMedium White Sauce Recipe by Microwaverina | ifood.tv
butter,    pepper,    salt,    milk,    flour
In a 2-cup glass measure micro-melt the butter 30 to 40 seconds.   With rubber scraper blend in flour, salt, and pepper; stir in milk till well blended.   Micro-cook, uncovered, 1 minute; stir.   Micro-c...


picture of recipeAsparagus Strudel Recipe - Food.com
phyllo pastry,    puff pastry,    goat's cheese,    orange peel,    olive oil,    pepper,    mint,    leek,    garlic,    asparagus,    eggs,    salt
If only thick stalks of asparagus are available, peel the stalks. Blanch in boiling water for 2 minutes, drain and run under cold water until cold. If you have thin stalks, do not peel them, and blanc...


picture of recipeBroccoli and Wasabi Dip Recipe - Food.com
butter,    ricotta cheese,    wasabi,    onion,    broccoli,    salt,    lemon juice
The broccoli gives a bright green dip that doesn't discolour and the wasabi adds a touch of heat. Make this an hour or 2 in advance so that the flavours have time to blend. Serve with crackers or ...


picture of recipeEasy Blueberry Buckle Recipe by admin | ifood.tv
butter,    cinnamon,    blueberry,    eggs,    salt,    baking powder,    fat,    sugar,    lemon juice,    milk,    flour
Sift flour, measure 2 cups and resift 3 times with salt and baking powder.   Cream shortening and the 1/2 cup of sugar together.   Add egg and beat well.   Add sifted dry ingredients and milk alternately...


picture of recipeSalmon Pate Recipe - Food.com
liquid smoke,    horseradish,    onion,    salmon,    cream cheese,    lemon juice
This is always a hit . The horseradish gives it a nice tang. Use less if not a big fan of horseradish.This is from Company's Coming with a few adaptations.Serve with crackers.
Serving Size: 1 (57)...


picture of recipeCranberry Banana Bread Recipe - Food.com
butter,    walnut,    banana,    cranberry,    eggs,    baking powder,    vegetable fat spread,    sugar,    milk,    flour
Use up the leftover cranberries, freeze the loaf for later.
Serving Size: 1 (1035) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2862.7   Calories from Fat 891 g 31 %   Total Fat ...


picture of recipeSimple Mustard Salmon Recipe - Food.com
olive oil,    horseradish,    salmon,    mustard,    soy sauce,    rice vinegar,    brown sugar
I have made this a few times, always turned out excellent.
Serving Size: 1 (417) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 476.6   Calories from Fat 180 g 38 %   Total Fat 20 ...


picture of recipeCucumber Slaw Recipe - Food.com
dill,    chives,    cucumber,    salt,    yogurt (plain)
Cool and refreshing on a hot summer day. Not too hard on the calories either. This is a nice side dish for salmon. Cook time listed is refrigeration time.
Serving Size: 1 (93) g   Servings Per Recipe: ...


picture of recipeEgg Drop Dumplings Recipe by admin | ifood.tv
eggs,    salt,    baking powder,    milk,    flour
Sift flour, measure and resift 3 times with the baking powder and salt.   The last time sift into a bowl.   Mix milk and beaten egg, and add all at once to the flour mixture.   Mix lightly with a fork un...


picture of recipeCherry Nut Bread Recipe by admin | ifood.tv
nuts,    maraschino cherry,    eggs,    salt,    baking powder,    fat,    sugar,    cherry juice,    milk,    flour
Sift dry ingredients together.   Cut in shortening, then add cherries and nuts.   Combine liquid ingredients; add liquid to dry ingredients.   Stir only until flour is moistened.   Pour into greased 9x5x3...


picture of recipeCaramelized Maple-and-Garlic-Glazed Salmon Recipe | MyRecipes
butter,    chives,    dried garlic,    salmon,    salt,    vegetable fat spread,    maple syrup
Maple syrup isn't just for pancakes. When brushed on salmon and broiled, maple syrup delivers a succulent flavor for Caramelized Maple-and-Garlic-Glazed Salmon.
Instructions Checklist   Step 1   Pre...


picture of recipeSummer Vinaigrette Recipe - Food.com
white balsamic vinegar,    safflower oil,    pepper,    basil,    garlic,    salt,    lemon juice
This is a light vinaigrette to make when you have fresh basil.
Serving Size: 1 (169) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1316.1   Calories from Fat 1310 g 100 %   Total ...


picture of recipeOrange Nut Bread Recipe - Food.com
orange peel,    oil,    walnut,    almond,    raisin,    eggs,    salt,    baking powder,    sugar,    orange juice,    flour
Great for the lunch box or coffee time. from Canadian Diabetes Association
Serving Size: 1 (35) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 98.9   Calories from Fat 24 g 25 % ...


picture of recipeSmoked Salmon Spread Recipe - Food.com
smoked salmon,    dill,    spring onion,    cheese,    lemon juice,    milk
Delicious and quick appetizer!
Serving Size: 1 (77) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 135   Calories from Fat 90 g 67 %   Total Fat 10.1 g 15 %   Saturated Fat 5.2 g 2...


picture of recipeSalmon and Asparagus in Foil Recipe - Food.com
pepper,    lemon,    asparagus,    salmon,    seasoning
This is a quick and easy dinner. Pop the packets into the oven while you set the table and in 15-minutes you have a nutritious dish with virtually no clean up. Serve this with a rice or couscous dish ...


picture of recipeEasy Microwaved Hollandaise Sauce Recipe by admin | ifood.tv
butter,    egg yolks,    pepper,    salt,    vegetable fat spread,    lemon juice,    water,    flour
Set Power Select at HIGH.   In small glass bowl, heat butter 3/4 to 1 minute or until melted.   Stir in flour; gradually add water and lemon juice.   Heat 1 1/2 to 2 minutes or until sauce is slightly th...


picture of recipeClassic Butter Crust Bread Recipe - Food.com
butter,    yeast,    salt,    sugar,    buttermilk,    flour
Evoking memories of small-town bakeries, this classic white loaf does it all- breakfast, toast, sandwiches, bread with a pot roast dinner. Leftovers make great croutons, French toast or bread pudding....


picture of recipeColeslaw Dressing Recipe - Food.com
mustard powder,    celery seed,    salt,    rice vinegar,    mayonnaise,    sugar,    whipped topping,    milk
With some of this prepared and waiting in your fridge, and a package of the shredded cabbage coleslaw mix you can buy, you can have a salad on the table in minutes! Recipe easily doubles, or you can a...


picture of recipeCanadian Cornbread Recipe - Food.com
butter,    cornstarch,    eggs,    salt,    baking powder,    sugar,    milk,    flour
This bread was first baked in Canada around the year 1780; it has been handed down from generation to generation.
Serving Size: 1 (514) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeZucchini Salad Recipe - Food.com
safflower oil,    sage,    pepper,    basil,    onion,    garlic,    zucchini/courgette,    balsamic vinegar,    salt
I just finish preparing this gem again; fantastic, warm or cold; served as a salad or added to a sandwich; sprinkle on a bit of freshly grated Parmesan for an extra boost of flavour.
Serving Size: 1 (...


picture of recipeWhite Balsamic Vinaigrette Recipe - Food.com
white balsamic vinegar,    safflower oil,    pepper,    mustard powder,    garlic,    salt
The Safflower oil combined with white balsamic gives; this dressing a light wonderful taste.
Serving Size: 1 (14) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 122.1   Calories f...


picture of recipeGarlic Fingers Recipe - Food.com
butter,    parsley,    dill,    garlic,    salt,    baking powder,    cheddar cheese,    milk,    flour
Friedel described these in a Canadian-themed thread, and really sparked my curiousity. I found this recipe on a copycat site, and these sound like something amazing. Just don't plan on any intense...


picture of recipeFried Bread Recipe - Food.com
oil,    baking powder,    fat,    water,    flour
My mom used this on the mornings when we had run out of bread. She also used it to make sandwiches if needed. It came from my Granny who used it to round out meals during the Depression.
Serving Size:...





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