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Turkish Pilaf with Tomato Recipe - Food.com butter, cinnamon, salt, rice, tomato juice, water This is a wonderful, mild pilaf made with tomato juice and optional cinnamon. The handkerchief steaming is what makes it authentically Turkish. Because of the steaming, the cook time is 30 minutes lon...
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| Greek Rice Pilaf Recipe - Food.com tomato paste, olive oil, pepper, parsley, nutmeg, onion, salt, rice, water Use Arborio rice or other short grain rice. This rice absorbs flavorful stocks and juices. Serving Size: 1 (145) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 239.9 Calories fr...
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Barley Pilaf with Spinach, Tomatoes, Mint, & Feta Recipe | MyRecipes feta cheese, vegetable stock, olive oil, barley, mint, spring onion, garlic, tomato, spinach, salt Quick-cooking barley takes less than half the cook time that regular barley requires, allowing you to enjoy this hearty grain even when you're strapped for time. Instructions Checklist Step 1 He...
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| Eggplant Pilaf in Olive Oil | Recipes Wiki | Fandom olive oil, pine nut, pepper, dill, cinnamon, allspice, currant (zante), onion, tomato, aubergine/eggplant, salt, rice, sugar, water This recipe is for 3 servings. 1 medium eggplant salt 2 cups long-grain rice water 3⁄4 cup olive oil 3 chopped onions 2 tbsp pine nuts 1 large ripe tomato, diced 2 tbsp currants 1 tbsp sugar 2 t...
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| Armenian Rice Pilaf with Mushrooms Recipe - Food.com butter, green pepper, vegetable stock, turmeric, saffron, pepper, parsley, mushrooms, onion, garlic, tomato, salt, rice, stock or broth I got this from an Armenian girl who works in my bank. If you substitute margarine for the butter you have a good vegan meal. Serving Size: 1 (157) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY ...
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| Greek Pilaf Stuffed Eggplant Recipe - Food.com feta cheese, brown rice, olive oil, sunflower seeds, pepper, parsley, mint, lemon, onion, garlic, celery, aubergine/eggplant, salt Another from the mother in law that I have not yet tried. Serving Size: 1 (434) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 326.3 Calories from Fat 115 g 35 % Total Fat 12.8...
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| Turkish Shrimp Pilaf Recipe - Food.com red bell pepper, brown rice, salad, olive oil, pepper, parsley, mint, cumin, basil, allspice, lemon, currant (zante), onion, garlic, shrimp, salt Lots of taste! from Cooking for Diabetics. Serving Size: 1 (193) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 342 Calories from Fat 102 g 30 % Total Fat 11.4 g 17 % Saturate...
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| spinach and rice Recipe | SparkRecipes olive oil, pepper, lemon, onion, spinach, salt, rice traditional greek recipe In a large pot, soften the onion with a little bit of olive oil (no more than a tsp). Add the spinach and stir it as much as possible so it will slowly shrink. Add approx. 1 -...
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| Spanakorizo - Recipe #4609 - Foodgeeks tomato paste, olive oil, pepper, parsley, onion, garlic, tomato, spinach, salt, rice, water Try this recipe for Spanakorizo on Foodgeeks.com In a large saucepan place the oil and heat it on medium high until it is hot. Add the parsley, onions, and garlic. Saute the ingredients for 3 to 4 min...
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| Spanakorizo (Spinach And Rice) - Recipe #4607 - Foodgeeks tomato sauce, oil, pepper, parsley, nutmeg, mint, lemon, onion, spinach, eggs, salt, rice, water, ghee Try this recipe for Spanakorizo (Spinach And Rice) on Foodgeeks.com Heat the butter or oil in an enameled pan, then add the onions and cook until soft and transparent. Add the rice and saute for a few...
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| Turkish Bulgur Pilaf Recipe | SparkRecipes butter, bulgur wheat, green pepper, red pepper, olive oil, onion, tomato, salt, stock or broth This recipe is from the following websitehttp://www.aturkishcookinamerica.comNutritional information based on 6 servings Bulgur is used in numerous pilaf recipes in Turkish cuisine. The one given give...
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