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 Serbian pogacha Bread Recipe - Food.com
butter, yeast, canola oil, oil, eggs, salt, sugar, sour cream, milk, flour
Pogacha is a hearty white bread claimed by Serbians, Croatians and Macedonians. There are as many recipes for it as there are shapes. This one-rise recipe produces a round loaf. Posted for ZWT 4 Easte...
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|  Traditional Serbian Cheese Pie Recipe - Food.com
butter, feta cheese, olive oil, eggs, salt, water, flour
From RosaDabic,North Melbourne,Victoria,Austrailia
Serving Size: 1 (196) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 1105.1 Calories from Fat 574 g 52 % Total Fat 63.8 g 98 ...
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 Serbian Christmas Hard Cookies - Recipe #20416 - Foodgeeks
candied lemon peel, hazelnut, cinnamon, eggs, sugar, lemon juice, flour
Try this recipe for Serbian Christmas Hard Cookies on Foodgeeks.com
In a large bowl, beat eggs and sugar until thick. Stir in flour, cinnamon,hazelnuts, lemon peel and lemon juice. Knead dough a few t...
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| Eggplant-Pepper Spread - Serbian Vegetarian "Caviar" or Ajvar Recipe | SparkRecipes
red bell pepper, olive oil, pepper, parsley, lemon, garlic, aubergine/eggplant, salt
http://easteuropeanfood.about.com/od/vegetables/r/ajvar.htmAjvar is a Croatian / Serbian roasted eggplant-sweet-pepper mixture, sometimes referred to as vegetarian caviar. It can be mashed or left chu...
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