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 Italian Peasant Bread for Bread Machine Recipe - Food.com
yeast, olive oil, rosemary, salt, sugar, water, flour
Crispy on the outside and soft on the inside, this bread flecked with herbs, is an almost identical version to the bread served at the popular restaurant Ramano's Macoroni Grill. I came across the...
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 Pizza Dough Recipe - Food.com
yeast, olive oil, oil, salt, sugar, water, flour
Try Pizza Dough from Food.com. - 8497
Serving Size: 1 (239) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1076.4 Calories from Fat 383 g 36 % Total Fat 42.6 g 65 % Saturated ...
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|  Pizza dough recipe | BBC Good Food
yeast, oil, salt, water, flour
A simple and versatile Italian-style dough that can be chilled or frozen, then shaped and cooked by oven or barbecue
STEP 1 It’s easiest to make this in a standing mixer with a dough hook (othe...
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|  Pizza Crust Recipe - Food.com
yeast, oil, salt, sugar, water, flour
Easy pizza crust, you can add your favorite spices to it to make it your own, such as basil, oregano, etc.
Serving Size: 1 (752) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 10...
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|  Easy Italian Bread Recipe - Food.com
bread flour, yeast, olive oil, salt, sugar, water
This is my family's favorite bread when we decide to have paninis for lunch !!!
Serving Size: 1 (55) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 139.1 Calories from Fat ...
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|  No Rise Pizza Dough Recipe - Food.com
yeast, olive oil, salt, water, flour
This is realy easy to make up and use for mini personal pizzas. This is a kid favorite so every kid has their own toppings.
Serving Size: 1 (87) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VAL...
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|  Joy's Pizza Crust Recipe | SparkRecipes
yeast, olive oil, salt, seasoning, brown sugar, water, flour
My take on pizza crust - yummy - freezes well as well - This is enough to make 2 large (16 piece) pizzas (more if making a really thin crust) I divide in half after its risen and wrap 1/2 in plastic w...
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|  Pasta With veggies Recipe | SparkRecipes
olive oil, mushrooms, spring onion, garlic, tomato, spinach, pasta
Spaghetti Pasta with cooked veggies for sauce.
Makes 2 1 cup servings Boil and cook spaghetti as instructed on package. Mix together 1-2 tbs of olive oil with minced garlic, scallion and mushrooms. Sa...
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|  Pizza Dough Recipe - Food.com
yeast, olive oil, wholewheat flour, salt, sugar, water, flour
Just another pizza dough recipe. I use it all the time. Like the wheat, but you can just use 3.5 cups of white flour. Whatever you prefer.
Serving Size: 1 (59) g Servings Per Recipe: 16 AMT. PER SER...
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|  Italian Bread Salad Recipe | SparkRecipes
red onion, olive oil, pepper, basil, garlic, tomato, red wine vinegar, salt, bread
Great use for your stale old bread.
In a large bowl, combine the tomatoes, bread, and onions. In a small bowl, whisk together the garlic, vinegar and oil. Pour the dressing over the bread salad and le...
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|  Pizza Dough
yeast, olive oil, oil, salt, water, flour
This homemade Pizza Dough recipe might just give your favorite pizza parlor's crust a run for its money! Once you learn how to make pizza dough, you'll never turn to a store-bought pizza base ...
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|  Pizza Dough Recipe - Food.com
yeast, olive oil, wholewheat flour, salt, water, flour
I loved this dough because it was a combination of whole wheat and white. It backed up a nice blend of crispy and chewy. Perfect for our family.
Serving Size: 1 (832) g Servings Per Recipe: 1 AMT. P...
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|  Pizza Dough Recipe - Food.com
yeast, olive oil, salt, brown sugar, water, flour
I searched, tweaked and perfected this awesome pizza crust. I really only use 4/5 of this recipe and use the other 1/5 for a small one. When freezing extra dough, I make 6 batches. My Bosch can mix 3 ...
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|  White Bean Pesto Pasta with Fast-Roasted Tomatoes & Zucchini Recipe | SparkRecipes
cannellini bean, pesto, olive oil, zucchini/courgette, tomato, pasta
Fast-roasted cherry tomatoes and zucchini tossed with cannellini beans, penne pasta and pesto sauce. This dish can be served hot as a main meal, or cold as a pasta salad.
PREHEAT the oven to 450F/230C...
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|  Angel Hair Yummy Pasta Recipe | SparkRecipes
pasta sauce, green pepper, onion, spinach, seasoning, pasta, sugar
This is an extremely quick meal and yummy at the same time.
Boil Pasta according to package directions At same time, pour oil into hot skillet, throw in sliced onion, sliced peppers and seasonings of ...
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|  Red Wine Pasta with Romano Recipe | MyRecipes
lemon peel, olive oil, pepper, salt, pasta, red wine
Learn how to make Red Wine Pasta with Romano. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Bring a large pot of water to a boil. Add th...
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|  Grilled Crostini With Olive Tapenade Recipe | MyRecipes
olive oil, pepper, parsley, olive, spring onion, garlic, balsamic vinegar, bread
Your guests will love this Grilled Crostini with Olive Tapenade recipe. Grill the bread slices early the day of the gathering. Cool and store in tightly sealed zip-top plastic bags.
Instructions Check...
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|  Pizza Dough Recipe | SparkRecipes
yeast, olive oil, salt, sugar, water, flour
Love this all vegan pizza dough! Great for homemade pizza to share with friends and family. Yum!
Test the yeast by combining the water, sugar and yeast in a bowl. Wait 15 minutes to see if it bubbles...
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|  Tomato and Garlic Sauce Recipe | MyRecipes
olive oil, thyme, pepper, garlic, tomato, salt
Learn how to make Tomato and Garlic Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Heat the oil in a large skillet or saucepan ove...
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|  Homemade Pizza Recipe - Food.com
bread flour, yeast, oil, salt, sugar, water
This homemade pizza and a movie is a Friday night tradition at our house. It makes two pizzas but sometimes it's fun to make smaller ones so everyone can put their favorite topping on their own pi...
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|  Pizza Dough Recipe - Food.com
strong flour, yeast, olive oil, salt, water
We don't buy pizza anymore. Homemade is so much better. If you like thin and crispy pizza roll out dough so is nice and thin.
Serving Size: 1 (671) g Servings Per Recipe: 1 AMT. PER SERVING % DA...
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|  Calabrian Tomato Salad Recipe - Food.com
olive oil, pepper, basil, garlic, tomato, red wine vinegar, salt
In the Summer when the tomatoes were over flowing from the garden, my Father used to make this. He told me his Grandfather, Frank Scavo, used to make it for him. The longer it sits the better it gets....
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|  Pesto Recipe
olive oil, walnut, pine nut, white peppercorn, basil, garlic, salt
Pesto sauce. I can't get any more clear than that. The fresher the ingredients are (of course) the better. I'm no fool though, and I suggest using a food processor.
If you are using walnuts, p...
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|  Pizza Dough Recipe - Food.com
bread flour, yeast, olive oil, pepper, salt, sugar, water
From the Mom and Me Cookbook by Annabel Karmel that I sent to my swap partner **Mandy**, actually her daughter!, for the 2009 Cookbook Swap.
Serving Size: 1 (154) g Servings Per Recipe: 4 AMT. PER ...
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|  Pasta Primavera Recipe | SparkRecipes
pasta sauce, green pepper, olive oil, pepper, summer squash, onion, garlic, zucchini/courgette, salt, pasta
A pasta dish packed full of veggies!
Cook pasta according to package directions. Heat olive oil in large saucepan and add onion and garlic. Add all vegetables and salt & pepper, cook until tender....
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|  Pizza Sauce Recipe
tomato paste, parsley, oregano, cloves, dried onion, basil, water
Really good sauce, very easy and very yummy!
1. In a saucepan combine the parsley, onion, tomato pasta, garlic, basil, water and oregano. 2. Cook over a medium heat until the mixture boils. 3. Turn ...
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|  Pizza Sauce Recipe | MyRecipes
olive oil, pepper, oregano, tomato, salt
With no cooking required, this is the ideal pizza sauce for busy weeknights or an impromptu pizza party. It's low in sugar and full of flavor, and even the pickiest eaters will eat it. Freeze 1/2-...
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|  Tomato and Basil Bruschetta Recipe | MyRecipes
olive oil, pepper, basil, garlic, tomato, salt
This is a great, simple way to showcase fresh summer tomatoes at peak ripeness. Mix and match varieties for flavor and color. Prep Time: 10 minutes.
Instructions Checklist Step 1 In a medium bowl, m...
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|  Pizza Sauce Recipe - Food.com
tomato paste, olive oil, pepper, marjoram, basil, garlic, balsamic vinegar, salt, sugar
Great pizza sauce.
Serving Size: 1 (832) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 185.4 Calories from Fat 86 g 47 % Total Fat 9.6 g 14 % Saturated Fat 1.3 g 6 % Cholest...
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|  Pizza Crust Recipe
yeast, olive oil, salt, seasoning, dough, sugar, water, flour
This more or less comes from the Betty Crocker's International Cookbook, circa 1980. I have tried a number of different pizza crust recipes, including a number of store bought package mixes. I fin...
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|  Bruschetta with Warm Tomatoes Recipe | MyRecipes
olive oil, cooking spray, pepper, basil, grape, pear, shallot, garlic, tomato, balsamic vinegar, salt, bread
Use any variety of small summer tomatoes you find at the market; for a gorgeous look, mix tomato colors and shapes, such as yellow and orange pear tomatoes paired with red grape tomatoes.
Instructions...
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|  Pasta Arrabbiata Recipe - Food.com
tomato sauce, chili dried/powder, olive oil, oregano, basil, garlic, tomato, pasta, sugar, white wine
Pasta in 'angry' sauce - yummy! My favorite type of pasta sauce. Can easily adjust spices to your liking.
Serving Size: 1 (273) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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| Italian Green Beans Recipe | SparkRecipes
olive oil, pepper, garlic, green beans, salt
These are green beans the way my Italian mama used to make. They're a delicious way to up your veggie intake for the day!
Rinse and snap the green beans. Bring a large pot of water to a boil. Toss...
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|  Bread Machine Pizza Dough Recipe - Food.com
bread flour, yeast, olive oil, salt, water
I found this recipe on mealsforyou.com and tweaked it a little bit to suit our tastes. I love the addition of the olive oil to the dough. Highly reccommend this one! I hope you like it, too!(prep time...
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|  Pasta Sauce Recipe | SparkRecipes
tomato sauce, olive oil, pepper, jalapeno, onion, garlic, tomato, sweet pepper, salt, water
A mostly natural pasta sauce that has a little kick
1.) Heat olive oil in a sauce pan/skillet on Medium-High heat. 2.) Saute onions and both peppers until slightly tender. 3.) Turn heat down to Medium...
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|  Wheat Pizza Dough Recipe | SparkRecipes
yeast, wholewheat flour, water, flour
My mother's recipe with wheat flour
Combine yeast and sugar with warm water in a large bowl and let stand until the yeast is fluffy and floating on the top. Add the remaining ingredients. Cover an...
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|  Toasted Garlic Escarole Recipe | MyRecipes
olive oil, pepper, garlic, salt, lemon juice
Learn how to make Toasted Garlic Escarole. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Cut a escarole head crosswise into 1-inch strip...
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|  Fresh Tomato Pasta Recipe - Food.com
oil, basil, garlic, tomato, pasta
This is an extremely simple pasta recipe that I love to make when I don't really feel like cooking!
Serving Size: 1 (123) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 254.2...
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|  Roasted Basil Tomatoes Recipe - Food.com
olive oil, basil, tomato, salt
These are the perfect side and add such color. The flavor is so intense and it is so simple to make. Easy clean up is a bonus
Serving Size: 1 (1) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VA...
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|  Roasted Red Peppers with Garlic and Olive Oil Recipe | MyRecipes
red bell pepper, olive oil, garlic, salt
You can roast the red bell peppers for this 5-ingredient appetizer recipe in the oven or on the grill.
Instructions Checklist Step 1 Preheat oven to 400 . Put peppers in a large baking pan and bake ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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