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 Ukrainian Chilled Clear Borsch - Recipe #17587 - Foodgeeks
pepper, parsley, carrot, beetroot, onion, garlic, celery, cabbage, salt, sugar, tomato juice, lemon juice, water
Try this recipe for Ukrainian Chilled Clear Borsch on Foodgeeks.com
Cover the meat with the water, add the salt, bring slowly to a boil, and skim. Cover and simmer for about 1 hour. Add the vegetables...
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