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 Spiced Fried Chickpeas Recipe - Food.com
chipotle, oil, pepper, coriander seed, cayenne pepper, chickpea, salt
Serving Size: 1 (72) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 85.9 Calories from Fat 7 g 9 % Total Fat 0.9 g 1 % Saturated Fat 0.1 g 0 % Cholesterol 0 mg 0 % Sodium 60...
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|  Asparagus in Paradise Recipe - Food.com
olive oil, almond, lemongrass, guinea pepper, garlic, asparagus, seasoning
Grains of Paradise an aromatic seeds of a tropical African plant has a zesty flavor reminiscent of pepper, with hints of flowers, coriander and cardamom. The whole almond gives this a nice crunch but ...
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 Moroccan Fried Eggplant Recipe - Food.com
oil, pepper, cumin, aubergine/eggplant, eggs, salt
Is usually eaten as a finger food and side dish for fried fish.
Serving Size: 1 (300) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 104.5 Calories from Fat 28 g 27 % Total Fat...
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|  Tastira (Tunisian Fried Peppers and Eggs) Recipe - Food.com
green bell pepper, olive oil, pepper, chili pepper, caraway, garlic, tomato, eggs, salt
I learned this recipe from my mother-in-law in Tunisia. Serve it on four separate plates or on one large platter. Serve with sliced French bread.
Serving Size: 1 (217) g Servings Per Recipe: 4 AMT. ...
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|  Moroccan Eggplant With Garbanzo Beans Recipe - Food.com
tomato sauce, red bell pepper, chili dried/powder, vegetable stock, garam masala, turmeric, pepper, coriander, lentil, chickpea, raisin, onion, garlic, aubergine/eggplant, salt
This vegetarian dish is full of flavor, substantial, and makes a complete nutritious meal high in protein. The blended spices of garam masala make this dish rich tasting without being high in fat, and...
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| Fried Baby Carrots Recipe - Food.com
olive oil, pepper, mint, lemon, carrot, garlic, salt, sugar
I found this on foodbycountry.com. I'm posting it for ZWT 6.
Serving Size: 1 (53) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 68.6 Calories from Fat 46 g 68 % Total Fat ...
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| Madagascar Zucchini Skillet Recipe - Food.com
oil, pepper, bay leaf, garlic, zucchini/courgette, tomato, salt, rice
This makes a delicious side. It tastes like bruscetta without the bread. I got it from Extending the Table, and it says it's from Madagascar although it looks more Italian than anything to me.
Ser...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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