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picture of recipeLentil Soup Recipe | SparkRecipes
olive oil,    pepper,    oregano,    bay leaf,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    vinegar,    salt,    water
Easy, delicious and healthy Lentil Soup recipe from SparkRecipes. See our top-rated recipes for Lentil Soup.
Directions 1. In a large soup pot, heat oil over medium heat. Add onions, carrots, and cele...


picture of recipeZucchini Basil Soup Recipe - Food.com
butter,    vegetable soup,    basil,    onion,    zucchini/courgette,    lemon juice
Excelent for vegetarians!
Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 183.6   Calories from Fat 99 g 54 %   Total Fat 11 g 16 %   Saturated Fat 5.9 g 29 %   ...


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picture of recipeSpanish Chickpea Soup Recipe - Food.com
butter,    vegetable stock,    olive oil,    pepper,    bay leaf,    chickpea,    carrot,    onion,    salt,    lemon juice
This recipe was found in The Vegetarian Passport Cookbook. In Spain, this soup is only made when the chickpeas are in season and fresh. The rest of us, unless we know of a place to get fresh chickpeas...


picture of recipeGazpacho - Dash™
green pepper,    olive oil,    spring onion,    tomato,    cucumber,    red wine vinegar,    tomato juice
Combine tomato juice, tomato, cucumber, green pepper, green onion, vinegar, oil and 1 tablespoon Original Blend; mix well.   Chill 1 hour.   Sprinkle with remaining Original Blend before serving.   Relat...


picture of recipeMini Chilled Gazpacho, Tapas Recipe - Food.com
green bell pepper,    olive oil,    onion,    tomato,    cucumber,    white wine vinegar
Good tapas dish or Spanish appetizer. From UK mag FRESH.
Serving Size: 1 (902) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 98.9   Calories from Fat 82 g 83 %   Total Fat 9.2 g 1...


picture of recipeGaspacho aprilnyc Recipe | SparkRecipes
chia seed,    red bell pepper,    coriander,    cayenne pepper,    lime,    tomato,    cucumber
This is a great hot weather meal. At 85 calories, you can have 2 servings at one time.I serve it with one ounce of tortilla chips (140 calories).
Makes 8 1-cup servings. I don't add salt since I s...


picture of recipePorra Antequera Recipe - Food.com
olive oil,    garlic,    tomato,    salt,    bread
Posted by request. A cold Spanish vegetable soup.
Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 856.3   Calories from Fat 202 g 24 %   Total Fat 22.5 g 34 % ...


picture of recipeGazpacho Spanish Cold Tomato Soup Recipe
green pepper,    vegetables,    olive oil,    pepper,    cumin,    carrot,    garlic,    tomato,    cucumber,    sherry vinegar,    salt,    ice
The most typical Spanish cold soup for summertime.
Peel and chop veggies.   If using canned tomatoes use the liquid also for the soup.   Mix all ingredients in a blender, working in batches if necessar...


picture of recipeGreat Gazpacho Recipe - Food.com
green capsicum pepper,    hot sauce,    olive oil,    parsley,    onion,    garlic,    tomato,    cucumber,    tomato juice,    lemon juice
Gazpacho is great for a hot summers day. This recipe is fairly easy to interchange. V-8 juice or spicy V-8 can be used instead of the tomato juice. Coriander instead of the parsley is one of my favour...


picture of recipeGazpacho Recipe - Food.com
anaheim pepper,    olive oil,    almond,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    bread crumbs,    water
This is a refreshing summer treat!
Serving Size: 1 (245) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 149.9   Calories from Fat 81 g 54 %   Total Fat 9 g 13 %   Saturated Fat 1.2 ...


picture of recipeGazpacho Recipe | SparkRecipes
olive oil,    pepper,    onion,    garlic,    tomato,    cucumber,    sherry vinegar,    salt,    water
Wash and cut ingredients into chunks Put all ingredients through a food processor and then a sieve. Adjust salt and vinegar to taste Chill very well; or add ice instead of water to chill faster Add mo...


picture of recipeWatermelon Gazpacho Recipe - Food.com
red onion,    feta cheese,    olive oil,    pepper,    dill,    chili pepper,    watermelon,    tomato,    cucumber,    red wine vinegar,    salt
Cool off this summer with this fruity watermelon gazpacho recipe from Food.com.
Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 150.4   Calories from Fat 97 g...

recipes with the same ingredients...
Watermelon gazpacho


picture of recipeGazpacho | Recipes Wiki | Fandom
green bell pepper,    olive oil,    pepper,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    water
Cook Time: 15 minutes to prepare, 1 hour refrigeration before serving Serves: 6 3 large tomatoes, quartered 2 cups cucumber, chopped 1 cup onion, chopped 1 cup green bell pepper, seeded and chopped 2 ...


picture of recipeFresh Pea and Garlic Gazpacho Recipe | MyRecipes
pea shoots,    olive oil,    pepper,    mint,    peas,    garlic,    cucumber,    sherry vinegar,    salt,    bread,    water
Learn how to make Fresh Pea and Garlic Gazpacho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook English peas in boiling water 4 minu...


picture of recipeSpring Gazpacho Recipe | MyRecipes
yellow/orange bell pepper,    olive oil,    pepper,    spring onion,    garlic,    tomato,    cucumber,    white wine vinegar,    salt,    bread
Yellow peppers add a wallop of vitamin C, as well as color and crunch, in each bowl of Spring Gazpacho.
Instructions Checklist   Step 1   Combine tomatoes and next 8 ingredients (through pepper) in larg...


picture of recipeWatermelon Gazpacho Recipe | EatingWell
red bell pepper,    olive oil,    parsley,    basil,    shallot,    watermelon,    cucumber,    red wine vinegar,    salt
The delicate flavors of cucumber and watermelon go hand in hand to create a sweet-and-savory chilled soup, perfect as a first course on a hot night.
Instructions Checklist   Step 1   Mix watermelon, cuc...

recipes with the same ingredients...
Watermelon Gazpacho Recipe - Food.com


picture of recipePepper Gazpacho Recipe | MyRecipes
banana pepper,    red bell pepper,    vegetable juice,    olive oil,    parsley,    basil,    garlic,    cucumber,    lemon juice
Try This Side: Brush softened butter on 1 side of 12 whole grain bread slices. Place 6 bread slices, buttered sides down, on a griddle. Top each with 1 Havarti cheese slice, 1 Swiss cheese slice, and ...


picture of recipeGarden Gazpacho Recipe | MyRecipes
bell pepper,    chives,    jalapeno,    basil,    tomato,    cucumber,    salt,    lemon juice
When you've got really great ingredients in your garden, a simple soup like this one has loads of flavor.
Instructions Checklist   Step 1   Cut 3 tomatoes into chunks and puree in a food processor. ...


picture of recipeYellow Tomato Gazpacho Recipe | MyRecipes
tomato orange/yellow,    sweet onion,    yellow/orange bell pepper,    hot sauce,    pepper,    peach,    garlic,    cucumber,    worcestershire sauce,    salt,    rice vinegar,    lime juice
Tender, just-ripe peaches and a sweet Vidalia onion slap a Southern stamp on this chilled summertime soup.
Instructions Checklist   Step 1   Process first 6 ingredients in a food processor or blender un...


picture of recipeWatermelon Gazpacho Recipe - Food.com
red onion,    red bell pepper,    yellow/orange pepper,    chili dried/powder,    paprika,    coriander,    jalapeno,    avocado,    lime,    watermelon,    sugar syrup,    water
Recipe by Josh Silvers at Syrah Restaurant in Santa Rosa, CA. I just tried this for the first time yesterday with a slight modification (I used agave nectar instead of the suggested syrup) and served ...


picture of recipeSummer-Garden Gazpacho Recipe | MyRecipes
red onion,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    basil,    garlic,    tomato,    cucumber,    balsamic vinegar,    salt,    tomato juice
Crunchy cucumbers, yellow and red peppers, and loads of tomatoes combine to form this traditional Spanish soup. Serve this Summer-Garden Gazpacho cold for a light refreshing lunch, or with a simple gr...


picture of recipeChunky Gazpacho Recipe - Food.com
taco sauce,    red onion,    hot sauce,    vegetables,    garlic,    zucchini/courgette,    sweet pepper,    cucumber,    balsamic vinegar,    honey
I know there are a lot of different Gazpacho recipes on here. My version varies from most of them because I don't puree it. I dice everything and leave it chunky. It also doesn't have any brea...


picture of recipeReal Spanish Gazpacho from Spain Recipe - Food.com
olive oil,    cumin,    onion,    garlic,    tomato,    sweet pepper,    cucumber,    red wine vinegar,    salt,    bread
Sorry but not a single gazpacho recipe on zaar is really what in Spain we have as a summer soup. A refreshing and delicious first course so easy to make.If you'd like to try a real Andalusian deli...


picture of recipeGazpacho Shots in Cucumber Cannons Recipe | MyRecipes
vegetable juice,    coriander leaf,    jalapeno,    shallot,    tomato,    cucumber,    salt,    tomato juice,    lemon juice
Learn how to make Gazpacho Shots in Cucumber Cannons. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel cucumbers and cut into 2-inch p...


picture of recipeAwesome Fresh Low-Sodium Gazpacho Recipe | SparkRecipes
green pepper,    hot sauce,    vegetable juice,    basil,    spring onion,    garlic,    tomato,    cucumber,    lemon juice
Only 50 calories
1. In a large mixing bowl, combine all ingredients. 2. Cover and chill in the refrigerator for several hours. Yield: 4 servings Serving size: 1 1/4 cups Number of Servings: 4   Recipe ...


picture of recipeSaffron Seafood Soup Recipe - Food.com
olive oil,    saffron,    pepper,    parsley,    bay leaf,    onion,    garlic,    celery,    tomato,    pollock,    salt,    stock or broth,    white wine
This recipe is a variant of a spanish soup recipe of my mother based on tomatoes, shrimps and bread. In this case I have used fish and avoid the use of bread to make it lighter. Pollock has been used ...


picture of recipeChilled Pineapple Gazpacho Recipe | MyRecipes
red onion,    red bell pepper,    coriander,    chili pepper,    pineapple,    cucumber,    salt,    lime juice
This delicious, intensely flavored soup (created by Sunset reader and chef Jason Edwards of San Francisco) demands fresh pineapple juice. You may be tempted to use canned juice, but trust us--it...


picture of recipeGazpacho Recipe - Food.com
red onion,    yellow/orange pepper,    red pepper,    vegetable juice,    olive oil,    pepper,    dill,    cayenne pepper,    shallot,    celery,    tomato,    cucumber,    red wine vinegar,    salt
This was originally based on the Silver Palate Gazpacho, but it has evolved over the years. I only make this in the summer, because fresh Jersey tomatoes make the dish.
Serving Size: 1 (297) g   Servin...


picture of recipeShrimp And Octopus Soup Recipe
oil,    pepper,    oregano,    coriander,    chili pepper,    cumin,    potato,    carrot,    onion,    celery,    tomato,    sweetcorn,    octopus,    shrimp,    salt,    water
I love me some seafood this hits da spot
Place water in large soup pot.   Bring to boil over medium-high heat.   Add octopus and continue boiling about 20 minutes.   While octopus is boiling, heat oil i...


picture of recipeGazpacho Recipe - Food.com
croutons,    green pepper,    olive oil,    pepper,    cumin,    olive,    onion,    garlic,    tomato,    cucumber,    eggs,    white wine vinegar,    salt,    sugar,    water
The most popular version of Gazpacho is chilled, fresh tomato soup. But in Spain, many times the base is served hot, with meatballs or chicken or even grapes! Regardless of the temperature, all Spanis...


picture of recipeGazpacho
red onion,    hot sauce,    olive oil,    pepper,    garlic,    celery,    zucchini/courgette,    tomato,    cucumber,    red wine vinegar,    salt,    sugar,    tomato juice
I’ve had a love affair with Gazpacho since I saw the movie “Violets are Blue” with Kevin Kline and Sissy Spacek in 1986.
In the bowl of a food processor or in a blender, combine the ...

recipes with the same ingredients...
Gazpacho Recipe | SparkRecipes


picture of recipeGazpacho Recipe | MyRecipes
sweet onion,    red bell pepper,    green bell pepper,    v-8,    vegetable juice,    pepper,    parsley,    basil,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    lime juice
Gazpacho soup is the perfect cool, summertime side. This chilled tomato-based dish is filled with other vegetables such as peppers, onions, cucumbers and green peppers. If you're looking for a col...


picture of recipeLobster Gazpacho Recipe | MyRecipes
red bell pepper,    vegetable juice,    red peppercorn,    pepper,    horseradish,    coriander leaf,    shallot,    onion,    garlic,    tomato,    cucumber,    lobster,    worcestershire sauce,    salt,    sake,    lemon juice
Learn how to make Lobster Gazpacho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Pulse first 10 ingredients in food processor until fin...


picture of recipechia's gazpacho Recipe - Food.com
tomato paste,    green pepper,    hot sauce,    olive oil,    pepper,    coriander,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    tomato juice,    sour cream
this is probably my favorite summer food-salad in a mug. it is very refreshing, not to mention low fat, low calorie, but full of vitamins and flavor
Serving Size: 1 (401) g   Servings Per Recipe: 4   AM...


picture of recipeGazpacho Soup, Standifird Style Recipe | SparkRecipes
red onion,    green pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    avocado,    lime,    garlic,    celery,    tomato,    cucumber,    apple cider vinegar,    seasoning
This is a great, healthy, filing cold dish! I love the freshness of it. It's perfect on a hot day.
In a blender or food processor blend 2 of the tomatoes, 1/4 of the cucumber and seeds, 1/4 of the...


picture of recipeMoros Y Cristianos Recipe
green bell pepper,    red pepper,    black beans,    olive oil,    thyme,    pepper,    green chili,    cumin,    bay leaf,    onion,    garlic,    tomato,    apple cider vinegar,    salt,    rice,    water
AKA black beans and rice. A Cuban staple and considered to bring you good luck when you eat in on New Year's. I enjoy it year round. Fast fix when you want a quick meal.
Saute onion, bell pepper, ...


picture of recipeBethenny's Light Gazpacho Recipe | MyRecipes
red onion,    yellow/orange bell pepper,    hot sauce,    olive oil,    pepper,    coriander leaf,    lime,    lemon,    tomato,    cucumber,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    salt
Learn how to make Bethenny's Light Gazpacho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine tomatoes (include seeds and juice...


picture of recipeSuquet of Cod Recipe | MyRecipes
seafood stock,    olive oil,    almond,    saffron,    pepper,    parsley,    paprika,    peas,    lemon,    potato,    onion,    garlic,    cod,    fish,    salt,    white wine,    water,    flour
Instructions Checklist   Step 1   Heat oil in a large nonstick skillet over medium heat. Add onion; saute 5 minutes or until tender. Add water and next 4 ingredients (water through lemon); bring to a bo...

recipes with the same ingredients...
Suquet of Cod Recipe - Food.com


picture of recipeChunky Gazpacho with Sauteed Shrimp Recipe | MyRecipes
tomato orange/yellow,    red bell pepper,    vegetable juice,    cooking spray,    red peppercorn,    basil,    garlic,    tomato,    cucumber,    shrimp,    salt,    lemon juice,    yogurt (plain)
This chilled soup recipe is filled with fresh ingredients and plated to impress. Serve with homemade pita chips for a low-calorie dinner delight.
Instructions Checklist   Step 1   Place vegetable juice,...


picture of recipeGazpacho Soup Recipe - Food.com
red bell pepper,    vegetable juice,    cayenne pepper,    cumin,    onion,    garlic,    celery,    tomato,    cucumber,    red wine vinegar
Delicious! I like adding a little Tabasco sauce to spice it up nicely.
Serving Size: 1 (1965) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 45.3   Calories from Fat 3 g 7 %   Tota...





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