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africa: vegan pasta recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, pasta
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa: northern africa
the americas
asia
europe
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Vegan

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No-cook   Raw Food




picture of recipePasta With Roasted Moroccan-spiced Vegetables Recipe
red onion,    olive oil,    turmeric,    pepper,    paprika,    nutmeg,    cinnamon,    cumin,    cardamom,    turnip,    rutabaga,    carrot,    garlic,    tomato,    pasta
A simple, flavourful, hearty sauce to serve on pasta or over a baked potato. This recipe probably could use some work, but it's one I like enough to want to keep trying.
Preheat your oven to 375F/...


picture of recipePasta With Currants and Pine Nuts Recipe - Food.com
olive oil,    pine nut,    garam masala,    coriander seed,    cinnamon,    cumin,    basil,    chickpea,    currant (zante),    onion,    garlic,    tomato,    pasta
In answer to a question in the threads. Something different for Pasta. This is a good Middle Eastern throw on pasta. I think it came from a Women Weekly book.
Serving Size: 1 (413) g   Servings Per Rec...


 
 
picture of recipeEgyptian Koshary Pasta Recipe - Food.com
chili dried/powder,    cinnamon,    cumin,    dried garlic,    lentil,    yellow squash,    onion,    tomato,    white vinegar,    salt,    rice,    pasta,    sugar,    water
Egyptian fast food
Serving Size: 1 (273) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 232   Calories from Fat 9 g 4 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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