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Pineapple-Cashew-Quinoa Stir-Fry Recipe - Food.com red bell pepper, quinoa, vegetable stock, peanut oil, cashew, mint, ginger root, red chili, basil, edamame, pineapple, lime, spring onion, garlic, soy sauce, mirin, pineapple juice, water A recipe from Veganomicon: The Ultimate Vegan Cookbook. They suggest making the quinoa aspect a day or two in advance, store it in the fridge, and you'll be able to put this stir-fry in a snap for...
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| Asian Fried Quinoa Delight Recipe - Food.com napa cabbage, quinoa, snap/snow peas, vegetable stock, grape seed oil, olive oil, ginger root, carrot, shallot, spring onion, onion, garlic, celery, bok choy, eggs, soy sauce, water Adapted from Guy Fieri's new cookbook, this is the bomb! A great way to fix quinoa, with lots of flavor. Enjoy! Serving Size: 1 (587) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Cal...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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