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 Tahitian Fish Stew Recipe - Food.com
sweet onion, seafood stock, olive oil, parsley, paprika, fennel seeds, chives, chili pepper, lime, garlic, tomato, spinach, fish, salt, white wine
Adapted from Sam Choy's Polynesian Kitchen. This is typical of fish stews served throughout French Polynesia.
Serving Size: 1 (470) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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