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cuisine: northern africaX

picture of recipeLime-Cumin Vinaigrette Recipe - Food.com
olive oil,    mustard powder,    coriander seed,    coriander,    jalapeno,    cumin,    lime,    spring onion,    garlic,    salt,    lime juice
A very tasty dressing that I got from Vegetarian Cooking for Everyone by Deborah Madison. According to the cookbook, this dressing goes well with citrus fruits, onions, avacados, and peppers. Deliciou...


picture of recipeTunisian Couscous Salad With Grilled Sausages Recipe - Food.com
olive oil,    coriander leaf,    cayenne pepper,    cumin,    garlic,    tomato,    sausage,    salt,    cous cous,    tomato juice,    lemon juice,    water
This comes from one of my Food and Wine cookbooks. Use whatever kind of sausages you like: hot, mild or a combination. They say to serve this with an Australian Shiraz. I’m posting it for ZWT3. ...


 
 
picture of recipeLamb with Dates, Apricots, & Saffron over Couscous Recipe | MyRecipes
lamb leg,    beef stock,    olive oil,    saffron,    pepper,    mint,    coriander seed,    cumin,    date,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    orange juice
Middle Eastern-style stews often combine meat, spices, and fruit.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over medium-high heat. Add lamb, 1/4 teaspoon salt, and 1/8 teaspoon pep...


picture of recipeTake-Out Lentil Soup With Garlic and Cumin Recipe - Food.com
chicken stock,    olive oil,    pepper,    cumin,    lentil,    onion,    garlic,    salt,    lemon juice
Cuisines all over the world have some version of this warming, garlicky soup. It's the scent of cumin that makes this one Middle-Eastern at the heart. The soup is so fast and easy to make, and the...


picture of recipeEgyptian Rice With Spicy Tomato Sauce Recipe - Food.com
tomato sauce,    hot sauce,    chicken stock,    olive oil,    turmeric,    pepper,    chili pepper,    onion,    salt,    rice,    water
This Egyptian recipe combines cooked rice with a spicy tomato sauce.
Serving Size: 1 (256) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323.7   Calories from Fat 79 g 25 %   Tota...


picture of recipeMarinated Moroccan Olives Recipe - Food.com
black olive,    chili dried/powder,    olive oil,    coriander seed,    cumin,    lemon,    olive,    garlic
Olives are abundant in Moroccan cuisine; often times they are marinated in olive oil and lemon, or in a Moroccan hot sauce called harissa (which is made from red chilis, garlic, coriander and cumin). ...


picture of recipeGarlicky Grilled Tilapia With Couscous Recipe | Real Simple
olive oil,    pepper,    parsley,    garlic,    sun dried tomatoes,    tilapia,    salt,    cous cous,    lemon juice
Garlicky Grilled Tilapia With Couscous
Instructions Checklist   Step 1   In a medium bowl, combine the lemon juice, oil, garlic, 1 teaspoon salt, and 1 teaspoon pepper. Add the tilapia and toss to coat....


picture of recipeCouscous Date Cake Recipe - Food.com
butter,    icing sugar,    bicarbonate of soda,    date,    eggs,    cous cous,    baking powder,    sugar,    milk,    water,    flour
A recipe from Ricardo & Friends.
Serving Size: 1 (129) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 296.9   Calories from Fat 61 g 21 %   Total Fat 6.9 g 10 %   Saturated Fat...


picture of recipeMoroccan Meatballs in Tomato Sauce Recipe - Food.com
ground lamb,    tomato paste,    olive oil,    parsley,    paprika,    cumin,    onion,    garlic,    tomato,    salt
Serve with crusty bread, couscous, or rice to soak up leftover sauce. Moroccan paprika is slightly spicy, if yours isn't hot add a little cayenne.
Serving Size: 1 (298) g   Servings Per Recipe: 4   ...


picture of recipeGrilled Salmon With North African Flavors Recipe - Food.com
olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    lemon,    garlic,    salmon,    salt,    lemon juice,    yogurt (plain)
Recipe found on www.eatingwell.com. This is a version of the classic North African herb paste known as chermoula serves as both a marinade and a sauce for this richly flavored salmon. If it is too coo...

recipes with the same ingredients...
Grilled Salmon with North African Flavors Recipe | EatingWell


picture of recipeChicken Tagine Recipe
butter,    chicken breast,    red bell pepper,    chicken stock,    cornstarch,    paprika,    coriander seed,    cinnamon,    cumin,    chickpea,    raisin,    apricot,    carrot,    onion,    apple cider vinegar,    white wine vinegar,    salt,    cous cous
Tagine is a Moroccan stew often served over couscous. This one is made with chicken, vegetables and spices.
Place apricots, raisins, beans, onion, bell pepper and carrots in slow cooker. Sprinkle with...


picture of recipeCinnamon Scented Couscous Recipe - Food.com
olive oil,    almond,    cinnamon,    cardamom,    dried ginger,    date,    cous cous,    water
A slightly sweet side dish.
Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 454.4   Calories from Fat 76 g 17 %   Total Fat 8.5 g 13 %   Saturated Fat 0.9 g 4 %...


picture of recipeSpiced Olives Recipe - Food.com
orange peel,    olive oil,    thyme,    pepper,    parsley,    allspice,    olive,    garlic,    salt,    honey,    water
Here is a recipe to marinate olives. Pick green olives that are a pale green to yellow and black olives when they are a dark purple.
Serving Size: 1 (36) g   Servings Per Recipe: 12   AMT. PER SERVING %...


picture of recipeGrilled Chicken With Moroccan Spices Recipe - Food.com
butter,    chicken,    parsley,    paprika,    coriander leaf,    cumin,    spring onion,    garlic,    salt
In Morocco cooks rub chickens (poussins, about 1 pound are best) with an aromatic paste, like this one, before grilling. From Saveur magazine. Time for marinating is not included in cook time.
Serving...


picture of recipeLamb Tagine Recipe | MyRecipes
lamb leg,    tomato paste,    beef stock,    cooking spray,    red peppercorn,    cinnamon,    cumin,    apricot,    onion,    garlic,    salt,    honey
Serve this Moroccan-style lamb stew with two cups hot cooked couscous.
Instructions Checklist   Step 1   Heat a Dutch oven over medium-high heat. Coat pan with cooking spray. Sprinkle lamb evenly with 1...


picture of recipeCouscous Tabbouleh Recipe | SparkRecipes
olive oil,    pepper,    mint,    tomato,    cucumber,    salt,    cous cous,    lemon juice,    water
Easy, delicious and healthy Couscous Tabbouleh recipe from SparkRecipes. See our top-rated recipes for Couscous Tabbouleh.
1. In a microwave safe bowl, heat water to bowling in microwave on High, 1 1/...


picture of recipeMoroccan Lamb and Apricot Stew Recipe | MyRecipes
lamb leg,    chicken stock,    orange peel,    olive oil,    mint,    cinnamon,    apricot,    onion,    garlic,    salt,    orange juice
Learn how to make Moroccan Lamb and Apricot Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Warm oil in a large pot over medium-high...


picture of recipeMoroccan Tuna Patties Recipe - Food.com
lemon peel,    olive oil,    coriander seed,    coriander leaf,    cinnamon,    cumin,    potato,    tuna,    eggs,    bread crumbs,    yogurt (plain)
I got this recipe from Greenseas Tuna. DS hates tuna and the the rest of us love tuna patties so its only when DS is not home that I can make anything with tuna in it.
Serving Size: 1 (138) g   Serving...


picture of recipeCumin Flatbread Recipe - Food.com
bread flour,    yeast,    lemon peel,    olive oil,    sesame seed,    cumin,    salt,    water
Thin, chewy and fragrant with spice and citrus representing Morocco for ZWT 6. From Bon Appetit Tastes of the World. Please allow 1 hour for dough to rise.
Serving Size: 1 (129) g   Servings Per Recipe...


picture of recipeAuthentic Moroccan Bread Recipe - Food.com
barley flour,    yeast,    cornstarch,    oil,    sesame seed,    cumin,    salt,    sugar,    milk,    flour
This recipe was modified from Paula Wolfert's cookbook. The barley flour gives the bread a more authentic taste but whole-wheat flour can be substituted.
Serving Size: 1 (802) g   Servings Per Reci...


picture of recipeMoroccan Chicken With Sweet Couscous Recipe - Food.com
butter,    chicken leg,    icing sugar,    chicken stock,    turmeric,    saffron,    pepper,    ginger root,    cinnamon,    onion,    salt,    cous cous,    sugar
This is a nice change to ordinary chicken & couscous. My very picky daughter said this was the best couscous dish I have made. To save time I used my pressure cooker to cook the chicken.
Serving S...


picture of recipeRas el Hanout Spice Mix Recipe - Food.com
turmeric,    pepper,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    allspice,    salt,    sugar
Ras el hanout is a North African Spice and it's name translates loosely to House Blend. It can contain as many as 50 ingredients including rosebuds and Spanish fly. This is a simple mix I...


picture of recipeFalafel Recipe - Food.com
oil,    pepper,    parsley,    coriander,    cumin,    chickpea,    onion,    garlic,    salt,    baking powder
Falafel is a popular Middle Eastern fast food.
Serving Size: 1 (267) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1121.3   Calories from Fat 994 g 89 %   Total Fat 110.5 g 169 % ...


picture of recipeSpiced Morrocan Beef Patties Recipe - Food.com
ground beef,    olive oil,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    onion,    water
I found this recipe on epicurious.com
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 327.9   Calories from Fat 179 g 55 %   Total Fat 19.9 g 30 %   Saturated F...


picture of recipeAlgerian Chicken and Olive Stew Recipe - Food.com
butter,    chicken breast,    kalamata olive,    olive oil,    saffron,    pepper,    coriander,    lemon,    garlic,    salt,    water
This stew is a traditional Algerian recipe called Died b'l-Qasbour. It is seasoned with saffron and cilantro. Serve over rice or couscous.
Serving Size: 1 (252) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeFried Chickpeas Recipe - Food.com
chicken stock,    oil,    parsley,    paprika,    coriander seed,    coriander,    chickpea,    carrot,    onion,    salt
Serving Size: 1 (3743) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1379.6   Calories from Fat 1049 g 76 %   Total Fat 116.7 g 179 %   Saturated Fat 15.2 g 75 %   Cholesterol 0 mg ...


picture of recipeCurried Couscous Recipe - Food.com
chicken stock,    oil,    almond,    curry powder,    raisin,    spring onion,    salt,    cous cous,    sugar,    lemon juice
an easy quick side dish, with little preparation time.
Serving Size: 1 (134) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 479.8   Calories from Fat 232 g 48 %   Total Fat 25.8 g ...


picture of recipeMoroccan Orange and Almond Cake Recipe - Food.com
butter,    semolina,    almond,    cardamom,    orange,    eggs,    baking powder,    sugar,    orange juice,    yogurt (plain)
A moist, flourless cake, using semolina and ground almonds instead. Dust the cake with confectioner's sugar, serve accompanied by strained, plain yoghurt and drizzle the remaining orange syrup aro...


picture of recipeLow-fat Zucchini Frittata | Recipes Wiki | Fandom
egg whites,    egg substitute,    olive oil,    pepper,    onion,    garlic,    zucchini/courgette,    salt,    rice,    parmesan cheese,    mozzarella cheese
A very good low fat frittata, you can use or include other veggies or substitute other veggies for the zucchini, A good appetizer or entree. 2 – 3 medium zucchini, sliced 1 cup diced onions 1 cl...

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Low Fat Zucchini Frittata Recipe - Food.com


picture of recipeTrue Moroccan Lentil Soup Recipe - Food.com
white bean,    olive oil,    oil,    pepper,    paprika,    cumin,    dried ginger,    lentil,    chickpea,    carrot,    onion,    garlic,    tomato,    water
Serving Size: 1 (605) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 285.7   Calories from Fat 32 g 11 %   Total Fat 3.6 g 5 %   Saturated Fat 0.5 g 2 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeSpicy Moroccan Yogurt Marinade or Dip Recipe - Food.com
olive oil,    pepper,    paprika,    coriander leaf,    cayenne pepper,    cumin,    garlic,    salt,    sugar,    lime juice,    yogurt (plain)
This is such a tasty sauce! It's our favorite way to flavor baked salmon; the spices are wonderful and complex, and the yogurt makes the fish butter-tender! I always double this if I'm just co...


picture of recipeCarrot and Raisin Salad---Moroccan Style Recipe - Food.com
olive oil,    parsley,    paprika,    cayenne pepper,    cinnamon,    cumin,    raisin,    carrot,    lettuce,    salt,    sugar,    lemon juice
A little different combination of flavors makes this so good. We like it any time, but is especially good in the winter, when other fresh vegetables are not as good or quite expensive!
Serving Size: 1...

recipes with the same ingredients...
Moroccan Salad Recipe - Food.com


picture of recipeMoroccan-Style Lamb Recipe - Food.com
chili dried/powder,    chicken stock,    turmeric,    cumin,    raisin,    currant (zante),    carrot,    onion,    tomato,    lamb,    cous cous
From a BHG publication, Slow-Cooker -- All-Time Favorites. I used bone-in lamb neck, which is a great cut for this kind of dish, if you can find it. I have not made the couscous part of this recipe. T...


picture of recipeMoroccan Meatballs | Recipes Wiki | Fandom
ground lamb,    olive oil,    turmeric,    parsley,    cinnamon,    dried ginger,    onion,    garlic,    eggs,    cous cous
A nice combination of taste, and a little different. I made these half size and served them as an appetizer with a tart cranberry dip. From local newspaper. 2 teaspoons olive oil 1⁄2 small onion...


picture of recipeMoroccan Style Chicken in a Jar Recipe - Food.com
chicken breast,    chili dried/powder,    garlic salt,    chicken stock,    olive oil,    turmeric,    paprika,    coriander,    cumin,    dried onion,    apricot,    water
I am making my cousin a full days worth of meal mixes for Christmas this year. This is a GIAJ version of my Recipe #224920, which will be for the dinner portion. This makes about 1/3 cup of mix, which...


picture of recipeMoroccan Eggplant with Couscous Recipe | MyRecipes
olive oil,    curry powder,    pepper,    ginger root,    cinnamon,    cumin,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant,    cabbage,    salt,    cous cous,    tomato juice,    orange juice,    water
Learn how to make Moroccan Eggplant with Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredients in a small ...


picture of recipeLentil Salad in Olive Oil With Egyptian Spices Recipe - Food.com
fenugreek/methi,    olive oil,    pepper,    coriander seed,    cumin,    cardamom,    lentil,    garlic,    salt
This is called salata cadas and made with lentils slightly cooked with olive oil, garlic, and spices. Clifford Wright made this as a meze at the Tikka Grill, a restaurant on the corniche of Alexandria...


picture of recipePrawn and Harissa Stew With Couscous Recipe - Food.com
hot sauce,    chicken stock,    olive oil,    coriander leaf,    cumin,    onion,    garlic,    tomato,    prawn,    cous cous
Taken from Olive Magazine posted for ZWT6
Serving Size: 1 (467) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 336.2   Calories from Fat 26 g 8 %   Total Fat 3 g 4 %   Saturated Fat...


picture of recipeMoroccan Lemon Chicken With Olives Recipe - Food.com
chicken breast,    olive oil,    saffron,    pepper,    paprika,    coriander,    cumin,    dried ginger,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    lemon juice,    water,    flour
This North African recipe was taken from the internet & tweaked slightly.
Serving Size: 1 (435) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 514   Calories from Fat 179 g 35...


picture of recipeRas El Hanout - Moroccan Spice Mix from Vegetarian Times Recipe - Food.com
turmeric,    pepper,    paprika,    nutmeg,    coriander seed,    cinnamon,    cumin,    dried ginger,    dried garlic,    allspice
Entered for safe-keeping. From June 2012 Vegetarian Times. Yet another version of this spice best known as seasoning in Moroccan couscous, as you will have to experiment to find your favorite version ...





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