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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew
dessert
drink
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africa: southern africa, south africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeRoasted Butternut Casserole Recipe - Food.com
garlic salt,    oil,    butternut squash,    potato,    onion
Sometimes the simplest ingredients together taste amazing. This recipe is dead-easy to assemble and goes well with anything!
Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeCrab Soup in a Hurry Recipe - Food.com
asparagus soup,    evaporated milk,    pepper,    crab,    salt,    cream
This is an excellent and delicious starter for a midweek dinner party. Because it is so quick to make you can spend more time on the other courses.
Serving Size: 1 (42) g   Servings Per Recipe: 4   AMT....


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picture of recipeSpicy Fish Stew Recipe - Food.com
tomato paste,    cornstarch,    oil,    curry powder,    paprika,    bay leaf,    onion,    garlic,    fish,    salt,    water
A simple fish stew with a spicy twist.
Serving Size: 1 (104) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 71.7   Calories from Fat 41 g 58 %   Total Fat 4.6 g 7 %   Saturated Fat ...


picture of recipeChilled carrot and mango soup Recipe - Food.com
pepper,    ginger root,    mango,    carrot,    salt,    orange juice,    lemon juice,    water
Henrie Geyser's recipe adapted from the iAfrica site. Cook time includes cooking the carrots
Serving Size: 1 (281) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 120.9   Calor...


picture of recipeMushroom Vichyssoise Recipe - Food.com
butter,    vegetable stock,    pepper,    chives,    mushrooms,    potato,    onion,    leek,    salt,    cream
This subtle-flavoured soup is another make-ahead recipe and is an excellent first course to a dinner party.
Serving Size: 1 (302) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 4...


picture of recipeTempeh Stew Recipe - Food.com
tempeh,    tomato paste,    green pepper,    vegetable stock,    oil,    yarrow,    paprika,    caraway,    onion,    garlic,    salt,    red wine,    sour cream
Tempeh is one of my favourite meat substitutes, especially for heartier meals or as a comfort food. In this stew, the tempeh absorbs all the wonderful flavours from a full-bodied red wine resulting in...





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