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europe: vegetarian pilaf-and-pilau recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, rice dish, pilaf and pilau
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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picture of recipeTurkish Pilaf with Tomato Recipe - Food.com
butter,    cinnamon,    salt,    rice,    tomato juice,    water
This is a wonderful, mild pilaf made with tomato juice and optional cinnamon. The handkerchief steaming is what makes it authentically Turkish. Because of the steaming, the cook time is 30 minutes lon...


picture of recipeGreek Rice Pilaf Recipe - Food.com
tomato paste,    olive oil,    pepper,    parsley,    nutmeg,    onion,    salt,    rice,    water
Use Arborio rice or other short grain rice. This rice absorbs flavorful stocks and juices.
Serving Size: 1 (145) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 239.9   Calories fr...

recipes with the same ingredients...
Greek Rice Pilaf - Recipe #20826 - Foodgeeks


 
 
picture of recipeSuper Instant Broccoli and Cheese Rice Pilaf Recipe - Food.com
broccoli cheese soup,    cheese soup,    red bell pepper,    parsley,    onion,    salt,    rice,    water
This is a snappy side dish that everyone in my family loves
Serving Size: 1 (148) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 185.2   Calories from Fat 39 g 21 %   Total Fat 4.4...


picture of recipeMicrowave Spanish Rice and Lentil Pilaf Recipe - Food.com
brown rice,    cinnamon,    basil,    lentil,    tomato,    stock or broth,    cheese,    sugar
Great side dish that doesn't heat up the kitchen. I start this before I get the rest of supper ready, and often have a few minutes to rest before I call the kids in.
Serving Size: 1 (162) g   Servi...


picture of recipeBarley Pilaf with Spinach, Tomatoes, Mint, & Feta Recipe | MyRecipes
feta cheese,    vegetable stock,    olive oil,    barley,    mint,    spring onion,    garlic,    tomato,    spinach,    salt
Quick-cooking barley takes less than half the cook time that regular barley requires, allowing you to enjoy this hearty grain even when you're strapped for time.
Instructions Checklist   Step 1   He...


picture of recipeEggplant Pilaf in Olive Oil | Recipes Wiki | Fandom
olive oil,    pine nut,    pepper,    dill,    cinnamon,    allspice,    currant (zante),    onion,    tomato,    aubergine/eggplant,    salt,    rice,    sugar,    water
This recipe is for 3 servings. 1 medium eggplant salt 2 cups long-grain rice water 3⁄4 cup olive oil 3 chopped onions 2 tbsp pine nuts 1 large ripe tomato, diced 2 tbsp currants 1 tbsp sugar 2 t...

recipes with the same ingredients...
Eggplant Pilaf in Olive Oil Recipe


picture of recipeArmenian Rice Pilaf with Mushrooms Recipe - Food.com
butter,    green pepper,    vegetable stock,    turmeric,    saffron,    pepper,    parsley,    mushrooms,    onion,    garlic,    tomato,    salt,    rice,    stock or broth
I got this from an Armenian girl who works in my bank. If you substitute margarine for the butter you have a good vegan meal.
Serving Size: 1 (157) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeGreek Pilaf Stuffed Eggplant Recipe - Food.com
feta cheese,    brown rice,    olive oil,    sunflower seeds,    pepper,    parsley,    mint,    lemon,    onion,    garlic,    celery,    aubergine/eggplant,    salt
Another from the mother in law that I have not yet tried.
Serving Size: 1 (434) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 326.3   Calories from Fat 115 g 35 %   Total Fat 12.8...


picture of recipeTurkish Shrimp Pilaf Recipe - Food.com
red bell pepper,    brown rice,    salad,    olive oil,    pepper,    parsley,    mint,    cumin,    basil,    allspice,    lemon,    currant (zante),    onion,    garlic,    shrimp,    salt
Lots of taste! from Cooking for Diabetics.
Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 342   Calories from Fat 102 g 30 %   Total Fat 11.4 g 17 %   Saturate...


picture of recipeCracked Wheat Pilaf Recipe by admin | ifood.tv
butter,    consomme,    wheat,    pepper,    onion,    salt,    vegetable fat spread
Melt butter in heavy saucepan.   Stir cracked wheat and onion into it.   Cook, stirring constantly, for 3 minutes.   When cracked wheat is golden, add 3 cups of the consomme and salt and pepper.   Simmer,...


picture of recipespinach and rice Recipe | SparkRecipes
olive oil,    pepper,    lemon,    onion,    spinach,    salt,    rice
traditional greek recipe
In a large pot, soften the onion with a little bit of olive oil (no more than a tsp). Add the spinach and stir it as much as possible so it will slowly shrink. Add approx. 1 -...


picture of recipeSpanakorizo - Recipe #4609 - Foodgeeks
tomato paste,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    spinach,    salt,    rice,    water
Try this recipe for Spanakorizo on Foodgeeks.com
In a large saucepan place the oil and heat it on medium high until it is hot. Add the parsley, onions, and garlic. Saute the ingredients for 3 to 4 min...


picture of recipeSpanakorizo (Spinach And Rice) - Recipe #4607 - Foodgeeks
tomato sauce,    oil,    pepper,    parsley,    nutmeg,    mint,    lemon,    onion,    spinach,    eggs,    salt,    rice,    water,    ghee
Try this recipe for Spanakorizo (Spinach And Rice) on Foodgeeks.com
Heat the butter or oil in an enameled pan, then add the onions and cook until soft and transparent. Add the rice and saute for a few...


picture of recipeTurkish Bulgur Pilaf Recipe | SparkRecipes
butter,    bulgur wheat,    green pepper,    red pepper,    olive oil,    onion,    tomato,    salt,    stock or broth
This recipe is from the following websitehttp://www.aturkishcookinamerica.comNutritional information based on 6 servings
Bulgur is used in numerous pilaf recipes in Turkish cuisine. The one given give...


picture of recipeLibby's Italian Style Kashi Pilaf Recipe | SparkRecipes
garlic salt,    olive oil,    oregano,    basil,    onion,    garlic,    tomato,    water
This dish is high in fiber and taste!
Add olive oil, onion, garlic, basil and oregano to a non-stick skillet. Cook on medium heat 10-15 minutes, until onions are tender. Add tomatoes, Kashi pilaf and...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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