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wales: vegetarian soup,casserole-and-stew recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew
dessert
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: west europe, uk, wales
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeLeek and Potato Pie Recipe - Food.com
butter,    pepper,    nutmeg,    potato,    leek,    salt,    milk,    flour
Mmmmmm...the smells of this baking will bring them running home!! Great with grilled meats and sausages.
Serving Size: 1 (444) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 342....


picture of recipeGourmet Baked Crab Recipe - Food.com
gloucester cheese,    cayenne pepper,    lemon,    crab,    malt vinegar,    salt,    cheddar cheese,    bread crumbs
Although I like this best using malt vinegar, tarragon vinegar also gives a delicious result. Prep time includes time to steam the crabs. This is a modified Welsh recipe.
Serving Size: 1 (70) g   Servi...


 
 



The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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