Clam Chowder, Canadian Military Style Recipe - Food.com butter,    evaporated milk,    thyme,    pepper,    potato,    onion,    celery,    clam,    salt,    flour This is a thick, hearty chowder. The recipe originated from a member of the Canadian Army. Serve with fresh rolls or thick slices of bread, if desired. Recipe courtesy of Allrecipes. Posted for Zaar W...

Cod Chowder for Two Recipe - Food.com butter,    pepper,    mushrooms,    potato,    carrot,    onion,    celery,    sweetcorn,    cod,    salt,    vegetable fat spread,    milk,    water Before my husband developed his severe allergy to white fish, I used to cook it a lot. Found this recipe while going through some older binders. I do remember that the original recipe called for haddo...

Low Calorie Boston Clam chowder Recipe - Food.com thyme,    pepper,    carrot,    onion,    clam,    salt,    milk,    water This is not my favorite clam chowder recipe but it is low cal, rather thin but tasty. Make mine loaded with potatoes, pork & tomatoes. Serving Size: 1 (175) g   Servings Per Recipe: 6   AMT. PER SER...

Canadian Indian Guide's Chowder Recipe - Food.com pepper,    parsley,    potato,    onion,    fish,    salt,    cream,    milk,    water,    half and half My parents used to run a fishing camp in NW Ontario, and the native guides would often cook this recipe for the 'shore lunch' for the fishing guests. Serving Size: 1 (3020) g   Servings Per Rec...

Canadian Aboriginal Peoples Seafood Chowder Toody Ni Recipe - Food.com butter,    red snapper,    green pepper,    seafood stock,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    clam,    salmon,    salt,    fat,    whipped cream,    water,    flour This rich and delicious chowder was a favourite with customers at the Toody Ni Grill. It can be a meal in itself with bannock, though it is also great as a soup course in a full dinner—provided ...

French Canadian Carleton Sur Mer Fish Chowder (low fat) - Recipe #20889 - Foodgeeks oil,    pepper,    parsley,    paprika,    dill,    cumin,    potato,    carrot,    onion,    garlic,    celery,    sweet pepper,    sweetcorn,    fish,    bacon bits,    milk,    water Try this recipe for French Canadian Carleton Sur Mer Fish Chowder (low fat) on Foodgeeks.com In a saucepan, cook the onion in the oil for 5 minutes over low heat until transparent but not brown. Add g...

Salmon Chowder Recipe by Quickandeasymenu | ifood.tv butter,    cheese soup,    parsley,    onion,    tomato,    salmon,    vegetable fat spread,    milk powder Drain salmon, reserving liquid; remove skin and bones, then flake.   Cook onion in margarine till tender but not brown.   Add soup; gradually blend in reserved salmon liquid and milk.   Add undrained tom...

Canadian Aboriginal Peoples Seafood Chowder Toody Ni - Recipe #20761 - Foodgeeks butter,    red snapper,    green pepper,    seafood stock,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    clam,    salmon,    salt,    fat,    water,    flour Try this recipe for Canadian Aboriginal Peoples Seafood Chowder Toody Ni on Foodgeeks.com In a large saucepan, bring fish stock to a boil. In a large heavy soup pot over medium high heat, heat bacon f...

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