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Brown Rice Italian Medley Recipe - Food.com yellow/orange pepper, red pepper, brown rice, olive oil, pine nut, asparagus A great vegetable and rice combination! Can be used as a side dish or a meatless one dish meal. From Vegetarian Times magazine. Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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| Green and Red Tomato Rice Recipe - Food.com green tomato, olive oil, pepper, onion, garlic, tomato, salt, rice Serving Size: 1 (79) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 154.5 Calories from Fat 24 g 16 % Total Fat 2.7 g 4 % Saturated Fat 0.4 g 2 % Cholesterol 0 mg 0 % Sodium...
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Mushroom and Sun-Dried Tomato Risotto Recipe - Food.com dried shiitake, risotto rice, truffle oil, vegetable stock, olive oil, thyme, rosemary, pepper, nutmeg, crimini mushroom, shallot, garlic, sun dried tomatoes, salt Are you looking for proof that a vegan entree can be rich, flavorful, and satisfying? Well look no further. This risotto, while a bit labor intensive, is well worth every minute you spend stirring. Th...
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| Ratatouille Stuffed Red Bell Peppers Recipe - Food.com red pepper, onion, zucchini/courgette, tomato, rice, bread crumbs For a light but filling meal, these roasted whole peppers stuffed with rice and zucchini are perfect. For a non-vegetarian option, stir in some diced ham, salami or cooked chicken before spooning into...
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| Emerald Risotto Recipe - Food.com risotto rice, vegetable stock, olive oil, pepper, nutmeg, onion, garlic, spinach, salt, white wine A delicious side dish, perfect with pork, chicken or fish. Serving Size: 1 (173) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 464.8 Calories from Fat 127 g 27 % Total Fat 14....
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| Citrus Risotto | Recipes Wiki | Fandom lemon peel, vegetable stock, orange peel, olive oil, onion, garlic, rice, orange juice, lemon juice, water 1 tbsp olive oil 1 clove of garlic 1 onion 1 cup short-grain rice 1 tsp grated lemon rind 1 tsp grated orange rind ⅛ cup lemon juice 1 cup orange juice 11 cups hot vegetable stock or water 1 tbs...
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| Shiitake Apple Risotto Recipe - Food.com risotto rice, shiitake mushroom, vegetable stock, olive oil, thyme, pepper, apple, onion, garlic, salt Here's another fall-tasting recipe with apples. This is actually fairly low in fat, and vegan as written. If desired, you can add 2 tablespoons of Parmesan cheese - stir it in just before serving....
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| Moro Rice bean celery Recipe | SparkRecipes black beans, canola oil, celery, salsa, rice Easy, delicious and healthy Moro Rice bean celery recipe from SparkRecipes. See our top-rated recipes for Moro Rice bean celery. Serving Size: makes 6 1-cup servings. Number of Servings: 6 Recipe sub...
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| Brown Rice Veggie Risotto Recipe | SparkRecipes brown rice, olive oil, asparagus, aubergine/eggplant, seasoning simple and yummy Bake the eggplant and asparagus in a pan and drizzle with olive oil at 400 while that is baking put the water and rice in pan with salt and a spash of oil and italian seasoning. This ...
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| Mushroom Risotto Recipe by admin | ifood.tv saffron, pepper, mushrooms, onion, salt, rice In bowl soak mushrooms in hot water to cover for 20 minutes. Drain and reserve liquid. Cut off and discard stems; chop mushroom caps. Brown onion in preheated nonstick skillet. Add chopped mushroo...
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| rice and beans Recipe | SparkRecipes pinto bean, rice Easy, delicious and healthy rice and beans recipe from SparkRecipes. See our top-rated recipes for rice and beans. cooke rice to package directions heat up canned beans combine makes 2 1c servings Num...
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| Butternut squash risotto Recipe | SparkRecipes winter squash, risotto rice, vegetable stock, sage, pepper, parsley, butternut squash, onion, salt Easy, delicious and healthy Butternut squash risotto recipe from SparkRecipes. See our top-rated recipes for Butternut squash risotto. Cut the squash into 1 cm cubes, discarding skin and seeds. In a h...
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| Libby's Italian Style Kashi Pilaf Recipe | SparkRecipes garlic salt, olive oil, oregano, basil, onion, garlic, tomato, water This dish is high in fiber and taste! Add olive oil, onion, garlic, basil and oregano to a non-stick skillet. Cook on medium heat 10-15 minutes, until onions are tender. Add tomatoes, Kashi pilaf and...
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| Vegan Pea and Broccoli Risotto Recipe | SparkRecipes creamer, risotto rice, chili dried/powder, vegetables, olive oil, sunflower seeds, paprika, peas, onion, garlic, broccoli, balsamic vinegar, nutritional yeast, water Vegan risotto with a taste and consistency just like regular (non-vegan) risotto. Pre-brown sunflower seeds and chopped garlic in 1 of the Tbspn's olive oil. Set aside. in a large saucepan, pre-b...
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| Golden Mushroom, Pea and Asparagus Risotto Recipe | SparkRecipes risotto rice, lemon peel, vegetable stock, olive oil, saffron, pepper, parsley, dill, peas, crimini mushroom, onion, garlic, asparagus, salt, nutritional yeast, white wine Easy, delicious and healthy Golden Mushroom, Pea and Asparagus Risotto recipe from SparkRecipes. See our top-rated recipes for Golden Mushroom, Pea and Asparagus Risotto. In a medium saucepan, place t...
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