Mushroom Duxelle - My Way! Recipe - Food.com yellow/orange pepper,    green pepper,    red pepper,    grape seed oil,    pepper,    mushrooms,    shallot,    garlic,    salt My first time tasting a mushroom duxelle was in a French restaurant many years ago. Since then, it has become an intrical part of my cooking. This recipe has been changed from the original to become m...

fried gefilte fish Recipe - Food.com matzah meal,    oil,    pepper,    carrot,    onion,    salmon,    fish,    eggs,    salt an alternative to the old standby this is quick and easy Serving Size: 1 (1562) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 130.1   Calories from Fat 60 g 47 %   Total Fat 6.7 g...

Stir Fried Tempeh and Vegetables Recipe - Food.com tempeh,    hot sauce,    olive oil,    oil,    thyme,    parsley,    oregano,    basil,    mushrooms,    onion,    garlic,    green beans,    balsamic vinegar,    soy sauce I was looking for ways to cook tempeh and didn't find a lot. This was inspired by many sources. I know it looks like a lot of spices, but I've tried it with less and the tempeh is just too bla...

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