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French Spaghetti Recipe - Food.com butter, green pepper, olive, mushrooms, onion, tomato, salt, parmesan cheese, pasta, whipped cream, milk, flour The cream gives this dish a really rich boost. Serving Size: 1 (379) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 561.5 Calories from Fat 277 g 49 % Total Fat 30.8 g 47 % Sa...
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| Pasta With White Sauce Casserole Recipe butter, oil, pepper, salt, mozzarella cheese, pasta, milk, water, flour Boil the water then add the oil, salt and pasta leave it on the fire until it becomes tender then drain it. Put the butter in a pan and put it on the fire, add the flour then keep stirring until it g...
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Penne Nicoise Recipe - Food.com red potato, kalamata olive, olive oil, pepper, onion, garlic, green beans, tomato, balsamic vinegar, salt, pasta Posted for Zaar World Tour 2005. A vegetarian Salade Nicoise with pasta. In France, this salad is only served in spring and summer, so use the freshest vegetables you can find. Pasta cooks with potato...
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| Parmesan Lemon Rice Recipe - Food.com butter, lemon, eggs, salt, rice, parmesan cheese, lemon juice, water Found this recipe years ago in a magazine and we never parted! The great flavor of this rice dish works best when served with a simple fish or chicken dish. Please use fresh Parmesan cheese. Serving S...
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| Buttery Shrimp And Pasta Recipe - Food.com butter, chili dried/powder, pepper, basil, garlic, shrimp, parmesan cheese, pasta, half and half This is a really simple dish to make and it's quite elegant. Serving Size: 1 (373) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 622.5 Calories from Fat 268 g 43 % Total F...
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| Barefoot Contessa's Pistou Recipe - Food.com tomato paste, olive oil, basil, garlic, parmesan cheese This delicious pistou is actually taken from a Provencal Vegetable Soup recipe by the Barefoot Contessa. The pistou is meant to be added to the soup just before serving. While a wonderful addition for...
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| Macaroni au Gratin Recipe | MyRecipes butter, pepper, mustard powder, onion, worcestershire sauce, salt, cheese, bread crumbs, pasta, vegetable fat spread, milk, flour Learn how to make Macaroni au Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook macaroni according to package directions; drain...
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| Spaghetti Lyonnaise Au Gratin Recipe - Food.com evaporated milk, brine, cornstarch, oats, pepper, parsley, nutmeg, chives, onion, cheese, pasta, water This is a simple dish. I like to serve it after a crisp salad. You can use whatever cheese you like, but I really like using Stilton as it adds such flavour. Serving Size: 1 (196) g Servings Per Reci...
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| Rice Salad Recipe by foodlover | ifood.tv cherry pepper, french dressing, green pepper, pickles, pepper, onion, celery, eggs, salt, mayonnaise, rice Combine rice, French dressing, onions, salt and black pepper. Let stand while preparing remaining ingredients. Add celery, green peppers, sour pickles, sweet relish, pimento, eggs and mayonnaise. T...
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| Tomato Sauce Recipe soup, olive oil, thyme, pepper, oregano, basil, shallot, garlic, tomato, salt, sugar, pernod This is a very versatile sauce that can be used with pasta, chicken or fish dishes. Finelly chop the garlic (don't forget to take the center off) and the shallots. Sweat off the herbs, the garlic...
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| Smooth Salmon Risotto Recipe - Food.com risotto rice, lemon peel, vegetable stock, olive oil, pepper, dill, bay leaf, shrimp, prawn, salmon, salt, lemon juice, creme freche, cream, water Creamy, flavoursome and an ultimate comfort food. Serving Size: 1 (708) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 580.7 Calories from Fat 181 g 31 % Total Fat 20.1 g 31 % ...
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| Wild Rice Au Gratin Recipe - Food.com butter, wild rice, mushrooms, cheddar cheese Simple and healthy side dish. Serving Size: 1 (131) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 883 Calories from Fat 262 g 30 % Total Fat 29.2 g 44 % Saturated Fat 17.6 g ...
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| Pasta Sauce Provencale Recipe - Food.com black olive, olive oil, thyme, pepper, parsley, garlic, tomato, salt, honey A sauce similar to the ones served in southern France Serving Size: 1 (223) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 67.8 Calories from Fat 28 g 43 % Total Fat 3.2 g 4 % ...
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| Orzo and Wine Recipe - Food.com butter, orzo pasta, pepper, salt, parmesan cheese, white wine A tangy blend of texturally rich pasta, orzo, and wine you or your family won't soon forget. Serving Size: 1 (142) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1307.9 Calo...
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| Corn and Tomato French Pasta Recipe - Food.com brie cheese, olive oil, pepper, parsley, basil, garlic, tomato, sweetcorn, mozzarella cheese, pasta, lemon juice When I lived in France, people were always bringing this dish to potluck meals. It's great for when you want noodles but are out of canned tomatoes. I suggest bowtie pasta, but spaghetti works equ...
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| Vegetable Pasta Recipe | SparkRecipes vegetables, oil, onion, tomato, pasta, lemon juice Tasty, Healthy and Quick 1. Place pasta into pan with enough water covering the pasta. Place on cooker and allow to simmer for 15 minutes. Check regularly to see if cooked. 2. Then do the same to the ...
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| Risotto aux Champignons Recipe - Food.com butter, risotto rice, vegetable stock, saffron, parsley, mushrooms, onion, parmesan cheese This is an authentic french recipe, translated from one of my cookbooks. This was the 1st risotto I ever made, and I found it was easy. I make it often for my husband the mushroom lover. Serving Size:...
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| Fresh Noodles Recipe - Food.com butter, egg yolks, swiss cheese, olive oil, white peppercorn, eggs, salt, parmesan cheese, water, flour Found in a French cookbook Serving Size: 1 (111) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 403 Calories from Fat 168 g 42 % Total Fat 18.8 g 28 % Saturated Fat 9 g 44 % ...
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| Chard Stuffed With Risotto and Mozzarella Recipe - Food.com butter, chard, risotto rice, vegetable stock, olive oil, saffron, pepper, lemon, salt, parmesan cheese, mozzarella cheese Vegetarian and French, practically a contradiction in terms! Well, I actually discovered, when I opened the newspaper to the food section this morning, that there actually are recipes like that out th...
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| Rice Stuffed Dijon Salmon Recipe vegetable stock, olive oil, pepper, peas, mushrooms, carrot, leek, spinach, salmon, mustard, worcestershire sauce, vinegar, soy sauce, salt, rice, sugar A delicious blend of vegetables folded into steamed rice fill a whole side of salmon. Bathed in Dijon and roasted to perfection, this is an impressive meal, and the leftovers are perfect hot or cold! ...
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| Tomato Risotto Recipe | SparkRecipes risotto rice, vegetable stock, olive oil, shallot, garlic, tomato, spinach Easy, delicious and healthy Tomato Risotto recipe from SparkRecipes. See our top-rated recipes for Tomato Risotto . Heat olive oil in skillet. Add garlic and shallots, saute until soft, not browned. A...
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| French Onion Rice Recipe | SparkRecipes butter, vegetable stock, onion soup mix, mushrooms, broccoli, rice, cheese, pasta, water Easy, delicious and healthy French Onion Rice recipe from SparkRecipes. See our top-rated recipes for French Onion Rice. Preheat oven to 200 C 1. Cook pasta 2. Add all other ingredients except cheese ...
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| Baked Cheese Rice Recipe | SparkRecipes butter, green pepper, cayenne pepper, shallot, eggs, salt, rice, cheddar cheese, bread crumbs, milk Easy, delicious and healthy Baked Cheese Rice recipe from SparkRecipes. See our top-rated recipes for Baked Cheese Rice. Mix the green pepper and the shallots. Arrange alternate layers of cooked rice,...
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| White Wine Cream Sauce with Spinach and Pasta Recipe | SparkRecipes olive oil, pepper, onion, garlic, spinach, salt, pasta, vegetable fat spread, white wine, water, flour got this one from vegcooking.com - French cream sauce without the dairy! In a medium sauce pan over low heat, add the olive oil, onion, and garlic. Cook until the onions are soft, about 5 minutes. Add...
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| Linguine au Vongole - Recipe #18724 - Foodgeeks butter, heavy cream, parsley, shallot, clam, seasoning, pasta, white wine Try this recipe for Linguine au Vongole on Foodgeeks.com Add the dried linguine to boiling salted water and cook until al dente. Meanwhile, saute the shallots in butter; add the wine and clams. Put a ...
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| Shrimp Scampi Linguine Recipe | SparkRecipes chili dried/powder, vegetable stock, walnut oil, parsley, tomato, spinach, shrimp, salt, parmesan cheese, pasta, lemon juice Easy, delicious and healthy Shrimp Scampi Linguine recipe from SparkRecipes. See our top-rated recipes for Shrimp Scampi Linguine. 1. Prepare pasta per package directions. 2. Heat oil in large frying ...
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