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middle-east: vegetarian salad recipes (page 1) - FoodFerret

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picture of recipePomegranate Spinach Salad Recipe
feta cheese,    olive oil,    almond,    pomegranate seed,    spinach,    balsamic vinegar
This one has great Christmas colors! Buy pomegranate seeds already removed for quickness.
Wash and spin the spinach, arrange in a flatish bowl.   Sprinkle on almonds, followed by feta cheese and finall...


picture of recipeBeet Salad Recipe
olive oil,    beetroot,    spring onion,    garlic,    salt,    lemon juice
Earthy and colorful, beet salad is easy to make and complements many dishes.
Cooking time depends upon the size of beets.   Steam beets in a little water until tender.   While they are steaming, peel an...


 
 
picture of recipeLebanese Salad Dressing Recipe
olive oil,    pepper,    garlic,    salt,    lemon juice
A great salad dressing. Found this in my brother-in-law's Lebanese cookbook that his mother (who was from Lebanon) gave him years ago.
In a small mixing bowl, crush garlic and salt together.   Add ...


picture of recipeLebanese Green Bean Salad Recipe - Food.com
red onion,    olive oil,    pepper,    parsley,    garlic,    green beans,    salt,    lemon juice
Posting for World Tour. Light and simple.
Serving Size: 1 (101) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.7   Calories from Fat 63 g 59 %   Total Fat 7.1 g 10 %   Saturated...


picture of recipeFeta Cheese And Cucumber Salad Recipe
feta cheese,    olive oil,    white peppercorn,    lemon,    onion,    cucumber
This strong-tasting Egyptian salad made with feta cheese
Crumble the cheese with a tablespoon of water, using a fork, and work in the lemon juice and olive oil.   Mix in the onion and cucumber, and ad...


picture of recipeLebanese Salad Dressing Recipe - Food.com
olive oil,    pepper,    mint,    garlic,    salt,    lemon juice
Another recipe from my Cooks of the Green Door cookbook. The recipe was contributed by the Cedars Restaurant. Love dressings with lemon; however,I would probably reduce the amount of olive oil (my pre...


picture of recipeArabic Salad Recipe - Food.com
olive oil,    parsley,    lemon,    onion,    tomato,    cucumber,    salt
This is the standard Palestinian salad -- they eat it with just about anything but especially to accompany and give colour to rice dishes -- it might take a little getting used to, but you'll get ...


picture of recipeLebanese Cabbage Salad Recipe - Food.com
olive oil,    pepper,    parsley,    spring onion,    garlic,    tomato,    cabbage,    salt,    lemon juice
Interesting, different & healthy!
Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 76.3   Calories from Fat 33 g 44 %   Total Fat 3.7 g 5 %   Saturated Fat 0...


picture of recipeCouscous Salad Recipe
red pepper,    olive oil,    almond,    parsley,    mint,    coriander seed,    coriander,    cumin,    dried ginger,    chickpea,    raisin,    apricot,    spring onion,    salt,    cous cous,    lemon juice,    water
Fantastic when served with Morroccan Lamb
Soak the raisins and apricots in 1/2 cup boiling water for 1 hour.   Drain and add to the couscous.   Pour 2 cups boiling water over the mixture, over and allow...


picture of recipeChickpea Salad Recipe - Food.com
red onion,    olive oil,    pepper,    parsley,    chickpea,    celery,    white wine vinegar,    salt,    lemon juice
This is a middle eastern chickpea salad. It had a lot of pepper which makes the salad. Red onions add color and make it beautiful to look at.
Serving Size: 1 (99) g   Servings Per Recipe: 6   AMT. PER S...


picture of recipeLebanese Yogurt and Cucumber Salad Recipe - Food.com
mint,    garlic,    cucumber,    salt,    yogurt (plain)
The Frugal Gourmet On Our Immigrant Ancestors – Jeff Smith – Copyright 1990
Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 119.7   Calori...


picture of recipeZee's Eggplant Salad Recipe | MyRecipes
pitta bread,    olive oil,    pepper,    parsley,    mint,    jalapeno,    spring onion,    garlic,    tomato,    aubergine/eggplant,    salt,    lemon juice
Zee Aborashid, who grew up in Jordan, has fond memories of enjoying this salad with her family. It also makes a great appetizer for a party. Prep and cook time: about 25 minutes.
Instructions Checklis...


picture of recipeIsraeli Salad Recipe - Food.com
olive oil,    pepper,    parsley,    mint,    lemon,    onion,    tomato,    cucumber,    salt
This is from SaveurMagazine. Posted for ZWT 2006
Serving Size: 1 (201) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 176.9   Calories from Fat 125 g 71 %   Total Fat 13.9 g 21 %   ...


picture of recipeIraqi 'summag' Salad - Sumac Salad. Recipe - Food.com
olive oil,    sumac,    onion,    tomato,    cucumber,    salt
This is a recipe for a very tasty salad using the Middle Eastern spice Sumac / Sumaq. In Iraq, it is lmown as Summag - hence the name Summag salad. It is easy to make & comes fromm an Iraqi blog o...


picture of recipeFresh Herb and Tomato Salad Recipe - Food.com
feta cheese,    tarragon,    parsley,    mint,    coriander leaf,    spring onion,    tomato,    yogurt (plain)
Iranian salad posted for ZWT6.
Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 54.9   Calories from Fat 21 g 38 %   Total Fat 2.3 g 3 %   Saturated Fat 1.5 g 7 ...


picture of recipeTabbouleh Recipe - Food.com
bulgur wheat,    sweet onion,    olive oil,    parsley,    lemon,    tomato,    salt
This recipe was given to me by two of my Iraqi friends. It makes a very refreshing salad in the summer and makes an excellent side dish.
Serving Size: 1 (63) g   Servings Per Recipe: 4   AMT. PER SERVIN...


picture of recipeMiddle Eastern Carrot Salad Recipe - Food.com
olive oil,    mint,    coriander seed,    coriander leaf,    carrot,    salt,    maple syrup,    lemon juice
This is a lovely, refreshing salad with lots of coriander. I found it on the internet years ago, but I don't remember where.
Serving Size: 1 (75) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...


picture of recipeIsraeli Salad Recipe - Food.com
olive oil,    pepper,    parsley,    dill,    spring onion,    tomato,    cucumber,    salt,    lemon juice
The first time I had this simple salad was in the Negev camping out. It is simple, delicious and even my kids like it.
Serving Size: 1 (79) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeTabbouleh Salad Recipe | MyRecipes
bulgur wheat,    olive oil,    pepper,    parsley,    mint,    cumin,    spring onion,    tomato,    salt,    lemon juice,    water
This classic Middle Eastern salad, chock-full of herbs and spiked with lemon, is a perfect make-ahead and portable option.
Instructions Checklist   Step 1   Combine 2 1/2 cups boiling water and bulgur i...


picture of recipeLemon Garlic Dressing -Mediterranean Recipe - Food.com
olive oil,    garlic,    salt,    lemon juice
I just love this recipe, I have been putting it on everything! It is mild and fresh. Goes wonderfully on a fresh salad from the garden. It is delicious drizzled on pizza, bread, noodles etc. I found t...

recipes with the same ingredients...
Lebanese Lemon garlic salad dressing Recipe | SparkRecipes


picture of recipeLap-band Friendly: Roasted Beets with Pistachio Pomegranate Dressing Recipe | SparkRecipes
olive oil,    pistachio,    beetroot,    garlic,    salt,    lemon juice,    pomegranate syrup
Pomegranate Syrup is used to sweeten this brightly colored salad. The lemon balances it out and the nuts add a richness.
Preheat Oven to 375 Scrub the beets very well then cut off both ends (top and ...


picture of recipeLebanese Salad Recipe - Food.com
kalamata olive,    red onion,    feta cheese,    olive oil,    pepper,    mint,    garlic,    tomato,    cucumber,    salt,    lemon juice
Adapted from the oh-so-useful The Healthy Kitchen cookbook by Andrew Weil and Rosie Daley, which especially focuses on the healthy Mediterranean cuisine. I omit or reduce the olives (too much sodium),...


picture of recipeLemon Tahini Salad Dressing Recipe - Food.com
cayenne pepper,    garlic,    tahini,    soy sauce,    salt,    honey,    lemon juice,    water
Delicious over mixed greens. Add cucumbers and radishes if you like. I found the dressing to be a bit runny, so make sure your tahini is rich and full, if not, don't add as much water. Either way,...


picture of recipeMatbucha Recipe - Food.com
red bell pepper,    olive oil,    paprika,    chili pepper,    garlic,    tomato,    salt
This is an Israeli dish of roasted red peppers and tomatoes. It is served cold and is considered a salad although I use that term loosely. It is usually served with Challah which is dipped into the sa...


picture of recipeMiddle Eastern Salad Recipe - Food.com
red lettuce,    red onion,    feta cheese,    garlic,    tahini,    lemon juice,    yogurt (plain),    water
From Can-Am Cooks - recipes from firehalls all over the world! Posted for ZWT #6.
Serving Size: 1 (114) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 106.7   Calories from Fat 65...


picture of recipeTabbouleh Salad Recipe | SparkRecipes
bulgur wheat,    olive oil,    pepper,    parsley,    mint,    spring onion,    onion,    tomato,    salt,    lemon juice,    water
Full of fiber and fresh herbs, this whole-grain salad is perfect as a side or light lunch.
1. In a medium sauce pan, bring water to full boil. Remove from heat, add bulgur, cover with tight fitting l...

recipes with the same ingredients...
Tabbouleh Salad Recipe - Food.com


picture of recipeCooked Olive Salad Recipe
brine,    tomato paste,    olive oil,    paprika,    cayenne pepper,    lemon,    olive,    garlic,    tomato,    water
You could also serve it on its own with crackers or bread, or offer it as a relish for grilled chicken or fish. It can be made with black olives as well as with green.
Bring medium pot of water to boi...


picture of recipeMiddle Eastern Eggplant Salad Recipe | MyRecipes
tomato paste,    red bell pepper,    olive oil,    red peppercorn,    pepper,    garlic,    tomato,    aubergine/eggplant,    salt,    water
Reminiscent of baba ghanoush, this salad can be served alongside roasted or grilled meats or as a dip with crackers or flatbread.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step ...


picture of recipeTehina Recipe - Food.com
sesame seed,    garlic,    tahini,    salt,    lemon juice,    water
This is the best tehina I've ever tasted! My mother in-law taught me how to make it. I love the texture, it's very light and creamy. You can use it in hummous, baba ganouj, salad dressing or o...


picture of recipeCucumber Yogurt Recipe | MyRecipes
mint,    coriander,    cucumber,    salt,    yogurt (plain)
Learn how to make Cucumber Yogurt. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place the yogurt in a medium bowl. Stir in the cucumber...

recipes with the same ingredients...
Cucumber Yogurt Recipe | Real Simple


picture of recipeHoney-Tahini Salad Dressing Recipe - Food.com
olive oil,    pepper,    garlic,    tahini,    salt,    honey,    lemon juice
Dressign can be kept in the fridge for up to 3 days. Recipe from Eating Well and placed here for safe keeping. LOVE that magazine!
Serving Size: 1 (32) g   Servings Per Recipe: 10   AMT. PER SERVING % D...


picture of recipePersian Fruit Salad Recipe - Food.com
almond,    banana,    date,    coconut,    orange,    fig,    apricot,    apple,    orange juice
This is a traditional fruit salad that we always serve in the summer. It is traditionally served on the holiday of Tu Be'Shvat, but we love to eat it all summer long.
Serving Size: 1 (281) g   Serv...

recipes with the same ingredients...
Persian Fruit Salad | Recipes Wiki | Fandom


picture of recipeLebanese Lentil Salad Recipe - Food.com
red onion,    feta cheese,    red pepper,    olive oil,    mint,    lentil,    garlic,    lemon juice,    water
the lemon and mint are the secret to giving these basic lentils their middle eastern flavor.
Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 378.1   Calories ...


picture of recipeSimple Iranian Salad Recipe - Food.com
olive oil,    pepper,    parsley,    lime,    onion,    tomato,    cucumber,    salt
Try Simple Iranian Salad from Food.com. - 29647
Serving Size: 1 (278) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 113.5   Calories from Fat 63 g 56 %   Total Fat 7.1 g 10 %   Sat...


picture of recipeMint Tabbouli Salad Recipe - Food.com
bulgur wheat,    olive oil,    pepper,    parsley,    mint,    allspice,    lemon,    spring onion,    tomato,    salt,    lemon juice
For world tour. Cook time is soaking bulgur.
Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 336   Calories from Fat 172 g 51 %   Total Fat 19.1 g 29 %   Satura...


picture of recipeBulgur, Mint, and Parsley Salad Recipe | MyRecipes
bulgur wheat,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice,    water
Light, herby, and vibrantly flavored, this salad makes a fine addition to a meze spread. Make up to two hours ahead so tastes can meld.
Instructions Checklist   Step 1   Combine bulgur and 1 cup boiling...


picture of recipePersian Style Carrot Salad Recipe - Food.com
olive oil,    almond,    cinnamon,    cumin,    apple,    carrot,    sugar,    lemon juice
This is a very tasty, light and easy to prepare salad. It can be combined with grilled meat.
Serving Size: 1 (151) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 170.2   Calories ...


picture of recipeSuper Hummus Salad Recipe - Food.com
parsley,    chickpea,    garlic,    apple cider vinegar,    tahini,    soy sauce,    salt,    lemon juice
Make it in 5 minutes and you're on your way! This chunky version of hummus is so tasty; in pita bread with salad is my favorite way to have it, but it's also great by itself!
Serving Size: 1 ...


picture of recipeTabbouleh Recipe - Food.com
bulgur wheat,    red onion,    olive oil,    pepper,    parsley,    garlic,    tomato,    salt,    lemon juice
Tabbouleh in the middle east has much more parsley than bulgur, unlike versions in the west. I make it without the optional olive oil and garlic, but they are usually used. You can add more or less in...


picture of recipeTangy Spiced Eggplant Salad Recipe
olive oil,    pepper,    coriander seed,    cumin,    garlic,    tomato,    cucumber,    aubergine/eggplant,    balsamic vinegar,    salt,    lemon juice,    yogurt (plain)
This dish works well for a summer barbecue and makes a for a nice light lunch of dinner sidedish. Tangy and slightly spiced, this salad please both vegetarians and non-vegeatarians. Every time I...





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