Lebanese Cucumber Soup Recipe - Food.com pepper,    mint,    spring onion,    garlic,    cucumber,    salt,    lemon juice,    sour cream,    yogurt (plain) Cool, thick, and refreshing. Great with any Lebanese dish...gyros/shwarma, tabbouleh, stuffed grape leaves, falafel, baba ganouj, hummous, etc...serve with lots of pita. This is basically a no-cook re...

Grandma's Lebanese Chili Recipe - Food.com bulgur wheat,    olive oil,    cashew,    turmeric,    coriander seed,    cloves,    cayenne pepper,    cumin,    allspice,    chickpea,    carrot,    onion,    tomato,    cauliflower,    soy sauce This is a chili with curry that was brought to our preliminary chili cook-off in October 2007 by member Bruce Kravitz. The photo was taken post-devouring at the potluck. Serving Size: 1 (317) g   Servi...

Lentil and Spinach Soup Recipe - Food.com cornstarch,    oil,    lentil,    onion,    garlic,    celery,    spinach,    salt,    lemon juice,    water In Lebanon, this soup is called Adas B'Sbaanegh and is prepared as a starter course or mezze. Though I have not yet tried it, the recipe looks quite straight forward with pleasing results. Traditi...

Lebanese Lentil and Collards Soup Recipe - Food.com collard greens,    olive oil,    cinnamon,    cumin,    lentil,    onion,    garlic,    salt,    lemon juice,    water From Allrecipes. Described as a purely Lebanese and can be eaten hot or room temp. The poster, Farah Momtaz, stresses the importance of using the red lentils. Posting for the tag game in NAME. Serving...

Crushed Lentil Soup - Shawrbat 'adas Majroosha Recipe - Food.com olive oil,    saffron,    pepper,    coriander seed,    cumin,    lentil,    onion,    salt,    rice,    lemon juice,    water This recipe is just like the crushed lentil soup you find at most Lebanese restaurants. My 4 year old son loves this soup! Serving Size: 1 (418) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Lebanese-Style Red Lentil Soup Recipe | SparkRecipes cayenne pepper,    cumin,    dried garlic,    lentil,    onion,    salt,    water We tasted this soup for the first time while living in Dubai and have been in love with it ever since. Combine ingredients in a soup pot. Bring to a boil, reduce to simmer, and allow to cook until le...

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