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west-europe: vegan soup,casserole-and-stew recipes (page 1) - FoodFerret

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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, gumbo, jambalaya
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picture of recipeLentil Soup Recipe | SparkRecipes
olive oil,    pepper,    oregano,    bay leaf,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    vinegar,    salt,    water
Easy, delicious and healthy Lentil Soup recipe from SparkRecipes. See our top-rated recipes for Lentil Soup.
Directions 1. In a large soup pot, heat oil over medium heat. Add onions, carrots, and cele...


picture of recipeFrench Lentil Soup Recipe - Food.com
herbes de provence,    lentil,    carrot,    onion,    garlic,    tomato
Translated and adapted from a French recipe on the back of the lentil bag label.
Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 107.5   Calories from Fat 4 g...


 
 
picture of recipeNoni's Beef Stew Recipe - Food.com
tomato paste,    oil,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    salt,    water,    flour
Cooks up with a nice gravy. Add a little thickener if necessary.
Serving Size: 1 (794) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 447.7   Calories from Fat 111 g 25 %   Total F...


picture of recipeCreamy Potato Soup With Onion Recipe - Food.com
oil,    pepper,    potato,    onion,    garlic,    rice milk
This vegan potato soup is plain, but plain yummy, too. :)
Serving Size: 1 (107) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 188.6   Calories from Fat 63 g 34 %   Total Fat 7 g 1...


picture of recipePortuguese Bean Soup Recipe - Food.com
tomato paste,    pepper,    bay leaf,    allspice,    kidney bean,    potato,    onion,    garlic,    salt,    fat,    water
Posting for the ZWT ( Portugal)
Serving Size: 1 (898) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 421.9   Calories from Fat 9 g 2 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 1 % ...


picture of recipeLeek and Bean Soup Recipe - Food.com
cranberry bean,    vegetable stock,    olive oil,    parsley,    potato,    leek,    garlic
A complete meal in a bowl - this soup is an ideal dish to keep out the cold on a chilly day.
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 237.6   Calories ...


picture of recipeFrench Lentil Soup Recipe | Bon Appetit
vegetable stock,    olive oil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    balsamic vinegar
French Lentil Soup Recipe
Step 1   Heat oil in heavy large saucepan over medium-high heat. Add onions, celery, carrots, and garlic; saute until vegetables begin to brown, about 15 minutes. Add 4 cups b...


picture of recipeVegetarian French Onion Soup Recipe | SparkRecipes
sweet onion,    croutons,    vegetable stock,    thyme,    rosemary,    soy sauce,    bread
vegetarian version of french onion soup. I use soy-sauce to give it a 'hearty' flavor.
Caramelize onions, about 10 minutes. Add in remaining ingredients and heat through. Serve with homemade ...


picture of recipeAsparagus and Almond Soup Recipe - Food.com
vegetable stock,    almond,    pepper,    asparagus,    salt
An asparagus and almond soup, made with only three main ingredients, which can be served chilled in the summer. Recipes really don't come much simpler than this, and with such recipes it is even m...


picture of recipe5 Can Vegetarian Soup Recipe | SparkRecipes
minestrone soup,    black beans,    vegetables,    tomato,    sweetcorn
Easy, delicious and healthy 5 Can Vegetarian Soup recipe from SparkRecipes. See our top-rated recipes for 5 Can Vegetarian Soup.
Open all 5 cans and simmer in a pot over medium heat. Number of Serving...


picture of recipeFrench Tomato and Bean Soup Recipe | SparkRecipes
passata,    vegetable stock,    oil,    pepper,    onion,    garlic,    bean,    tomato,    sweetcorn,    salt,    water
A filling, low fat and low calorie soup (140 cals per bowl). Perfect for a lunch on it's own or as part of a dinner with some nice bread treats. Quick to make in one pot and delicious to eat.
1. C...


picture of recipeGazpacho - Dash™
green pepper,    olive oil,    spring onion,    tomato,    cucumber,    red wine vinegar,    tomato juice
Combine tomato juice, tomato, cucumber, green pepper, green onion, vinegar, oil and 1 tablespoon Original Blend; mix well.   Chill 1 hour.   Sprinkle with remaining Original Blend before serving.   Relat...


picture of recipeTomato Basil Soup Recipe | SparkRecipes
olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt,    lemon juice
Easy, delicious and healthy Tomato Basil Soup recipe from SparkRecipes. See our top-rated recipes for Tomato Basil Soup.
1. Add olive oil and garlic to a pot and turn to medium low heat. Add onion onc...


picture of recipeBroth from vegetables, genuine, simple Recipe | SparkRecipes
thyme,    parsley,    carrot,    onion,    leek,    water
Make your own fresh vegetable broth, fantastic to use for the tomato, lentils,onion soup's recipe, or to use in any occasion or recipe, can substitute chicken broth, or only add protein powder for...


picture of recipeSlow-Cooker Tuscan Beans Recipe | MyRecipes
cannellini bean,    olive oil,    sage,    pepper,    garlic,    salt
We like this easy side that call for just four ingredients.
Instructions Checklist   Step 1   Combine beans, garlic, sage, 1 tsp. salt and 8 cups water in slow cooker. Cover; cook on high until beans ar...


picture of recipeGrama's Minestrone Soup Recipe
vegetable stock,    kidney bean,    carrot,    onion,    celery,    tomato,    salad dressing,    seasoning,    pasta,    water
This is a soup I made when my grandkids were here. Very tasty They now call it Grama's soup
Combine all ingredients except macaroni in a slow cooker;mix well. Cover and cook on low setting for 8 h...


picture of recipeMini Chilled Gazpacho, Tapas Recipe - Food.com
green bell pepper,    olive oil,    onion,    tomato,    cucumber,    white wine vinegar
Good tapas dish or Spanish appetizer. From UK mag FRESH.
Serving Size: 1 (902) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 98.9   Calories from Fat 82 g 83 %   Total Fat 9.2 g 1...


picture of recipePappa Al Pomodoro Alla Jamie Oliver Recipe - Food.com
olive oil,    basil,    garlic,    tomato,    bread
From Jamie's Italy - I always add a tablespoon or two of pesto.
Serving Size: 1 (514) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 405.5   Calories from Fat 44 g 11 %   Total...


picture of recipeGaspacho aprilnyc Recipe | SparkRecipes
chia seed,    red bell pepper,    coriander,    cayenne pepper,    lime,    tomato,    cucumber
This is a great hot weather meal. At 85 calories, you can have 2 servings at one time.I serve it with one ounce of tortilla chips (140 calories).
Makes 8 1-cup servings. I don't add salt since I s...


picture of recipePorra Antequera Recipe - Food.com
olive oil,    garlic,    tomato,    salt,    bread
Posted by request. A cold Spanish vegetable soup.
Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 856.3   Calories from Fat 202 g 24 %   Total Fat 22.5 g 34 % ...


picture of recipeTuscan Chick Pea Tomato Soup Recipe - Food.com
vegetable stock,    olive oil,    pepper,    parsley,    basil,    chickpea,    onion,    garlic,    tomato,    salt,    lemon juice,    water
From Vitamix but directions are adapted for use without one. If your not using a Vitamix then chop your basil & parsley a bit before adding. YUMMY!!
Serving Size: 1 (202) g   Servings Per Recipe: 7...


picture of recipeTuscan-Style Stew Recipe - Food.com
cannellini bean,    vegetable stock,    olive oil,    thyme,    carrot,    onion,    celery,    zucchini/courgette,    tomato,    kale
This is a hearty, vegetarian winter soup. Sprinkle with a little grated Parmesan cheese and have some toast on the side and you have a complete meal. This is an easy recipe to throw together and then ...


picture of recipeMinestrone Soup Recipe
cannellini bean,    vegetable stock,    olive oil,    oil,    pepper,    parsley,    oregano,    basil,    kidney bean,    chickpea,    carrot,    onion,    garlic,    celery,    tomato,    cabbage,    salt,    pasta,    tomato juice
Comforting Italian minestrone soup. perfect for a cold winter day
Heat oil in a large saucepan or dutch oven.   add celery, onion and garlic, Cook until tender   ADD cabbage and carrots. Cook and stir u...


picture of recipeSummer Gazpacho Soup Recipe - Food.com
red onion,    green pepper,    olive oil,    pepper,    parsley,    jalapeno,    basil,    lemon,    tomato,    cucumber,    red wine vinegar,    salt
This originally came from a cooking Enthusiast catalog and is great to make in the summer when there is an abundance of fresh tomatoes, cucumbers, and herbs.Add a little hot sauce if you like a spicie...


picture of recipeRoasted Tomato Soup Recipe - Food.com
chili dried/powder,    olive oil,    thyme,    pepper,    parsley,    basil,    onion,    garlic,    tomato,    salt,    bread,    sugar,    water
Basic tomato soup, based on one by Martha Rose Shulman, from (I think) the NY Times. Yummy!
Serving Size: 1 (319) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 103   Calories fro...


picture of recipeItalian Butternut Squash and White Bean Soup With Greens Recipe - Food.com
cannellini bean,    vegetable stock,    olive oil,    pepper,    watercress,    butternut squash,    onion,    garlic,    swiss chard,    spinach,    salt,    seasoning
I clipped this from a magazine years ago and just now came across it again. As someone who is allergic to cow's milk, I'm always happy to find tasty, satisfying vegetarian soups that are dairy...


picture of recipeGazpacho Spanish Cold Tomato Soup Recipe
green pepper,    vegetables,    olive oil,    pepper,    cumin,    carrot,    garlic,    tomato,    cucumber,    sherry vinegar,    salt,    ice
The most typical Spanish cold soup for summertime.
Peel and chop veggies.   If using canned tomatoes use the liquid also for the soup.   Mix all ingredients in a blender, working in batches if necessar...


picture of recipeFrench Market Soup Mix Recipe - Food.com
mature soybean,    red bean,    great northern bean,    black beans,    barley,    navy bean,    pinto bean,    lima bean,    lentil,    peas,    black-eyed pea
Try French Market Soup Mix from Food.com. - 4718
Serving Size: 1 (389) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 1171.4   Calories from Fat 61 g 5 %   Total Fat 6.8 g 10 %   S...


picture of recipeGreat Gazpacho Recipe - Food.com
green capsicum pepper,    hot sauce,    olive oil,    parsley,    onion,    garlic,    tomato,    cucumber,    tomato juice,    lemon juice
Gazpacho is great for a hot summers day. This recipe is fairly easy to interchange. V-8 juice or spicy V-8 can be used instead of the tomato juice. Coriander instead of the parsley is one of my favour...


picture of recipeQuick Provencal Mushroom and White Bean Stew Recipe - Food.com
cannellini bean,    vegetable stock,    olive oil,    herbes de provence,    mushrooms,    onion,    garlic,    tomato,    white wine
Another addition for the 2005 World Tour. Not sure I will have a chance to test this one but it looks delicious.
Serving Size: 1 (672) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeSlow-Cooker Recipe: Tuscan Pot Roast Recipe | MyRecipes
tomato paste,    olive oil,    oregano,    portobello mushroom,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine
Egg noodles on the side will soak up the delicious gravy.
Instructions Checklist   Step 1   Heat the oil in a large skillet over medium-high heat and brown the roast on all sides. Transfer the roast to ...


picture of recipeGazpacho Recipe - Food.com
anaheim pepper,    olive oil,    almond,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    bread crumbs,    water
This is a refreshing summer treat!
Serving Size: 1 (245) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 149.9   Calories from Fat 81 g 54 %   Total Fat 9 g 13 %   Saturated Fat 1.2 ...


picture of recipeGazpacho Recipe | SparkRecipes
olive oil,    pepper,    onion,    garlic,    tomato,    cucumber,    sherry vinegar,    salt,    water
Wash and cut ingredients into chunks Put all ingredients through a food processor and then a sieve. Adjust salt and vinegar to taste Chill very well; or add ice instead of water to chill faster Add mo...


picture of recipeGazpacho | Recipes Wiki | Fandom
green bell pepper,    olive oil,    pepper,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    water
Cook Time: 15 minutes to prepare, 1 hour refrigeration before serving Serves: 6 3 large tomatoes, quartered 2 cups cucumber, chopped 1 cup onion, chopped 1 cup green bell pepper, seeded and chopped 2 ...


picture of recipeFrench Onion Soup With Browned Garlic Recipe - Food.com
vegetable stock,    dry sherry,    pepper,    onion,    garlic,    wholewheat flour,    salt,    bread
Try French Onion Soup With Browned Garlic from Food.com. - 12974
Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 383.3   Calories from Fat 18 g 5 %   Total Fat...


picture of recipeRoasted Tomato and Pasta Soup Recipe - Food.com
red onion,    red pepper,    vegetable stock,    olive oil,    sage,    pepper,    garlic,    tomato,    balsamic vinegar,    salt,    sugar
Roasting intensifies the flavor of the vegetables and adds a wonderful smoky taste. The roasting can be done a day in advance and the soup can be frozen with out the pasta.
Serving Size: 1 (227) g   Se...


picture of recipeFresh Pea and Garlic Gazpacho Recipe | MyRecipes
pea shoots,    olive oil,    pepper,    mint,    peas,    garlic,    cucumber,    sherry vinegar,    salt,    bread,    water
Learn how to make Fresh Pea and Garlic Gazpacho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook English peas in boiling water 4 minu...


picture of recipeSpring Gazpacho Recipe | MyRecipes
yellow/orange bell pepper,    olive oil,    pepper,    spring onion,    garlic,    tomato,    cucumber,    white wine vinegar,    salt,    bread
Yellow peppers add a wallop of vitamin C, as well as color and crunch, in each bowl of Spring Gazpacho.
Instructions Checklist   Step 1   Combine tomatoes and next 8 ingredients (through pepper) in larg...


picture of recipeWatermelon Gazpacho Recipe | EatingWell
red bell pepper,    olive oil,    parsley,    basil,    shallot,    watermelon,    cucumber,    red wine vinegar,    salt
The delicate flavors of cucumber and watermelon go hand in hand to create a sweet-and-savory chilled soup, perfect as a first course on a hot night.
Instructions Checklist   Step 1   Mix watermelon, cuc...

recipes with the same ingredients...
Watermelon Gazpacho Recipe - Food.com


picture of recipePepper Gazpacho Recipe | MyRecipes
banana pepper,    red bell pepper,    vegetable juice,    olive oil,    parsley,    basil,    garlic,    cucumber,    lemon juice
Try This Side: Brush softened butter on 1 side of 12 whole grain bread slices. Place 6 bread slices, buttered sides down, on a griddle. Top each with 1 Havarti cheese slice, 1 Swiss cheese slice, and ...





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