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Vietnamese Clam Chowder Recipe | MyRecipes butter, seafood stock, lemongrass, ginger root, coriander leaf, chili pepper, coconut milk, potato, onion, garlic, celery, zucchini/courgette, clam, fish sauce, sugar, lime juice This chowder takes its cue from New England with its use of potatoes, celery, and onion - but the similarities end there. Flavored with lemongrass, ginger, and fish sauce, this brothy version with coc...
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| Sweet Coconut Tapioca Soup with Bananas (Che Chuoi) Recipe | MyRecipes tapioca, sesame seed, banana, coconut milk, salt, sugar, water This dessert soup can be eaten hot, at room temperature, or chilled. The cooler the soup gets, the thicker it becomes. Instructions Checklist Step 1 Bring water and coconut milk to a boil in a mediu...
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Canh Bau Tom - Vietnamese Opo Squash Soup Recipe - Food.com sesame seed oil, white peppercorn, coriander, spring onion, onion, shrimp, fish sauce, sugar, water Bau, or opo squash, (calabash, cucuzzi, bottle gourd, etc) is a long pale green squash that can be found at Asian markets. It has a flavor similar to cucumbers mixed with zucchini. My daughter and I l...
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| Vegetarian Vietnamese Broth Recipe - Food.com vegetable stock, star anise, ginger root, cinnamon, bay leaf, onion, garlic, soy sauce I love Vietnamese pho. Serving Size: 1 (19) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 24.5 Calories from Fat 0 g 2 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Cholestero...
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| Butternut Squash and Noodles With Coconut, Lime and Cilantro Sau Recipe - Food.com curry paste, vegetable stock, olive oil, coriander leaf, jalapeno, coconut milk, butternut squash, onion, garlic, noodles, pasta, lime juice This lovely and satisfying main course uses light coconut milk, Thai red curry paste, and jalapeño chili for lots of flavor and spice. From Bon Appétit | May 1998. Serving Size: 1 (297) g S...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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